Cook
Port Richey, FL · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Quick apply
Cook
Port Richey, FL · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Port Richey, FL · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Port Richey, FL · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Clearwater, FL · On-site
$20/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Quick apply
Cook
Clearwater, FL · On-site
$20/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
$16/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
$16/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
Trinity, FL · On-site
$15 - $18/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
Trinity, FL · On-site
$15 - $18/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
$12.25 - $16.50/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
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Cook
$12.25 - $16.50/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Clearwater, FL · On-site
$20/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
Clearwater, FL · On-site
$20/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
$17/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
$17/hr
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...
Cook
Land O Lakes, FL · On-site
$16 - $20/hr
To help our restaurant provide a pleasurable dining experience, BellaBrava cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this ...
Quick apply
Cook
Land O Lakes, FL · On-site
$16 - $20/hr
To help our restaurant provide a pleasurable dining experience, BellaBrava cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this ...
Cook information
See New Port Richey, FL salary details
$7.92 - $8.99
2% of jobs
$8.99 - $10.06
4% of jobs
$10.06 - $11.13
9% of jobs
$12.20 is the 25th percentile. Wages below this are outliers.
$11.13 - $12.20
10% of jobs
$12.20 - $13.27
14% of jobs
The median wage is $13.99 / hr.
$13.27 - $14.35
16% of jobs
$14.35 - $15.42
15% of jobs
$15.81 is the 75th percentile. Wages above this are outliers.
$15.42 - $16.49
12% of jobs
$16.49 - $17.56
9% of jobs
$17.56 - $18.63
5% of jobs
$18.63 - $19.70
3% of jobs
$7
$14
$19
How much do cook jobs pay per hour?
As of Sep 2, 2026, the average hourly pay for cook in New Port Richey, FL is $14.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.97 and $16.06 per hour, depending on experience, location, and employer.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What jobs can you do if you like cooking?
If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs
What are the most commonly searched types of Cook jobs in New Port Richey, FL?
The most popular types of Cook jobs in New Port Richey, FL are:
What job categories do people searching Cook jobs in New Port Richey, FL look for?
The top searched job categories for Cook jobs in New Port Richey, FL are:
What cities near New Port Richey, FL are hiring for Cook jobs?
Cities near New Port Richey, FL with the most Cook job openings:
Job description
Main Responsibilities of a Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.
Acropolis Greek Taverna isn't just a restaurant; it's a vibrant experience rooted in the rich culture of Greece. Founded on the values of amazing food, joyful celebration, and warm hospitality, we strive to create a lively and welcoming atmosphere for both our guests and our team.
Our concept draws inspiration from the family meals and culture of Greece, where food is meant to be shared and enjoyed. We are passionate about bringing that spirit to our restaurants, offering guests a taste of Mediterranean flavors in a fun and engaging environment.
We're more than just a place to eat; we're a place to connect, celebrate, and create memorable moments. And we believe our team is essential to making that happen.
About Acropolis Greek Taverna
Sourced by ZipRecruiter
Industry
Restaurants
Company size
51 - 200 Employees
Headquarters location
Tampa, FL, US
Year founded
2012