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Cook Jobs in Schenectady, NY (NOW HIRING)

SGA Talent

Cook

Saratoga Springs, NY · On-site

$20 - $22/hr

Cook. Location: Nelson Avenue, Saratoga Springs, New York. Job Type: Seasonal. Responsibilities: * Meal Preparation: Prepare and cook a variety of meals following prescribed recipes and portion ...

Beer Union

Cook

Albany, NY · On-site

$19 - $21/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ...

Applebee's

COOK - APPLEBEE'S

Saratoga Springs, NY

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Sonic Drive-In

Cook

Schenectady, NY · On-site

$12 - $14/hr

Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line Cook, your primary responsibility is to provide every guest with a Super SONIC experience by ...

New

Applebee's

COOK - APPLEBEE'S

Latham, NY · On-site

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Applebee's

COOK - APPLEBEE'S

Rensselaer, NY · On-site

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Applebee's

COOK - APPLEBEE'S

Johnstown, NY

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Silks Saratoga Bistro

Cook

Albany, NY · On-site

$19 - $21/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ...

Applebee's

COOK - APPLEBEE'S

Schenectady, NY · On-site

$18 - $20/hr

COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food ...

Dufry

Cook

Albany, NY · On-site

$19/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ...

Dufry

Cook

Albany, NY · On-site

$19/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ...

Dufry

Cook

Albany, NY · On-site

$19 - $20/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential ...

Kingsway Community

Cook

Schenectady, NY · On-site

$20 - $25/hr

Description Cook is responsible for preparing a variety of quick, high-quality meals, including breakfast, lunch, and dinner, in a fast-paced kitchen environment. This role requires excellent time ...

Kingsway Community

Cook

Schenectady, NY · On-site

$19 - $22/hr

Job Type Full-time Description Cook is responsible for preparing a variety of quick, high-quality meals, including breakfast, lunch, and dinner, in a fast-paced kitchen environment. This role ...

KINGSWAY ARMS NURSING CENTER INC

Cook

Schenectady, NY · On-site

$20 - $25/hr

Cook is responsible for preparing a variety of quick, high-quality meals, including breakfast, lunch, and dinner, in a fast-paced kitchen environment. This role requires excellent time management ...

BBL Hospitality

Restaurant Cook

Troy, NY · On-site

$18 - $20/hr

Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.

BBL Hospitality

Restaurant Cook

Amsterdam, NY · On-site

$17.50 - $20/hr

Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.

BBL HOSPITALITY GROUP

Restaurant Cook

Troy, NY · On-site

$18 - $20/hr

Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.

PF Changs

Line Cook

Albany, NY · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

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All JobsCook JobsCook Jobs in Schenectady, NY

Cook information

See Schenectady, NY salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cook in Schenectady, NY is $15.51, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $17.45 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

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The most popular types of Cook jobs in Schenectady, NY are:

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For Cook jobs in Schenectady, NY, the most frequently searched job titles are:

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Cities near Schenectady, NY with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Schenectady, NY as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,257 per year, or $15.5 per hour.

Cook

SGA Talent

Saratoga Springs, NY • On-site

$20 - $22/hr

Part-time

Re-posted 25 days ago

Job description

Belmont Stakes and Saratoga Racing Season is fast approaching and we are looking for experienced and passionate cooks - (Grill, Deli, and Prep).
Job Title: Cook.
Location: Nelson Avenue, Saratoga Springs, New York.
Job Type: Seasonal.

Responsibilities:
  • Meal Preparation: Prepare and cook a variety of meals following prescribed recipes and portion controls to meet the nutritional needs of patients and staff.
  • Quality Assurance: Monitor food quality and maintain high standards of cleanliness and sanitation in accordance with health department regulations.
  • Inventory Management: Assist in maintaining accurate records of food inventory and communicate with the procurement team to ensure adequate supplies.
  • Team Collaboration: Work collaboratively with kitchen staff, nutritionists, and healthcare professionals to provide excellent culinary services.
  • Adherence to Regulations: Ensure compliance with all relevant health and safety regulations, including HACCP guidelines.

Requirements:
  • Proven experience as a Cook. 
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced environment with a focus on attention to detail.
  • Excellent communication and teamwork skills.
  • Flexibility to work rotating shifts, including evenings and weekends.

Education and Certification:
  • High school diploma or equivalent.
  • Culinary degree or relevant certification is advantageous.

Why Join SGA?:
  • Exciting Environment: Become a part of world-class events and venues that highlight the best in hospitality.
  • Team Spirit: Collaborate with passionate individuals eager to create unforgettable experiences together.
  • Skill Development: Gain valuable experience on a national stage, showcasing your talent and expertise.
  • Convenient Direct Deposits: Enjoy stress-free payments with direct deposits made every Friday, allowing you quick access to your earnings.
  • Supportive Work Atmosphere: Experience a workplace where collaboration and respect are paramount, making each day rewarding.

Diversity & Inclusion Commitment:
Our mission is to create an inclusive, respectful space that fosters the best experiences and work environment for our teams. We embrace and celebrate diversity in all forms – race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, disability, and more. This is the foundation of our exceptional team.
Ready to be part of a great team? Apply today and let’s work together to create extraordinary moments for  guests!