1

Cooking Matters Jobs (NOW HIRING)

DSC/Kitchen Support

Santa Cruz, CA · On-site

$22 - $23.34/hr

DSC/Kitchen Support (Part-time) - BHBH Housing Matters partners with individuals and families to ... Preparing, cooking, and serving meals. Food prepared must meet quality and Serve-safe standards for ...

Cook

Willimantic, CT · On-site

$13.25 - $17.75/hr

Work where every moment matters. Every day, over 30,000 Hartford HealthCare colleagues come to work ... cooking. Completes the preparation of all food items in a timely manner and assures that all foods ...

COOK

Georgetown, TX · On-site

$14 - $17/hr

... matter to the residents we serve. We are currently looking for an experienced Cook to work ... full-time within our Independent Living community of The Wesleyan. Proven experience working as a ...

Cook

Georgetown, TX · On-site

$14 - $17/hr

... matter to the residents we serve. We are currently looking for an experienced Cook to work ... full-time within our Independent Living community of The Wesleyan. Proven experience working as a ...

Cook

Georgetown, TX · On-site

$13 - $17.50/hr

... matter to the residents we serve. We are currently looking for an experienced Cook to work ... full-time within our Independent Living community of The Wesleyan. Proven experience working as a ...

Cook

Bothell, WA

$23 - $26/hr

... of cooking, takes ownership of their station, and wants to bring their talent somewhere it truly ... What Matters to You Restaurant Kitchen Chateau Retirement Hours Late nights, split shifts, bar ...

Cook

Bothell, WA · On-site

$23 - $26/hr

... of cooking, takes ownership of their station, and wants to bring their talent somewhere it truly ... What Matters to You Restaurant Kitchen Chateau Retirement Hours Late nights, split shifts, bar ...

Cook

Allenstown, NH · On-site

$18 - $22/hr

... matter to the people they serve. Schedule (Full-Time and Part-Time hours available) * 7:00am - 2 ... Pride in scratch cooking, consistency, and execution * Someone who values resident satisfaction as ...

Cook

Allenstown, NH · On-site

$18 - $22/hr

... matter to the people they serve. Schedule (Full-Time and Part-Time hours available) * 7:00am - 2 ... Pride in scratch cooking, consistency, and execution * Someone who values resident satisfaction as ...

Cook

Westport, CT · On-site

$14.75 - $19.50/hr

Work where every moment matters. Every day, more than 40,000 Hartford HealthCare colleagues come to ... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ...

Cook

Mcallen, TX

$12 - $15/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in ... to be special, no matter the occasion. We strive to create a sumptuous and exciting dining ...

Showing results 21-40

Cooking Matters information

See salary details

$8

$16

$23

How much do cooking matters jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cooking matters in the United States is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

How does a Cooking Matters coordinator typically collaborate with community partners and volunteers to deliver nutrition education programs?

As a Cooking Matters coordinator, you will work closely with local community organizations, schools, and food pantries to organize and implement nutrition education classes. Collaboration often includes recruiting and training volunteers, scheduling class sessions, and adapting curricula to meet the community’s specific needs. Building and maintaining strong relationships with both partners and volunteers is key to the program’s success, and you’ll regularly communicate progress and adjust plans based on feedback. This role offers the chance to develop project management and community engagement skills while making a tangible impact on food security and nutrition education.

What is the difference between Cooking Matters vs Nutrition Educator?

AspectCooking MattersNutrition Educator
CertificationsFood safety, nutrition, cooking classesNutrition certifications, health education
Work EnvironmentCommunity centers, schools, food banksHealthcare facilities, community programs
Industry UsageNonprofit, food assistance programsPublic health, wellness organizations

Cooking Matters focuses on teaching cooking skills and nutrition to improve food choices, often through hands-on classes. Nutrition Educators provide broader health and dietary guidance, often within healthcare or public health settings. While both roles promote healthy eating, Cooking Matters emphasizes practical cooking skills, whereas Nutrition Educators focus on overall nutritional education.

What are the key skills and qualifications needed to thrive as a Cooking Matters instructor, and why are they important?

To excel as a Cooking Matters Instructor, you need a solid background in nutrition education, culinary skills, and experience working with diverse communities, often supported by a degree or certification in nutrition, culinary arts, or public health. Familiarity with curriculum development, food safety protocols, and educational tools like lesson planning software is essential. Outstanding communication, cultural sensitivity, and the ability to engage and motivate participants are crucial soft skills. These competencies ensure effective delivery of nutrition education, empower participants to make healthy choices, and foster positive community impact.

What is Cooking Matters?

Cooking Matters is a national nutrition education program that helps families and individuals learn how to shop for and cook healthy, affordable meals. The program offers hands-on cooking classes, grocery store tours, and resources to improve food skills and nutrition knowledge. It is designed to empower participants with practical skills and confidence to make healthier food choices on a budget. Cooking Matters is often offered through community organizations, schools, and local partners.
More about Cooking Matters jobs
What cities are hiring for Cooking Matters jobs? Cities with the most Cooking Matters job openings:
What states have the most Cooking Matters jobs? States with the most job openings for Cooking Matters jobs include:
Infographic showing various Cooking Matters job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, and 3% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $33,984 per year, or $16.3 per hour.

Central Market (Plano) Cooking School Instructor - Full time

HEB

Plano, TX • On-site

$17.50/hr

Full-time

Posted 26 days ago


Job description

Responsibilities
Central Market is seeking a Cooking School Instructor with availability to include days, evenings, and weekends to handle the freshest quality ingredients.
The Cooking School Instructor works under direct supervision. They will apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to area of specialization.
Use of specialized subject matter knowledge required.
Duties of this position include:
- Ability to design and teach cooking school classes and draw in an audience
- Complete shopping for cooking school classes
- Assist in preparation for cooking classes
- Set up for cooking school classes
- Assist guest chefs during cooking school classes
- Ensure all kitchen equipment is in clean and proper working order
- Assist in maintaining sanitation for entire kitchen area
- Demonstrate an interest in food and its preparation
- Provide superlative customer service
- Use suggestive selling techniques to maximize sales
- Thorough understanding of cooking and techniques with the ability to communicate such concepts to a wide audience
- Can describe taste profiles for multiple categories of food
- Demonstrate a strong interest in a wide variety of food discussions/issues
- Demonstrate/share expertise about food and techniques
- Continuously explore information about new foods
- Work to acquire a greater understanding of the full range of Central Market products
- Speak clearly, concisely, and in a logical organized manner using appropriate grammar and terminology
- Ability to read and interpret documents such as recipes, safety rules, operating and maintenance instructions, and procedure manuals
- Ability to speak effectively to a large crowd
- Assist in class and recipe testing, as assigned
Education and experience:
- 2-5 years related experience in restaurants and/or catering a plus
- Culinary school coursework/degree, related education or experience preferred
- An extensive knowledge of food and culinary trends is preferred
- Previous food preparation experience is required
Physical and Other Requirements:
- Must be able to function in a fast-paced retail environment
- Must be able to lift and carry to 75 pounds on regular basis up to 500 feet in distance
- Must be able to stand, walk, bend, reach, kneel, squat, and reach overhead and side to side throughout shift
- Must possess hand/finger dexterity
- Must be able to safely maneuver around moving mechanical parts; high, precarious places; and extreme temperatures
- Must be able to work in a cooler environment on a regular basis and in an extreme cold environment on an occasional basis
- Must be able to work in extreme heat from ovens and fryers
- While performing the duties of this job, the employee is frequently exposed to fumes or airborne particles
- The noise level is usually moderate; rarely exposed to extreme noise
02-2004