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Cooking Assistant Jobs in Liverpool, NY (NOW HIRING)

PF Changs

Line Cook

Syracuse, NY · On-site

$18 - $22/hr

May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ... A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

Apizza Alimentari

Prep Cook

Fayetteville, NY · On-site

$20 - $24/hr

Label, store, and organize food items in refrigerators, freezers, and dry storage areas. * Assist with cooking preparation such as dough preparation, charcuterie, and other kitchen tasks. * Maintain ...

Apizza Alimentari

Prep Cook

Fayetteville, NY · On-site

$19 - $23/hr

Label, store, and organize food items in refrigerators, freezers, and dry storage areas. * Assist with cooking preparation such as dough preparation, charcuterie, and other kitchen tasks. * Maintain ...

Vanderkamp INC

Be Seen First

Prep/Event Cook

Cleveland, NY · On-site

$37K - $41K/yr

Set up and maintain organized workstations * Assist with buffet, family-style, and plated meal ... Strong knife skills and basic cooking knowledge * Dependable, organized, and able to follow ...

Menorah Park

Cook

Syracuse, NY · On-site

$20.99/hr

... off to provide quality cooking services in our dietary services department. This individual ... Responsibilities: -Assist the Kitchen Manager in the preparation of meals. -Ensure food preparation ...

Keepsake Village

Cook

Liverpool, NY

$16 - $18/hr

Preparing and cooking meals according to established menus, recipes, nutritional programs, and ... Flexibility to work scheduled shifts and assist with additional coverage when needed. * A ...

Moros Garage Inc

Line Cook

Skaneateles, NY · On-site

$18 - $22/hr

Do you have a passion for cooking with fresh ingredients and creating exceptional dining ... Work efficiently during busy dinner service * Assist with food preparation, stocking, and daily ...

Moros Garage Inc

Line Cook

Skaneateles, NY · On-site

$18 - $22/hr

Do you have a passion for cooking with fresh ingredients and creating exceptional dining ... Work efficiently during busy dinner service * Assist with food preparation, stocking, and daily ...

Moros Garage Inc

Line Cook

Skaneateles, NY · On-site

$18 - $22/hr

Do you have a passion for cooking with fresh ingredients and creating exceptional dining ... Work efficiently during busy dinner service * Assist with food preparation, stocking, and daily ...

Bonefish Grill

Line Cook

Fayetteville, NY · On-site

$15.50 - $22/hr

Passionately preparing, portioning, and/or cooking food items according to quality specifications ... assistant Parker. We look forward to hearing from you!

Bonefish Grill

Prep Cook

Fayetteville, NY · On-site

$15.50 - $21/hr

Passionately preparing, portioning, and/or cooking food items according to quality specifications ... assistant Parker. We look forward to hearing from you!

Bonefish Grill

Prep Cook

Fayetteville, NY · On-site

$15.50 - $21/hr

Passionately preparing, portioning, and/or cooking food items according to quality specifications ... assistant Parker. We look forward to hearing from you!

Bonefish Grill

Line Cook

Fayetteville, NY · On-site

$15.50 - $22/hr

Passionately preparing, portioning, and/or cooking food items according to quality specifications ... assistant Parker. We look forward to hearing from you!

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Showing results 21-40

All JobsCooking JobsCooking Assistant JobsCooking Assistant Jobs in Liverpool, NY

Cooking Assistant information

What is a cooking assistant?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What are some common challenges faced by cooking assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the duties of a cooking assistant?

A cooking assistant helps prepare ingredients, follows recipes, and maintains cleanliness in the kitchen. They may also assist with cooking tasks, organize supplies, and ensure food safety standards are met, often working under the supervision of chefs or cooks.

What cities near Liverpool, NY are hiring for Cooking Assistant jobs?

Cities near Liverpool, NY with the most Cooking Assistant job openings:

Cooking Assistant jobs near you
Infographic showing various Cooking Assistant job openings in Liverpool, NY as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Line Cook

PF Changs

Syracuse, NY • On-site

$18 - $22/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted yesterday

P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 89 rated restaurants

Job description

P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Job Summary:

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Job Responsibilities:

  • Prepare and cook all food items to company specifications

  • Plates prepared foods based on chef’s guidance

  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment

  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.

  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:

  • Previous experience is not required – we will train you!

  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

  • A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

  • Ability to learn restaurant menu and recipes.

  • Knowledge of all chemicals used in the building.

  • Excellent customer service skills and etiquette.

  • Ability to multi-task in a fast-paced teamwork environment.

  • Flexibility to work a variety of shifts.

  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

  • Must be at least 18 years old.

Why work for us?

Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.

Apply Now

  • Search for jobs by keyword or location.

  • Gather your work history, and if applicable, prepare your resume for submission. 

  • Click “Apply Now” to submit your application.

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