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Cooking Assistant Jobs in Springfield, MO (NOW HIRING)

Fresh Ideas

SENIOR COOK (FULL TIME)

Springfield, MO · On-site

$19/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

Compass Group

SENIOR COOK (FULL TIME)

Springfield, MO · On-site

$19/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

Compass Group

COOK

Springfield, MO · On-site

$19/hr

We are hiring immediately for a full time COOK position. * Address : Missouri State University-901 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

COOK (FULL TIME)

Springfield, MO

$19/hr

We are hiring immediately for a full time COOK position. * Address : Missouri State University-901 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

COOK (FULL TIME)

Springfield, MO

$19/hr

We are hiring immediately for a full time COOK position. * Address : Missouri State University-901 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Chartwells HE

COOK (FULL TIME)

Springfield, MO · On-site

$19/hr

We are hiring immediately for a full time COOK position. * Address : Missouri State University-901 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Mercy

Nutrition Assistant, Full-Time

Springfield, MO · On-site

$14 - $19/hr

The Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general ...

Panda Restaurant Group

Assistant Manager

Republic, MO · On-site

What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single ... Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ...

Compass Group

COOK

Springfield, MO · On-site

$18/hr

* We are hiring immediately for full time COOK positions. * Location : Drury University - 900 North ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

COOK (FULL TIME)

Springfield, MO · On-site

$18/hr

* We are hiring immediately for full time COOK positions. * Location : Drury University - 900 North ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

COOK (FULL TIME)

Springfield, MO · On-site

$18/hr

* We are hiring immediately for full time COOK positions. * Location : Drury University - 900 North ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Fresh Ideas

COOK (FULL TIME)

Springfield, MO · On-site

$18/hr

* We are hiring immediately for full time COOK positions. * Location : Drury University - 900 North ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

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All JobsCooking JobsCooking Assistant JobsCooking Assistant Jobs in Springfield, MO

Cooking Assistant information

What are some common challenges faced by cooking assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

What is a cooking assistant?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.
What are the most commonly searched types of Cooking jobs in Springfield, MO? The most popular types of Cooking jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Cooking Assistant jobs? Cities near Springfield, MO with the most Cooking Assistant job openings:
Cooking Assistant jobs near you
Infographic showing various Cooking Assistant job openings in Springfield, MO as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

SENIOR COOK (FULL TIME)

Fresh Ideas

Springfield, MO • On-site

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Job description

  • We are hiring immediately for a full time SENIOR COOK position.
  • Location: Drury University - 900 North Benton Avenue, Springfield, MO 65802. Note: online applications accepted only.
  • Schedule: Full time schedule; days and hours may vary. Nights. More details upon interview.
  • Requirement: Prior food service cook and knowledge of following recipes is required.
  • Pay Range:  $16.00 per hour to $19.00 per hour.

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing.  Food brings people together and food creates memories. 

Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities.  This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Job Summary


Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities:

  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assists in the cross training of employees.
  • Performs other duties as assigned.

Associates at Fresh Ideas are offered many fantastic benefits:
•    Medical
•    Dental
•    Vision
•    Life Insurance/ AD
•    Disability Insurance
•    Retirement Plan
•    Paid Time Off
•    Holiday Time Off (varies by site/state)
•    Associate Shopping Program
•    Health and Wellness Programs
•    Discount Marketplace
•    Identity Theft Protection
•    Pet Insurance
•    Commuter Benefits
•    Employee Assistance Program
•    Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FreshIdeas.pdf

About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Fresh Ideas maintains a drug-free workplace.