Cook 3
Winnipeg, MB · On-site
Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...
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Cook 3
Winnipeg, MB · On-site
Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...
Anticipated guest needs and ensured a positive dining experience. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary.
Quick apply
Anticipated guest needs and ensured a positive dining experience. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary.
As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...
As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...
Core Responsibilities Prepare vegetables, proteins, sauces, and other ingredients Assist with line cooking and food assembly as directed Follow standardized recipes and portion guidelines Ensure ...
Core Responsibilities Prepare vegetables, proteins, sauces, and other ingredients Assist with line cooking and food assembly as directed Follow standardized recipes and portion guidelines Ensure ...
Meet daily with the First Cook to discuss menu preparation and production strategy * Assist the ... Large-scale cooking in camp settings, banquet halls and/or hotels is a strong asset * Current Food ...
Meet daily with the First Cook to discuss menu preparation and production strategy * Assist the ... Large-scale cooking in camp settings, banquet halls and/or hotels is a strong asset * Current Food ...
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
Quick apply
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
Original Joes - Line Cook
Winnipeg, MB · On-site
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
Quick apply
Original Joes - Line Cook
Winnipeg, MB · On-site
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
Cook
Winnipeg, MB · On-site
JOB SUMMARY We are looking for a passionate cook for our Wild Wing restaurant. In this role you ... As part of our recruitment and hiring practices, we may use AI-based tools to assist in the initial ...
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Cook
Winnipeg, MB · On-site
JOB SUMMARY We are looking for a passionate cook for our Wild Wing restaurant. In this role you ... As part of our recruitment and hiring practices, we may use AI-based tools to assist in the initial ...
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
Quick apply
Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...
As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...
Quick apply
As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...
... and quality. * Assist in prepping ingredients and setting up stations, following recipes and ... A passion for cooking and creating consistently great dishes. * Attention to detail and pride in ...
Quick apply
... and quality. * Assist in prepping ingredients and setting up stations, following recipes and ... A passion for cooking and creating consistently great dishes. * Attention to detail and pride in ...
... and quality. * Assist in prepping ingredients and setting up stations, following recipes and ... A passion for cooking and creating consistently great dishes. * Attention to detail and pride in ...
Quick apply
... and quality. * Assist in prepping ingredients and setting up stations, following recipes and ... A passion for cooking and creating consistently great dishes. * Attention to detail and pride in ...
Our test kitchens have the most current cooking equipment replicating that used in commercial ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...
Our test kitchens have the most current cooking equipment replicating that used in commercial ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...
You will use your skills to assist in creating an excellent food service offering for the clients and guests of this site * General food production, cooking, serving as well as other duties assigned
You will use your skills to assist in creating an excellent food service offering for the clients and guests of this site * General food production, cooking, serving as well as other duties assigned
Cook 2
Winnipeg, MB · On-site
Prepare plates according to guest desires and Canad Inns standards * Assist the Cook 1 and Kitchen Stewards, * Clean and maintain the work area throughout the shift; * Communicate all pertinent ...
Quick apply
Cook 2
Winnipeg, MB · On-site
Prepare plates according to guest desires and Canad Inns standards * Assist the Cook 1 and Kitchen Stewards, * Clean and maintain the work area throughout the shift; * Communicate all pertinent ...
... Assist with menu development, recipe refinement, and seasonal or special menu items as directed. Core Responsibilities - Culinary Training & Staff Development Provide hands-on cooking and food ...
... Assist with menu development, recipe refinement, and seasonal or special menu items as directed. Core Responsibilities - Culinary Training & Staff Development Provide hands-on cooking and food ...
Assistant Kitchen Manager
Winnipeg, MB · On-site
Assistant Kitchen Manager Role Requirements ... Coach, lead, and mentor a team of cooks * Ensure proper training of back of house team members
Quick apply
Assistant Kitchen Manager
Winnipeg, MB · On-site
Assistant Kitchen Manager Role Requirements ... Coach, lead, and mentor a team of cooks * Ensure proper training of back of house team members
Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...
Quick apply
Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...
Cook 2
Winnipeg, MB · On-site
Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...
Quick apply
Cook 2
Winnipeg, MB · On-site
Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...
Shift Manager
Winnipeg, MB · On-site
As a Shift Manager, you support the Restaurant General Manager (RGM) and Assistant Manager (AM) in making sure all food is freshly prepared and cooked to perfection for every Guest. You ensure Team ...
Shift Manager
Winnipeg, MB · On-site
As a Shift Manager, you support the Restaurant General Manager (RGM) and Assistant Manager (AM) in making sure all food is freshly prepared and cooked to perfection for every Guest. You ensure Team ...
Cooking Assistant information
What is a cooking assistant?
Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.
What are some common challenges faced by cooking assistants during busy service periods?
Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.
What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?
To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.
What is the difference between Cooking Assistant vs Kitchen Helper?
| Aspect | Cooking Assistant | Kitchen Helper |
|---|---|---|
| Required Credentials | Basic culinary skills, sometimes food safety certification | Minimal credentials, on-the-job training |
| Work Environment | Commercial kitchens, restaurants, catering | Restaurants, cafeterias, food prep areas |
| Employer & Industry Usage | Commonly employed in food service establishments | Often used interchangeably with Cooking Assistant, but more general |
The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.
What are the duties of a cooking assistant?
A cooking assistant helps prepare ingredients, follows recipes, and maintains cleanliness in the kitchen. They may also assist with cooking tasks, organize supplies, and ensure food safety standards are met, often working under the supervision of chefs or cooks.
What cities near Winnipeg, MB are hiring for Cooking Assistant jobs?
Cities near Winnipeg, MB with the most Cooking Assistant job openings:
Full-time
Re-posted 5 days ago
Job description
The primary purpose of the position is to act as an ambassador for the kitchen, representing all Outlets and Canad Inns. The Cook 3 (Buffet Attendant/Prep Cook) serves the public with a professional, friendly and upbeat attitude. The Cook 3 (Buffet Attendant/Prep Cook) monitors and maintains the hot and cold buffets, and will take the considerations and requests of guests above all other duties. The Cook 3 may also be required to complete the responsibilities of the Kitchen Steward in the absence of one.
Responsibilities:
- Answer all guest inquiries regarding food choices.
- Anticipate and tend to all guest needs.
- Assist with the development of cost control systems to reduce waste in food, supplies, and labour.
- Assist the Cook as necessary.
- Ensure Hot Food is Hot & Cold Food is Cold.
- Cook omelets, sauté stations, prepare cold buffet, banquet salads, platters, prep, dish up food and prep where required.
- Wrap, label and date all food.
This description is not intended to be all-inclusive and can be changed or additional duties added as necessary.
Qualifications:
- Able to work days, evenings and/or weekends.
- Can acquire Criminal Background Check and Food Handler & WHMIS certificates.
- Detail-oriented.
- Multi-tasks efficiently.
- Organized, accurate and reliable.
- Prioritizes and works efficiently with limited supervision.
- Professional attitude and expectations.
- Lift, balance and carry trays of up to 20 lbs during your shift.
Our benefits to support your success:
- Strong personal as well as professional development.
- Continued education assistance, Scholarships.
- Employee Canadvantage Rewards Program.
- Employee Discounts, including meals, room rates, and more!
- Employee Events including Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more!
- Career Growth Opportunities.
- Flexible Schedules.
About Canad Inns:
Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team.
Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.
We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.
Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.