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Cooks Assistant Jobs in Hudson, WI (NOW HIRING)

STERBS DEVELOPMENT LLC

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Cooking & Plating: Cook menu items on various stations (e.g., grill, fryer, sauté) to order ... Inventory & Stocking: Assist with receiving deliveries, proper storage, and rotation of food items ...

STERBS DEVELOPMENT LLC

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Cooking & Plating: Cook menu items on various stations (e.g., grill, fryer, sauté) to order ... Inventory & Stocking: Assist with receiving deliveries, proper storage, and rotation of food items ...

Appetite For Change

Cook

Saint Paul, MN · On-site

$17 - $22/hr

The Cook also performs catering duties on-site or off-site based on the catering event schedule ... Operation * Assist with inventory control, product stocking, rotation, and waste management.Follow ...

New Horizon

Cook

Minneapolis, MN · On-site

$22 - $22.50/hr

We take pride in serving communities across the country, and we're looking for cooks who care as ... Food preparation and proper storage * Assist maintaining all health code regulations in kitchen

New Horizon Foods

Cook

Minneapolis, MN · On-site

$20 - $25/hr

Cook Minnehaha Sr Living, Minneapolis, MN 55407 We are seeking a skilled and motivated Cook to join ... Follow all food safety and sanitation guidelines. * Assist with inventory management and stock ...

Christian Community Homes and Services

Cook

Hudson, WI · On-site

$18 - $24/hr

To assist with preparing food for residents and personnel. To provide appropriate quantities of ... Participates in the orientation of new prep cooks * Attendance and participation in in-service ...

New Horizon

Cook

Minneapolis, MN · On-site

$20 - $25/hr

Cook Minnehaha Sr Living, Minneapolis, MN 55407 We are seeking a skilled and motivated Cook to join ... Follow all food safety and sanitation guidelines. * Assist with inventory management and stock ...

Arete Staffing

Cook/Production cook

Hudson, WI · On-site

$18/hr

Perform high-volume production cooking in a fast-paced kitchen * Assist with food preparation, including portioning and assembling meals * Prepare meals according to recipes, production needs, and ...

New Train LLC

F/T Cook

White Bear Lake, MN · On-site

$37K - $41K/yr

You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving ...

New Train LLC

F/T Cook

White Bear Lake, MN · On-site

$37K - $41K/yr

You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served food * Plan food production to coordinate with meal serving ...

West Wind Supper Club

Line Cook

River Falls, WI · On-site

$16 - $25/hr

We are seeking aspiring cooks to join our hard-working team and help prepare meals and menu items ... * Assist in kitchen-clean-up and preparation of products for future shifts. * Ability to adapt to ...

Dunkin

Sandwich Cook

Oakdale, MN · On-site

$14.25 - $19.25/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

Dunkin

Sandwich Cook

Forest Lake, MN

$14 - $18.75/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

Dunkin

Sandwich Cook

Maplewood, MN

$14.25 - $19/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

Dunkin

Sandwich Cook

Lino Lakes, MN · On-site

$15.50 - $20.50/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

Dunkin

Sandwich Cook

Saint Paul, MN · On-site

$14 - $18.75/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

Copper Hen Cakery LLC

Be Seen First

Dinner Line Cook

Minneapolis, MN · On-site

$20 - $22/hr

Complete food preparation and batch cooking as needed * Assist with Wednesday prep to ensure the kitchen is fully stocked and ready for the weekend * Set up and maintain your station during service

New

Dunkin

Sandwich Cook

Roseville, MN

$14.25 - $19/hr

Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ... We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The ...

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Cooks Assistant information

See Hudson, WI salary details

$9

$16

$21

How much do cooks assistant jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cooks assistant in Hudson, WI is $16.53, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.88 per hour, depending on experience, location, and employer.

What is a cooks assistant?

Cooks Assistants, also known as kitchen assistants or prep cooks, support chefs and cooks in preparing food in commercial kitchens. Their duties typically include washing and chopping ingredients, cleaning workstations, organizing kitchen supplies, and sometimes assisting with basic cooking tasks. They play a crucial role in keeping the kitchen running smoothly and efficiently, ensuring that chefs have everything they need to prepare meals. This position is often an entry point into the culinary field and offers valuable hands-on experience.

What are the key skills and qualifications needed to thrive as a cooks assistant?

To thrive as a Cooks Assistant, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is typically required. Strong teamwork, time management, and attention to detail are soft skills that help you excel in fast-paced kitchen environments. These skills and qualifications are vital for maintaining food quality, ensuring safety, and supporting the smooth operation of the kitchen.

What are some common challenges faced by a cooks assistant and how can they be overcome?

As a Cook's Assistant, you may face challenges such as working in a fast-paced environment, managing multiple tasks at once, and maintaining high standards of cleanliness and food safety. To overcome these challenges, it's important to stay organized, communicate effectively with the kitchen team, and be proactive in anticipating the needs of the cooks. Developing good time management skills and being adaptable to sudden changes in orders or priorities will also help you thrive in this role.

What is the difference between Cooks Assistant vs Kitchen Helper?

AspectCooks AssistantKitchen Helper
CredentialsMinimal; often no formal certificationMinimal; often no formal certification
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Job RoleAssists cooks with food prep, cleaning, basic tasksSupports kitchen staff with cleaning, prep, and general support
Employer UsageCommonly used in hospitality and food serviceCommonly used in hospitality and food service

While both roles support kitchen operations, a Cooks Assistant typically performs more food preparation tasks under supervision, whereas a Kitchen Helper focuses on cleaning and general support. Both roles are entry-level and essential in maintaining efficient kitchen workflows.

What cities near Hudson, WI are hiring for Cooks Assistant jobs?

Cities near Hudson, WI with the most Cooks Assistant job openings:

Cooks Assistant jobs near you
Infographic showing various Cooks Assistant job openings in Hudson, WI as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 25% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,388 per year, or $16.5 per hour.

Line Cook sought for historic restaurant

Taher, Inc.

Saint Paul, MN • On-site

$16 - $20/hr

Full-time

Re-posted 2 days ago

Taher rating

6.0

Company rating: 6.0 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

37th of 68 rated caterers

Job description

The Line Cook plays a vital role in Forepaugh's kitchen. This person is responsible for executing high-quality dishes consistently, coordinating with line cooks, and working with Chefs to ensuring kitchen operations run smoothly during service. This is a hands-on Chef di Partie role suited to a seasoned cook ready to elevate quality in a fine-dining environment.
Key Responsibilities
Culinary Execution
  • Prepare, cook, and plate menu items to exact recipe and presentation standards.
  • Maintain consistency in flavor, portion size, and plating, reflecting Forepaugh's culinary identity.
  • Master various cooking techniques -- sautéing, grilling, roasting, braising, etc. -- and implement them efficiently during service.

Leadership & Team Coordination
  • Lead and support the kitchen line during service, delegating tasks and supervising junior cooks.
  • Assist in training new cooks on stations, procedures, and standards.
  • Communicate orders and timing with kitchen staff to ensure smooth service flow.

Quality & Safety Standards
  • Maintain food safety and sanitation standards in compliance with health regulations (e.g., HACCP/ServSafe).
  • Ensure mise en place is set up before service and line stations are clean and stocked.

Required Qualifications
  • Proven experience as a line cook in a high-volume or fine-dining kitchen.
  • Strong culinary skills and knowledge of cooking principles and techniques.
  • Leadership ability and excellent communication under pressure.
  • Thorough understanding of food safety, sanitation, and kitchen workflow.
  • Ability to multitask, stay organized, and uphold high quality standards.

Preferred Skills
  • Experience in upscale or historic restaurant environments.
  • Familiarity with seasonal, locally sourced ingredients.
  • Ability to assist in menu refinement or daily specials.

Working Environment
  • Fast-paced, high-standard dining service.
  • Team-oriented kitchen culture.
  • Commitment to excellence in both food quality and guest experience.

EOE/AA
#CRSJ

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