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Cooks Assistant Jobs in Sandy, OR (NOW HIRING)

Cook Assistant

Portland, OR · On-site

$21.71/hr

Tuesday - Saturday 8:00 - 4:30 40 Hours Week ESSENTIAL RESPONSIBILITIES AND TASKS: * Assist the Cook with meal preparation for residents. * Prepare healthy and nutritious meals in accordance with ...

Tuesday - Saturday 8:00 - 4:30 40 Hours Week ESSENTIAL RESPONSIBILITIES AND TASKS: * Assist the Cook with meal preparation for residents. * Prepare healthy and nutritious meals in accordance with ...

Kitchen Manager II

Portland, OR · On-site

$80K - $101K/yr

Participate in interviews for non-exempt line positions (Wok, Noodle, Expo cooks). Assist in the onboarding and training of new kitchen team members, focusing on culinary execution and operational ...

Cook

Vancouver, WA · On-site

$16.66 - $23/hr

... fellow cooks. * Prepare food items for later use by weighing, measuring, portioning, and thawing to company/local health department standards. * Assist with food deliveries to include checking ...

Full Time Cook

Portland, OR · On-site

$20.60 - $22.74/hr

Works with the Lead Cook, Food Services Assistant Manager and Food Services Manager to maintain a stable Food Services department. * Meets daily with the Lead Cook and/or Food Services Manager to ...

Full Time Cook

Portland, OR · On-site

$20.60 - $22.74/hr

Works with the Lead Cook, Food Services Assistant Manager and Food Services Manager to maintain a stable Food Services department. * Meets daily with the Lead Cook and/or Food Services Manager to ...

Full Time Cook

Portland, OR · On-site

$20.60 - $22.74/hr

Works with the Lead Cook, Food Services Assistant Manager and Food Services Manager to maintain a stable Food Services department. * Meets daily with the Lead Cook and/or Food Services Manager to ...

Cook

Gresham, OR · On-site

$17.50 - $20.50/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment * Assist with inventory, stock ...

Cook

Lake Oswego, OR · On-site

$14.50 - $19.25/hr

... * Assist the Dining Room Attendants in serving, cleaning up, dishwashing, and reseting after each ... This schedule enables our cooks to be home in good time every evening, hold a second job if desired ...

Cook

Gresham, OR

$14.75 - $20/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment. * Assist with inventory, stock ...

Cook

Portland, OR · On-site

$14.75 - $20/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment. * Assist with inventory, stock ...

Cook

Portland, OR

$14.50 - $19.50/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment. * Assist with inventory, stock ...

Cook

Portland, OR · On-site

$19.50 - $24/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment * Assist with inventory, stock ...

Cook

Portland, OR · On-site

$17.50 - $20.50/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Maintain a clean, organized, and sanitary kitchen environment * Assist with inventory, stock ...

Cook

Lake Oswego, OR

$14.50 - $19.25/hr

... * Assist the Dining Room Attendants in serving, cleaning up, dishwashing, and reseting after each ... This schedule enables our cooks to be home in good time every evening, hold a second job if desired ...

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Cooks Assistant information

See Sandy, OR salary details

$9

$16

$22

How much do cooks assistant jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for cooks assistant in Sandy, OR is $16.80, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.17 per hour, depending on experience, location, and employer.

What does a cook's assistant do?

A cook's assistant helps in food preparation, such as chopping, peeling, and measuring ingredients, and assists with cooking tasks under the supervision of a chef or cook. They may also clean kitchen equipment and maintain a hygienic work environment, often working in busy kitchens or food service settings.

What job makes $10,000 a month without a degree?

A Cooks Assistant typically does not earn $10,000 a month without specialized skills or experience. High earnings in this field are uncommon without advancement to higher-level culinary roles or ownership. Most jobs paying $10,000 monthly generally require advanced skills, certifications, or significant experience beyond entry-level positions.

What qualifications do I need to be a Kitchen Assistant?

To be a Kitchen Assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Basic cooking skills, knowledge of food safety and hygiene standards, and the ability to work in a fast-paced environment are important. Some employers may provide on-the-job training or require food safety certifications such as a ServSafe certificate.

What is the difference between Cooks Assistant vs Kitchen Helper?

AspectCooks AssistantKitchen Helper
CredentialsMinimal; often no formal certificationMinimal; often no formal certification
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Job RoleAssists cooks with food prep, cleaning, basic tasksSupports kitchen staff with cleaning, prep, and general support
Employer UsageCommonly used in hospitality and food serviceCommonly used in hospitality and food service

While both roles support kitchen operations, a Cooks Assistant typically performs more food preparation tasks under supervision, whereas a Kitchen Helper focuses on cleaning and general support. Both roles are entry-level and essential in maintaining efficient kitchen workflows.

What are some common challenges faced by a Cook's Assistant and how can they be overcome?

As a Cook's Assistant, you may face challenges such as working in a fast-paced environment, managing multiple tasks at once, and maintaining high standards of cleanliness and food safety. To overcome these challenges, it's important to stay organized, communicate effectively with the kitchen team, and be proactive in anticipating the needs of the cooks. Developing good time management skills and being adaptable to sudden changes in orders or priorities will also help you thrive in this role.

What are Cooks Assistants?

Cooks Assistants, also known as kitchen assistants or prep cooks, support chefs and cooks in preparing food in commercial kitchens. Their duties typically include washing and chopping ingredients, cleaning workstations, organizing kitchen supplies, and sometimes assisting with basic cooking tasks. They play a crucial role in keeping the kitchen running smoothly and efficiently, ensuring that chefs have everything they need to prepare meals. This position is often an entry point into the culinary field and offers valuable hands-on experience.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance or consulting positions in finance, law, or technology may also reach this level with significant experience and client base. These roles often require advanced skills, certifications, or extensive industry experience.

What are the key skills and qualifications needed to thrive as a Cooks Assistant, and why are they important?

To thrive as a Cooks Assistant, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is typically required. Strong teamwork, time management, and attention to detail are soft skills that help you excel in fast-paced kitchen environments. These skills and qualifications are vital for maintaining food quality, ensuring safety, and supporting the smooth operation of the kitchen.
What cities near Sandy, OR are hiring for Cooks Assistant jobs? Cities near Sandy, OR with the most Cooks Assistant job openings:
Cook Assistant

Cook Assistant

CODA INC

Portland, OR • On-site

$21.71/hr

Full-time

Posted 17 days ago


Job description

Available Shift: Tuesday - Saturday 8:00 - 4:30 40 Hours Week
ESSENTIAL RESPONSIBILITIES AND TASKS:
  • Assist the Cook with meal preparation for residents.
  • Prepare healthy and nutritious meals in accordance with planned menus as well as safety and health regulations.
  • Assist in inventorying and storing incoming food, supplies, etc., and ensure food storage areas are clean and properly arranged. Move and lift stock and equipment as necessary.
  • Direct residents at residential sites in preparing and cooking meals.
  • Assist with donation pick-up from Food Bank and other donation sites.
  • Prepare for site inspections from various regulatory agencies.
  • Train residents on aspects of safe food handling.
  • Perform administrative requirements such as completing necessary forms and reports.
  • Assist in maintenance and recording of proper temperature controls, food storage, and food rotation.
  • Maintain kitchen in a clean and safe manner by assuring that necessary equipment and supplies are used.
  • Travel to purchase food items, gather donations and other items as needed.
  • Interact with clients and staff in a professional and respectful manner.
  • Achieve outcomes using methods that align with CODA's mission and values:
  • Communicate accurately and positively about recovery and the use of evidence-based treatments.
  • Use data and science to identify barriers, overcome obstacles, and inform decisions.
  • Be financially responsible; avoid waste, document accurately, seek new opportunities to serve.
  • Demonstrate compassion and respect for others.

SECONDARY RESPONSIBILITIES AND TASKS:
  • Provide coverage for other positions on a short-term basis as needed.

SUPERVISORY RESPONSIBILITIES:
This position has no supervisory responsibilities.
COMPETENCIES AND SKILLS:
  • Understanding of storage, preparation, and safety procedures of food preparation and service.
  • Ability to demonstrate and teach others proper techniques for baking, roasting, broiling, and steaming meats, fish, vegetables, and other foods
  • Ability to maintain professional communications and boundaries while interacting with individuals diagnosed with substance use or co-occurring conditions.
  • Ability to utilize both oral and written communications skills to effectively communicate with patients, co-workers, community resources, supervisors, and various other individuals encountered in the course of performing work while maintaining patient confidentiality and establishing professional rapport.
  • Ability to operate a computer and utilize basic MS Office programs.
  • Ability to use basic math skills.

REQUIRED EDUCATION AND EXPERIENCE:
  • High school diploma, GED or equivalent is required.
  • Prior work experience in menu planning and food preparation for large groups of people in a health-care environment is required.

REQUIRED CERTIFICATIONS AND LICENSES:
  • Oregon Food Handler's card.
  • Basic Life Support (BLS) certification or ability to acquire within 90 days of hire.
  • A valid Oregon or Washington driver's license.

PHYSICAL DEMANDS:
  • Must be able to lift up to 50 pounds.
  • Must be able to follow infection control practices and safely work in patient-focused environment.
  • Must be able to lift pots and pans, bulk food items, and kitchen equipment, utilize knife skills, and work in an environment with fluctuating temperatures.
  • Must be able to operate a personal computer, including reading from a computer monitor, keyboarding, and using a mouse.
  • Must be able to reach, bend, and handle objects.
  • Must be able to perform Basic Life Support for 15 minutes continuously and maintain BLS certification.
  • Ability to safely operate a motor vehicle.

OTHER REQUIREMENTS:
  • Consistent attendance and punctuality are required of this position.
  • Passion for helping others, nonjudgmental, and able to deal with difficult situations in positive and constructive ways.
  • A negative result on all pre-employment, reasonable basis, and post-accident drug screens.
  • An acceptable criminal record as determined by DHS, the Oregon Administrative Rules, and the Oregon Revised Statutes; and no current supervised parole or probation.
  • An acceptable driving record and the recommended amount of personal automobile insurance as determined by CODA's automobile insurance provider.

Coda Search & Staffing logo

About Coda Search & Staffing

Sourced by ZipRecruiter

Since its inception, our founder’s mission has been to build a firm that runs on transparency, honesty and the highest degree of integrity. What started in a windowless office space with just two employees is now consistently ranked as one of the top 25 Largest Executive Search Firms in the NYC area by Crain’s. If you ask a Coda team member what their favorite part about working for Coda, you will most likely hear mentions of our hard-working, fun and dynamic team of experts.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York City, NY, US

Year founded

2011

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