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Cooking Job Jobs in Texas (NOW HIRING)

Cook Children's Health Care System

Cook I

Fort Worth, TX · On-site

$15.25 - $19.25/hr

High school diploma or equivalent * 1 year of experience in healthcare, institutional or restaurant cooking to include food preparation Licensure, Registration, and/or Certification: * City of Ft.

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All JobsCooking Job JobsCooking Job Jobs in Texas

Cooking Job information

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How much do cooking job jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for cooking job in Texas is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.69 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.
What are popular job titles related to Cooking Job jobs in Texas? For Cooking Job jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Cooking Job jobs in Texas look for? The top searched job categories for Cooking Job jobs in Texas are:
What cities in Texas are hiring for Cooking Job jobs? Cities in Texas with the most Cooking Job job openings:
Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $33,150 per year, or $15.9 per hour.

HOTSIDE COMMERCIAL COOKING EQUIPMENT TECHNICIAN

Commercial Refrigeration / HVAC Service Provider

Dallas, TX • On-site

$25 - $35/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago

Job description

The Hotside Commercial Cooking Equipment Technician specializes in installing, maintaining, and repairing key kitchen appliances such as ovens, ranges, fryers, grills, refrigeration units, and full kitchen systems. This role demands a fast-paced approach to handle a high volume of service calls, performing technical diagnostics and system testing while ensuring safety compliance. The technician works closely across departments and frequently travels locally, utilizing mobile apps for documentation and maintenance records.

Responsibilities

  • Install, maintain, and repair commercial cooking equipment including ovens, fryers, grills, and refrigeration units
  • Troubleshoot technical issues and perform system diagnostics and testing
  • Replace parts and conduct preventive maintenance to ensure equipment reliability
  • Provide customer support and coordinate cross-department efforts
  • Comply with safety standards and regulations throughout all procedures
  • Document maintenance activities using mobile apps and field tools
  • Manage a high volume of fast-paced service calls with local travel

Required Qualifications

  • Valid driver’s license

Preferred Qualifications

  • 2+ years experience in commercial cooking equipment maintenance
  • Technical certification in appliance repair or electronics
  • Proficiency in mechanical repair and electrical systems
  • Skilled in using diagnostic tools and technical documentation
  • Strong customer service and communication skills
  • Knowledge of safety standards compliance
  • Effective problem-solving and time management abilities