Restaurant Cook - Urgently Hiring
Rochester, MN · On-site
$14.25 - $19/hr
Applebee's - Marketplace is looking for a Restaurant Cook to join our team in Rochester, MN. This position is full time or part time. The restaurant cook is responsible for food preparation that ...
Restaurant Cook - Urgently Hiring
Rochester, MN · On-site
$14.25 - $19/hr
Applebee's - Marketplace is looking for a Restaurant Cook to join our team in Rochester, MN. This position is full time or part time. The restaurant cook is responsible for food preparation that ...
Preschool Cook
$17 - $22/hr
3675 9th St NW We are hungry for a Preschool Cook to join our vibrant team of childcare superstars! If you're passionate about kids and bring experience from childcare, daycare, or early childhood ...
Preschool Cook
$17 - $22/hr
3675 9th St NW We are hungry for a Preschool Cook to join our vibrant team of childcare superstars! If you're passionate about kids and bring experience from childcare, daycare, or early childhood ...
Restaurant Cook - Urgently Hiring
$14.25 - $19/hr
Applebee's - Apache Mall is looking for a Restaurant Cook to join our team in Rochester, MN. This position is full time or part time. The restaurant cook is responsible for food preparation that ...
Restaurant Cook - Urgently Hiring
$14.25 - $19/hr
Applebee's - Apache Mall is looking for a Restaurant Cook to join our team in Rochester, MN. This position is full time or part time. The restaurant cook is responsible for food preparation that ...
Preschool Cook
Rochester, MN · On-site
$17 - $22/hr
We're hiring NOW-grab your apron and let's get cooking! If you live in Rochester, Byron, Stewartville, Kasson, Pine Island, Oronoco, Eyota, or a nearby community, this could be an excellent ...
Preschool Cook
Rochester, MN · On-site
$17 - $22/hr
We're hiring NOW-grab your apron and let's get cooking! If you live in Rochester, Byron, Stewartville, Kasson, Pine Island, Oronoco, Eyota, or a nearby community, this could be an excellent ...
Preschool Cook
Rochester, MN · On-site
$17 - $22/hr
We're hiring NOW-grab your apron and let's get cooking! If you live in Rochester, Byron, Stewartville, Kasson, Pine Island, Oronoco, Eyota, or a nearby community, this could be an excellent ...
Preschool Cook
Rochester, MN · On-site
$17 - $22/hr
We're hiring NOW-grab your apron and let's get cooking! If you live in Rochester, Byron, Stewartville, Kasson, Pine Island, Oronoco, Eyota, or a nearby community, this could be an excellent ...
Cook
Preston, MN · On-site
$14.50 - $19.50/hr
Cooks and prepares a variety of food through standardized recipes * Ensuring all meals meet quality standards, are correctly prepared and within acceptable time limits * Monitors and directs food ...
New
Cook
Preston, MN · On-site
$14.50 - $19.50/hr
Cooks and prepares a variety of food through standardized recipes * Ensuring all meals meet quality standards, are correctly prepared and within acceptable time limits * Monitors and directs food ...
New
Cook
Rochester, MN · On-site
$11.41/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$11.41/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$11.41 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$11.41 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$11.41/hr
Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils ...
Cook
Rochester, MN · On-site
$11.41/hr
Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils ...
Cook
Rochester, MN · On-site
$11.41 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Rochester, MN · On-site
$11.41 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Hy-Chi Cook
Rochester, MN · On-site
$14 - $17.50/hr
Hy-Chi Department Cook Department: Hy-Chi FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...
Hy-Chi Cook
Rochester, MN · On-site
$14 - $17.50/hr
Hy-Chi Department Cook Department: Hy-Chi FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...
Hy-Chi Cook
Rochester, MN · On-site
$14 - $17.50/hr
Hy-Chi Department Cook Department: Hy-Chi FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...
Hy-Chi Cook
Rochester, MN · On-site
$14 - $17.50/hr
Hy-Chi Department Cook Department: Hy-Chi FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...
Cook
$14.25 - $19/hr
Cook We are seeking a reliable and skilled Cook to support the operation of our culinary department in a senior living community. The Cook prepares meals, maintains kitchen and dining cleanliness ...
Quick apply
Cook
$14.25 - $19/hr
Cook We are seeking a reliable and skilled Cook to support the operation of our culinary department in a senior living community. The Cook prepares meals, maintains kitchen and dining cleanliness ...
Cook information
See Rochester, MN salary details
$9.04 - $10.26
2% of jobs
$10.26 - $11.48
4% of jobs
$11.48 - $12.71
9% of jobs
$13.93 is the 25th percentile. Wages below this are outliers.
$12.71 - $13.93
10% of jobs
$13.93 - $15.15
14% of jobs
The median wage is $15.96 / hr.
$15.15 - $16.37
16% of jobs
$16.37 - $17.59
15% of jobs
$18.04 is the 75th percentile. Wages above this are outliers.
$17.59 - $18.82
12% of jobs
$18.82 - $20.04
9% of jobs
$20.04 - $21.26
5% of jobs
$21.26 - $22.48
3% of jobs
$9
$16
$22
How much do cook jobs pay per hour?
As of Sep 15, 2026, the average hourly pay for cook in Rochester, MN is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.32 per hour, depending on experience, location, and employer.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What jobs can you do if you like cooking?
If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Rochester, MN?
The most popular types of Cook jobs in Rochester, MN are:
What are popular job titles related to Cook jobs in Rochester, MN?
For Cook jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Rochester, MN look for?
The top searched job categories for Cook jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Cook jobs?
Cities near Rochester, MN with the most Cook job openings:
Line Cook
Byron, MN • On-site
Troon
• Fitness and Sports Centers • 10K+ employees10,000+ employees
$18/hr
Full-time
Retirement, PTO
This job post has expired today. Applications are no longer accepted.
Troon rating
6.2
Based on 123 frontline employees who took The Breakroom Quiz
Job description
Are you passionate about cooking, eager to learn, and ready to express your creativity in the kitchen? Somerby is seeking a Line Cook to prepare dishes to the high standards set by our Executive Chef and Chef de Cuisine. At Somerby, our team members are the heart of our success. We foster a workplace built on respect, collaboration, and appreciation. Our commitment is to deliver exceptional service, quality, value, and selection to every member and guest.
Acclaimed as one of the top golf clubs in Minnesota, our Team members are the foundation of our success and contribute to a work environment that is based upon respect, teamwork and appreciation. Our core promise is to offer each member and our guests the best possible service, quality, value and selection.
Position Summary:
Position Summary:
Want to cook, learn, be creative and get paid while doing it? Somerby is looking for a line cook to prepare food to the exact specifications of our Executive Chef and Chef de Cuisine. We want team members who believe the power and importance of teamwork; team members who want to make a positive impact, and team members who want to grow professionally. We always look to develop and promote from within, so come to Somerby and join a team that offers more and cares more.
Job Tasks (Duties) including but not limited to:
• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow Executive Chef or Chef de Cuisine’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and members
• Keep a safe work environment for coworkers and staff
Requirements:
• Cooking experience preferred, including experience as a line cook, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
Benefits:
• Full-time and part positions available
o Full-time candidate will be eligible to receive insurance benefits, PTO and 401k
• Free meal when you work at least a five-hour shift
• Discount on meals ordered from our restaurants
• Discount on merchandise in the Golf Shop
• Free golf privileges during low traffic times (Tee times must be approved by the Golf Shop)
Compensation Detail: Wages based on experience and education from $18-$22 an hour.
Please send application, resumes and cover letter to: asundin@somerby.com
• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow Executive Chef or Chef de Cuisine’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and members
• Keep a safe work environment for coworkers and staff
Requirements:
• Cooking experience preferred, including experience as a line cook, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
Benefits:
• Full-time and part positions available
o Full-time candidate will be eligible to receive insurance benefits, PTO and 401k
• Free meal when you work at least a five-hour shift
• Discount on meals ordered from our restaurants
• Discount on merchandise in the Golf Shop
• Free golf privileges during low traffic times (Tee times must be approved by the Golf Shop)
Compensation Detail: Wages based on experience and education from $18-$22 an hour.
Please send application, resumes and cover letter to: asundin@somerby.com
About Troon Golf
Sourced by ZipRecruiter
Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit
Industry
Fitness and sports centers, hospitality services and traveler accommodation
Company size
10,000+ Employees
Headquarters location
Scottsdale, AZ, US