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Cooking Class Assistant Jobs in Kansas (NOW HIRING)

Server

Overland Park, KS · On-site

$17/hr

... class dining experience to the residents, colleagues, and guests we serve by ensuring all are ... May wash pots, pans, dishes, utensils, or other cooking equipment. * May assist in supporting ...

The company's products include ware washing equipment; cooking equipment, including ovens, ranges ... in-class supply chain procedures. The company was incorporated in 2001 and is based in Troy, Ohio.

Host

Wichita, KS · On-site

$7.25 - $15/hr

... assist servers with initial drink orders. ● Answer guest questions regarding the menu and KPOT ... cooking surfaces. REQUIREMENTS ABOUT THE COMPANY K-Pot Korean BBQ & Hot Pot provides equal ...

Host

Wichita, KS · On-site

... assist servers with initial drink orders. • Answer guest questions regarding the menu and KPOT ... hot cooking surfaces. REQUIREMENTS K-Pot Korean BBQ & Hot Pot provides equal employment ...

The company's products include ware washing equipment; cooking equipment, including ovens, ranges ... Utilizes various interpersonal styles and communication methods to positively assist and influence ...

Dishwasher

Topeka, KS · On-site

$13 - $14/hr

... clean cook stations, kitchen appliances, and machines. Our goal is to employ a person with ... Helping other team members to unload and store deliveries * Assist other staff members with tasks ...

Listen attentively to guests to ensure correct orders. * Assist with side work and opening/closing ... world-class service at every touchpoint. * Comfortable working around grills and hot cooking ...

Server

Wichita, KS · On-site

$7.25 - $15/hr

Listen attentively to guests to ensure correct orders. * Assist with side work and opening/closing ... world-class service at every touchpoint. * Comfortable working around grills and hot cooking ...

Bartender

Wichita, KS · On-site

$7.25 - $15/hr

Strong communication and a passion for delivering world-class service at every touchpoint ... Work well under pressure. * Comfortable working around grills and hot cooking surfaces.

Strong communication and a passion for delivering world-class service at every touchpoint ... Work well under pressure. * Comfortable working around grills and hot cooking surfaces.

Showing results 41-60

Cooking Class Assistant information

What is a cooking class assistant?

Cooking Class Assistants are individuals who support chefs or instructors during cooking classes by preparing ingredients, setting up equipment, assisting participants, and ensuring the kitchen remains organized and safe. They often help with cleanup, answer students' questions, and provide hands-on guidance as needed. Their role is essential for the smooth operation of the class and to enhance the learning experience for participants.

What are the main responsibilities of a cooking class assistant during a typical class session?

As a Cooking Class Assistant, your main responsibilities during a class include preparing ingredients and cooking stations before the session begins, supporting the instructor by demonstrating basic techniques, and ensuring participants have the tools and guidance they need. You'll also help manage time, answer student questions, and maintain cleanliness throughout the class. Collaboration with the instructor and students is key, as you'll often be the go-to person for hands-on help and troubleshooting during the cooking process.

What are the key skills and qualifications needed to thrive as a cooking class assistant, and why are they important?

To thrive as a Cooking Class Assistant, you need basic culinary skills, knowledge of food safety, and experience in a kitchen or hospitality setting. Familiarity with kitchen equipment, ingredient preparation, and food handling certifications such as ServSafe are often required. Excellent communication, teamwork, and organizational skills help you effectively support instructors and engage with students. These abilities ensure smooth class operations, promote a positive learning environment, and maintain high standards of safety and service.

What is the difference between Cooking Class Assistant vs Cooking Instructor?

AspectCooking Class AssistantCooking Instructor
CredentialsBasic culinary knowledge, sometimes certificationsAdvanced culinary skills, certifications often preferred
Work EnvironmentAssists in class setup, supports instructor, interacts with studentsLeads classes, teaches cooking techniques, designs curriculum
Employer & IndustryCooking schools, community centers, culinary workshopsCooking schools, culinary academies, private classes

While both roles involve working in culinary education, a Cooking Class Assistant primarily supports the instructor and handles logistical tasks, whereas a Cooking Instructor leads classes and imparts cooking skills directly to students.

How to become a cooking class assistant?

To become a cooking class assistant, candidates typically need a basic knowledge of cooking, good communication skills, and the ability to follow instructions. Some positions may require prior experience in food preparation or customer service, and certifications like food safety may be beneficial. Relevant skills include organization, teamwork, and familiarity with kitchen tools and techniques.

What cities in Kansas are hiring for Cooking Class Assistant jobs?

Cities in Kansas with the most Cooking Class Assistant job openings:

Infographic showing various Cooking Class Assistant job openings in Kansas as of September 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.

Server

Overland Park, KS • On-site

Nexdine Hospitality
Food Services and Drinking Places • 201 - 500 employees

$17/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Nexdine Hospitality rating

7.5

Company rating: 7.5 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

7th of 68 rated caterers


Job description

Who We Are:
NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.
Job Details
Position: Server
City/State: Overland Park, KS
Shift/Schedule: 7:00am-3:00pm, 4:00pm-8:00pm
Hours Per Week: 12-40
Hourly Pay Rate: $17.00 + $2.50 shift differential for Saturdays and Sundays
Sever Rewards
Benefits: YES!
We provide our full-time colleagues with a generous compensation and benefits package, training and development and growth opportunities. We provide resources, rewards, and incentives to our valued colleagues.
  • Health, dental and vision insurance
  • Flexible Spending Accounts
  • Company-paid life insurance
  • Various voluntary programs and insurances
  • 401(k) savings plan
  • Paid vacation, holiday, and sick time
  • Employee Assistance Program (EAP)
  • Plus, various perks!

Pay Frequency:
  • Paid Weekly - Direct Deposit

Server Job Summary:
The Server/Guest Experience Ambassadorreports to the Director of Dining Services and is responsible for providing a best-in-class dining experience to the residents, colleagues, and guests we serve by ensuring all are provided with exemplary service.
Server Essential Functions and Key Tasks:
  • Cascade a spirit of Hospitality in all dealings with residents, colleagues and guests.
  • Leads service of food or beverages to residents and prepares or serve specialty diets and dishes as required.
  • Engages with residents to obtain desired orders for food or beverages while possessing the ability to fully articulate the daily menu offerings.
  • Explain how various menu items are prepared, describing ingredients and cooking methods.
  • Ensure residents are satisfied with all aspects of service. Communicate with direct supervisor on any customer service issues.
  • Check residents diets, likes & dislikes to ensure that such requirements are satisfied.
  • Assist with set-up/breakdown of all scheduled meal periods.
  • Stock service areas with supplies such as coffee, food, tableware, and linens as needed.
  • Perform cleaning duties as assigned, including but not limited to, sweeping and mopping floors, tidying up service station, clearing tables and taking out trash.
  • May wash pots, pans, dishes, utensils, or other cooking equipment.
  • May assist in supporting culinary staff at numerous stations as directed.
  • Provide excellent customer service to include being attentive, approachable, greeting and thanking customers.
  • May perform other duties and responsibilities as assigned.

Work Environment:
The Server/Guest Experience Ambassador operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The team member is frequently exposed to heat, steam, fire and noise.
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee may be required to sit, reach, bend, kneel, stoop, climb, and push, pull & lift items weighing 40 pounds or less. Employee may be required to stand for long periods of time. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
Server Required Education and Experience:
• High school diploma or equivalent
• Previous experience in food service
• Previous customer service experience

What Nexdine Hospitality employees say

Pay

Benefits

Hours and flexibility

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