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Cooker Jobs in Decatur, GA (NOW HIRING)

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Decatur, GA

$12 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Atlanta, GA · On-site

$13 - $15/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Decatur, GA

$12 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Atlanta, GA

$13 - $15/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost ...

Cook

Morrow, GA

$13.25 - $17.75/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Cook

Stockbridge, GA · On-site

$12 - $16/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Norcross, GA

$12 - $14/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Marietta, GA

$11 - $13/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Atlanta, GA · On-site

$12.25 - $16.25/hr

Walter's Soul Food - Cook Walter's Soul Food, serving up some of Atlanta's best Southern soul food, is seeking experienced Cooks to join the Walter's team providing great food, drink and service that ...

Cook

Atlanta, GA · On-site

$11 - $13/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Norcross, GA

$12 - $14/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Norcross, GA · On-site

$14 - $17/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Marietta, GA

$11 - $13/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Atlanta, GA · On-site

$11 - $13/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Norcross, GA · On-site

$14 - $17/hr

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. As a Captain D's cook, you are the heart and soul of the company and ...

Cook

Norcross, GA · On-site

$13.25 - $17.75/hr

Prepares world-famous chicken that is cooked to order or kept warm until ordered and sold. * Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and ...

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Cooker information

See Decatur, GA salary details

$15

$18

$20

How much do cooker jobs pay per hour?

As of May 30, 2026, the average hourly pay for cooker in Decatur, GA is $18.68, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $19.95 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cooker, and why are they important?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

What job categories do people searching Cooker jobs in Decatur, GA look for? The top searched job categories for Cooker jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cooker jobs? Cities near Decatur, GA with the most Cooker job openings:
Infographic showing various Cooker job openings in Decatur, GA as of May 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $38,858 per year, or $18.7 per hour.

$18/hr

Full-time

Posted 3 days ago


Job description

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Must carry at least a high school diploma.

Buffalo Luke’s was founded in Jasper, Georgia in 2014 by RCS Hospitality who wanted to provide people in this area with a fast casual dining experience that focused on the freshest ingredients and outstanding guest service. The success of Buffalo Luke’s is proof that our guests appreciate and value both the outstanding food and service.