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Cooking Assistant Jobs in Saskatchewan (NOW HIRING)

Assistant Cook

Norquay, SK

CA$22.02 - CA$23.55/hr

Experience in cooking * Six (6) months experience working in food services operation Education * Grade 12 * Health Care Cook certificate Competencies * Communication skills * Basic - Computer skills ...

Assistant Cook

Invermay, SK · On-site

CA$22.02 - CA$23.55/hr

Experience in cooking Education * Health Care Cook certificate * Grade 12 Competencies * Communication skills * Basic - Computer skills Other Information * Valid driver's license, where required

Assistant Cook

Regina, SK · On-site

CA$22.02 - CA$23.55/hr

Experience in cooking Education * Health Care Cook certificate * Grade 12 Competencies * Basic - Computer skills * Communication skills Other Information * Valid driver's license, where required

Assistant Cook

Invermay, SK · On-site

CA$22.02 - CA$23.55/hr

Experience in cooking Education * Health Care Cook certificate * Grade 12 Competencies * Communication skills * Basic - Computer skills Other Information * Valid driver's license, where required

Assistant Cook

Norquay, SK · On-site

CA$22.02 - CA$23.55/hr

Experience in cooking * Six (6) months experience working in food services operation Education * Grade 12 * Health Care Cook certificate Competencies * Communication skills * Basic - Computer skills ...

Assistant Cook

Kyle, SK · On-site

CA$22.02 - CA$23.55/hr

Experience in cooking * Six (6) months experience working in food services operation Education * Health Care Cook certificate * Grade 12 Competencies * Basic - Computer skills * Communication skills ...

Cook

Regina, SK · On-site

Perform restaurant-style cooking tasks such as grilling, sautéing, and frying. * Follow recipes, portion controls, and food safety guidelines. * Assist with plating, food presentation, and ...

$15 - $16.50/hr

Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...

$15 - $16.50/hr

Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...

Prepare sandwiches for lunches. * Assist with the production of soup, lunch, supper, and sauces ... Line or banquet cooking experience will be considered an asset. * Previous related experience ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... to cook some of the best-tasting food in Canada. * We pay a competitive wage. * As a big business ...

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Cooking Assistant information

What are some common challenges faced by Cooking Assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a Cooking Assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

How much is the salary of a Kitchen Assistant?

The salary of a Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages and benefits.

What are Cooking Assistants?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance consultants, project managers, or skilled tradespeople with extensive experience and certifications may also reach this earning level, often working in demanding environments or on high-value projects.

What does a cook assistant do?

A cook assistant supports chefs by preparing ingredients, cleaning workstations, and assisting with cooking tasks in a kitchen. They often handle basic food prep, follow safety protocols, and may operate kitchen equipment under supervision to ensure smooth kitchen operations.

What qualifications do you need to be a Kitchen Assistant?

To be a Kitchen Assistant, there are typically no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Basic cooking skills, knowledge of food safety and sanitation standards, and the ability to follow instructions are important. Some employers may also value previous experience in food service or kitchen environments.
What are the most commonly searched types of Cooking jobs in Saskatchewan? The most popular types of Cooking jobs in Saskatchewan are:
What cities in Saskatchewan are hiring for Cooking Assistant jobs? Cities in Saskatchewan with the most Cooking Assistant job openings:
Infographic showing various Cooking Assistant job openings in Saskatchewan as of June 2026, with employment types broken down into 91% Full Time, 8% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Assistant to the 1st Cook

Matrix Camps and Logistics

Saskatoon, SK • On-site

CA$325 - CA$350/day

Contractor

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

MATRIX Camps, Logistics & Aviation is a Canadian service provider specializing in remote camp and workforce solutions across the country. We deliver highquality camp accommodations, catering, aviation, and logistics services to support operations in some of Canada's most challenging environments. Known for our peoplefirst culture, strong safety standards, and commitment to quality, MATRIX values teamwork, adaptability, and pride in a job well done-whether on site, in the kitchen, or in the field.

  • Assist the 1st Cook with preparing fresh lunch and dinner meals, including scratchmade baked goods and desserts, using seasonal produce when available
  • Support menu planning, grocery ordering, and inventory management to meet resident numbers, preferences, and dietary needs
  • Help maintain high food safety and cleanliness standards through HACCP practices, FIFO rotation, and allergen control
  • Contribute to a positive, safe kitchen environment by supporting staff training, following safe work practices, and working collaboratively as part of the team

Requirements

  • Minimum three years of experience working as a Cook with strong organizational, communication, and problemsolving skills
  • Physically able to lift 50 lbs and maintain performance during 10-12 hour shifts
  • Food Safe Handling and WHMIS required; Culinary Diploma or Red Seal preferred; camp experience an asset

Salary Range (Per Day): $325-$350

Benefits

  • Travel Allowance