Position Information Job Title Instructor, Cooking - Adjunct Full Time/Part Time Teaching faculty at Guilford Technical Community College (GTCC) are responsible for supporting student success by ...
Position Information Job Title Instructor, Cooking - Adjunct Full Time/Part Time Teaching faculty at Guilford Technical Community College (GTCC) are responsible for supporting student success by ...
Posting Details Position Information Job Title Instructor, Cooking - Adjunct Full Time/Part Time Teaching faculty at Guilford Technical Community College (GTCC) are responsible for supporting student ...
Posting Details Position Information Job Title Instructor, Cooking - Adjunct Full Time/Part Time Teaching faculty at Guilford Technical Community College (GTCC) are responsible for supporting student ...
Cook
Clemmons, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Clemmons, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Clemmons, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Quick apply
Cook
Clemmons, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Greensboro, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Quick apply
Cook
Greensboro, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Quick apply
Cook
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Winston Salem, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Winston Salem, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Greensboro, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Cook
Greensboro, NC · On-site
$8.25/hr
Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...
Restaurant Manager - Cook Out Battleground Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Battleground Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Restaurant Manager - Cook Out Summit Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Summit Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Restaurant Manager - Cook Out Battleground Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Battleground Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Restaurant Manager - Cook Out Randleman Rd
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Randleman Rd
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Restaurant Manager - Cook Out Randleman Rd
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Randleman Rd
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Restaurant Manager - Cook Out Summit Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Quick apply
Restaurant Manager - Cook Out Summit Ave
Greensboro, NC · On-site
$17/hr
At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If ...
Cook
Greensboro, NC · On-site
$11 - $15/hr
Cooking and arranging food. Maintaining a sanitized and well-organized kitchen Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the food ...
Quick apply
Cook
Greensboro, NC · On-site
$11 - $15/hr
Cooking and arranging food. Maintaining a sanitized and well-organized kitchen Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the food ...
Cook
Reidsville, NC · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Reidsville, NC · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Lexington, NC · On-site
$13 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Lexington, NC · On-site
$13 - $17.50/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Mocksville, NC · On-site
$12.50 - $16.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Mocksville, NC · On-site
$12.50 - $16.75/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Reidsville, NC · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cook
Reidsville, NC · On-site
$12.75 - $17/hr
Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...
Cooking information
See High Point, NC salary details
$8.79 - $9.79
1% of jobs
$9.79 - $10.78
2% of jobs
$10.78 - $11.78
5% of jobs
$11.78 - $12.77
8% of jobs
$13.32 is the 25th percentile. Wages below this are outliers.
$12.77 - $13.76
15% of jobs
$13.76 - $14.76
14% of jobs
The median wage is $15.01 / hr.
$14.76 - $15.75
19% of jobs
$16.48 is the 75th percentile. Wages above this are outliers.
$15.75 - $16.75
15% of jobs
$16.75 - $17.74
12% of jobs
$17.74 - $18.74
5% of jobs
$18.74 - $19.73
4% of jobs
$8
$15
$19
How much do cooking jobs pay per hour?
As of Aug 22, 2026, the average hourly pay for cooking in High Point, NC is $15.26, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $16.92 per hour, depending on experience, location, and employer.
What is the difference between Cooking vs Food Preparation Worker?
| Aspect | Cooking | Food Preparation Worker |
|---|---|---|
| Credentials | May require food safety certifications | Typically no formal certifications needed |
| Work Environment | Commercial kitchens, restaurants, catering | Food production lines, cafeterias, fast food outlets |
| Job Duties | Preparing, cooking, and presenting dishes | Chopping, assembling ingredients, basic food prep |
| Industry Usage | Restaurants, hotels, catering services | Food manufacturing, cafeterias, quick-service restaurants |
Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.
What are three careers in cooking?
Three careers in cooking include becoming a professional chef, a pastry chef, or a culinary instructor. These roles involve preparing food in restaurants, bakeries, or educational settings, often requiring culinary training and certifications. Each career offers different specialties and work environments within the food industry.
What jobs can you do if you like cooking?
Jobs for those who enjoy cooking include chef, line cook, pastry chef, and kitchen assistant, often requiring culinary skills and food safety knowledge. Other options include catering, food styling, and food service management, which may involve working in restaurants, hotels, or catering companies. Certifications like a food handler's permit can enhance job prospects in this field.
What are the most commonly searched types of Cooking jobs in High Point, NC?
The most popular types of Cooking jobs in High Point, NC are:
What job categories do people searching Cooking jobs in High Point, NC look for?
The top searched job categories for Cooking jobs in High Point, NC are:
What cities near High Point, NC are hiring for Cooking jobs?
Cities near High Point, NC with the most Cooking job openings:
Full-time, Part-time
Re-posted 3 days ago
Job description
Position Information
Job Title Instructor, Cooking - Adjunct Full Time/Part Time Job Description Teaching faculty at Guilford Technical Community College (GTCC) are responsible for supporting student success by creating an optimum learning environment, responding to student needs, managing effective instructional activities, modeling employability skills, demonstrating professionalism, developing cooperative work relationships with other faculty and staff, supporting college administrative requirements, and maintaining competency in their instructional field. He/she will be responsible for quality instruction and for effective participation and interest in the total affairs of the college.
Under general supervision, this individual will be responsible for providing quality instruction to prepare and teach students the necessary skills in basic cooking. The community education program consists of a wide variety of personal enrichment classes and special programs designed to meet a multiplicity of life-long learning educational needs within the community.
Duties/Functions Under general supervision, this individual will be responsible for providing quality instruction to prepare and teach students the necessary skills in basic cooking. The community education program consists of a wide variety of personal enrichment classes and special programs designed to meet a multiplicity of life-long learning educational needs within the community.
Teaching
Prepare & teach departmental courses to include:
developing learner centered lesson plans
employing teaching strategies & instructional materials for different learning styles
incorporating, as pedagogically appropriate, current technology in classroom, distance learning and laboratory environments
creating and modeling a quality learning environment that supports a diverse student population
preparing, distributing and utilizing instructional support materials, including course syllabi, supplementary materials, instructional media and other devices as appropriate
conducting appropriate assessment of student learning outcomes in courses and programs/general education as appropriate
Professional Development
Maintain a professional status that supports the instructional mission by:
participating in professional development activities to maintain currency in field; maintaining current credentials or licensures as required by program or accreditation
participating in professional development opportunities to advance teaching skills and strategies
Administration
Provide daily & ongoing oversight of facilities, equipment and student records to include:
maintaining classroom and laboratory spaces including upkeep of assigned equipment
providing for the security of facilities, equipment and instructional materials and maintaining safe working conditions
maintaining student records (e.g., grades and attendance) in accordance with established deadlines using a variety of technology-based programs (e.g., Colleague, WebAdvisor, Moodle)
complying with all applicable college, state and federal rules and regulations
Student Support
Provide an environment conducive to student success to include:
addressing student concerns in a timely manner
promoting retention/persistence by assisting students to develop strategies for success
referring students to campus and community resources when appropriate
Demonstrate and model the College's employability skills: adaptability, communication, information processing, problem solving, responsibility and teamwork.
Additional Duties and Responsibilities:
Perform all duties as assigned by supervisor.
Difficult Challenges Contacts Education Required Prepare & teach departmental courses to include:
developing learner centered lesson plans
employing teaching strategies & instructional materials for different learning styles
incorporating, as pedagogically appropriate, current technology in classroom, distance learning and laboratory environments
creating and modeling a quality learning environment that supports a diverse student population
preparing, distributing and utilizing instructional support materials, including course syllabi, supplementary materials, instructional media and other devices as appropriate
conducting appropriate assessment of student learning outcomes in courses and programs/general education as appropriate
Professional Development
Maintain a professional status that supports the instructional mission by:
participating in professional development activities to maintain currency in field; maintaining current credentials or licensures as required by program or accreditation
participating in professional development opportunities to advance teaching skills and strategies
Administration
Provide daily & ongoing oversight of facilities, equipment and student records to include:
maintaining classroom and laboratory spaces including upkeep of assigned equipment
providing for the security of facilities, equipment and instructional materials and maintaining safe working conditions
maintaining student records (e.g., grades and attendance) in accordance with established deadlines using a variety of technology-based programs (e.g., Colleague, WebAdvisor, Moodle)
complying with all applicable college, state and federal rules and regulations
Student Support
Provide an environment conducive to student success to include:
addressing student concerns in a timely manner
promoting retention/persistence by assisting students to develop strategies for success
referring students to campus and community resources when appropriate
Demonstrate and model the College's employability skills: adaptability, communication, information processing, problem solving, responsibility and teamwork.
Additional Duties and Responsibilities:
Perform all duties as assigned by supervisor.
High School Diploma or GED graduate.
Education Preferred Associate Degree or higher from a regionally accredited post-secondary institution.
Certification from the American Culinary Federation.
Experience Required Certification from the American Culinary Federation.
Two years' experience in food preparation within the culinary/food service industry.
Teaching and/or industry training in any of the following formats: teaching courses, training sessions, conducting professional development workshops, and/or other continuing education seminars.
Experience Preferred Teaching and/or industry training in any of the following formats: teaching courses, training sessions, conducting professional development workshops, and/or other continuing education seminars.
Greater than two years' experience in in food preparation within the culinary/food service industry.
KSA Required Excellent organization skills
Good communication and people skills
A high level of attention to detail and creative mindset
Knowledgeable of the culinary & hospitality industry
The Instructor shall possess an understanding of and commitment to the nature and role of the Community College, particularly its "open door" policy. He/she shall have demonstrated personal and professional competence for the responsibilities assigned. The Instructor must be able to:
1. Multi-task
2. Respect Diversity
3. Adapt to changing procedures, protocols or assignments.
4. Create and maintain a learner centered environment
5. Communicate effectively
6. Ability to effectively implement and apply technology solutions.
KSA Preferred Department/Job Specific Requirements Good communication and people skills
A high level of attention to detail and creative mindset
Knowledgeable of the culinary & hospitality industry
The Instructor shall possess an understanding of and commitment to the nature and role of the Community College, particularly its "open door" policy. He/she shall have demonstrated personal and professional competence for the responsibilities assigned. The Instructor must be able to:
1. Multi-task
2. Respect Diversity
3. Adapt to changing procedures, protocols or assignments.
4. Create and maintain a learner centered environment
5. Communicate effectively
6. Ability to effectively implement and apply technology solutions.
Mandatory GTCC Trainings (upon initial hire) and annual updates as required; other required trainings may be added as needed):
1. Reporting Requirements
2. Discrimination & Anti-Harassment (within 30 days of hire; annual refresher thereafter)
3. Shooter on Campus (within 30 days of hire; annual refresher thereafter)
4. Personal Information Protection (within 30 days of hire; annual refresher thereafter)
5. Ethics and Social Responsibility (within 30 days of hire; annual refresher thereafter)
6. Linking Student Learning Outcomes (within 30 days of hire)
7. Moodle Certification (if teaching online or hybrid - within 30 days of hire)
Physical Demands 1. Reporting Requirements
2. Discrimination & Anti-Harassment (within 30 days of hire; annual refresher thereafter)
3. Shooter on Campus (within 30 days of hire; annual refresher thereafter)
4. Personal Information Protection (within 30 days of hire; annual refresher thereafter)
5. Ethics and Social Responsibility (within 30 days of hire; annual refresher thereafter)
6. Linking Student Learning Outcomes (within 30 days of hire)
7. Moodle Certification (if teaching online or hybrid - within 30 days of hire)
1. May include teaching day and evening and/or weekend hours.
2. Classroom Setting
3. Various GTCC campuses
Other:
1. Criminal history checks, with acceptable results, are required.
Posting Type Adjunct Faculty 2. Classroom Setting
3. Various GTCC campuses
Other:
1. Criminal history checks, with acceptable results, are required.
Posting Detail Information
Posting Number 2019-007-TEMP-P Open Date 07/07/2023 Close Date Open Until Filled Yes Special Instructions to Applicants 
About Guilford Technical Community College
Sourced by ZipRecruiter
Industry
Colleges, universities, and professional schools
Company size
501 - 1,000 Employees
Headquarters location
Jamestown, NC, US
Year founded
1958