ZipRecruiter

Log In

1

Cook Jobs in Libby, MT (NOW HIRING)

GROUCHY GRIZZLY LLC

Grill Cook

Whitefish, MT · On-site

$18 - $21/hr

As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling ...

Square One Concepts Inc.

Grill Cook

Whitefish, MT · On-site

$18 - $21/hr

As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling ...

Square One Concepts

Grill Cook

Whitefish, MT · On-site

$18 - $21/hr

As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling ...

FIREBRAND

Line-Cook

Whitefish, MT · On-site

$21 - $25/hr

The Firebrand, a boutique hotel in downtown Whitefish, is seeking a Line-Cook to work with our food and beverage team at $21-$25 hourly DOE. The kitchen needs you to prepare itand keep the food ...

Pacs

Cook - Full Time

Kalispell, MT

$20/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

PACS

Cook - Full Time

Kalispell, MT · On-site

$20/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

AVERILL HOSPITALITY EMPLOYMENT

Line-Cook

Whitefish, MT · On-site

$21 - $25/hr

As a line cook you will be responsible for stocking and setting up the station.Preparing food items by cutting, chopping, mixing, and preparing sauces.Cooking food items by grilling, sautéing, and ...

AVERILL HOSPITALITY EMPLOYMENT

Line-Cook

Whitefish, MT · On-site

$21 - $25/hr

As a line cook you will be responsible for stocking and setting up the station.Preparing food items by cutting, chopping, mixing, and preparing sauces.Cooking food items by grilling, sauteing, and ...

Tupelo Grille

Line Cook

Whitefish, MT · On-site

$15.50 - $19.25/hr

Line Cook Technically sound and team-oriented. You take pride in every plate that leaves this kitchen. POSITION OVERVIEW Line Cooks at Tupelo Grille are expected to execute our menu at a consistently ...

Bar W Guest Ranch

Assistant Head Cook

Whitefish, MT · On-site

$20 - $22/hr

Head Cook Pay Range: $20-$22 At the Bar W our core focus is connection. We want our guests to have an experience not just a vacation, so we want them to connect to our staff, the people they came ...

Ryan Restaurant Corp

Cook / Kitchen Team

Kalispell, MT · On-site

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Panera Bread

Cook / Kitchen Team

Kalispell, MT

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Panda Restaurant Group

Cook

Kalispell, MT

$14 - $18.50/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...

Ryan Restaurant Corp

Cook / Kitchen Team

Kalispell, MT · On-site

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

GMRG ACQ LLC 1

Cook

Libby, MT

$11.75 - $15.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

GMRG ACQ LLC 1

Cook

Kalispell, MT

$14 - $18.50/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

Pizza Hut

Cook

Libby, MT · On-site

$11.75 - $15.75/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

previous pagenext page

Showing results 21-40

All JobsCook JobsCook Jobs in Libby, MT

Cook information

See Libby, MT salary details

$7

$13

$18

How much do cook jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for cook in Libby, MT is $13.39, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $15.05 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What cities near Libby, MT are hiring for Cook jobs?

Cities near Libby, MT with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Libby, MT as of September 2026, with employment types broken down into 7% As Needed, 75% Full Time, 14% Part Time, and 4% Temporary. Highlights an 100% In-person job distribution, with an average salary of $27,858 per year, or $13.4 per hour.

Grill Cook

Whitefish, MT • On-site

GROUCHY GRIZZLY LLC
See more jobs at GROUCHY GRIZZLY LLCexternal

$18 - $21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago

Key responsibilities

  • Prepare and portion meats, poultry, seafood, and vegetables for grilling according to established recipes and standards.

  • Operate various grilling equipment, ensuring proper temperature control, cooking times, and doneness levels.

  • Monitor food quality, taste, and presentation to uphold culinary standards and address any issues promptly.

Job description

Description

Job Summary:

As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling techniques and ability to work in a fast-paced environment will contribute to the success of our restaurants.

Duties/Responsibilities:

  • Food Preparation: Prepare and portion meats, poultry, seafood, and vegetables for grilling according to established recipes and standards.
  • Grill Operation: Operate various grilling equipment, such as gas or charcoal grills, ensuring proper temperature control, cooking times, and doneness levels.
  • Menu Execution: Follow recipes, cooking techniques, and plating guidelines to consistently deliver exceptional quality grilled dishes.
  • Food Safety and Hygiene: Adhere to proper food handling, storage, and sanitation procedures to maintain a clean and safe working environment.
  • Order Accuracy: Ensure accurate and timely preparation of customer orders while maintaining high standards of presentation and portion control.
  • Collaboration: Coordinate with other kitchen staff members to ensure efficient workflow and timely service during peak hours.
  • Equipment Maintenance: Clean and maintain grilling equipment, ensuring it is in proper working condition, and report any maintenance or repair needs to the supervisor.
  • Quality Control: Monitor food quality, taste, and presentation to uphold Square One Concepts' culinary standards and address any issues promptly.
  • Inventory Management: Assist in monitoring and managing ingredient inventory, reporting shortages, and suggesting ordering needs.
  • Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals.
  • Performs other related duties as assigned.

Requirements

Required Skills/Abilities:

  • Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures. Ability to follow sanitation protocols, including proper handwashing and appropriate glove use
  • Strong knowledge of grill cooking techniques, including temperature control and timing.
  • Familiarity with various cuts of meat, seafood, and vegetables, and the ability to cook them to desired levels of doneness.
  • Solid understanding of food safety and sanitation practices, ensuring compliance with health regulations.
  • Ability to work in a fast-paced, high-pressure environment while maintaining composure and attention to detail.
  • Excellent organizational skills and the ability to prioritize tasks effectively.
  • Strong communication and teamwork skills, promoting a positive and collaborative work environment.
  • Must be able to work flexible hours, including evenings, weekends, and holidays.
  • Must have a valid Food Handlers Certification 
  • Ability to learn cash register software used by bar or restaurant POS - Toast, Hot Schedule, Paylocity

Education and Experience:

  • Must be at least eighteen years old.
  • High school diploma or equivalent (preferred).
  • Previous experience as a Grill Cook or similar role, preferably in a high-volume restaurant environment.

Physical Requirements:

  • Prolonged periods of standing and working in a kitchen.
  • Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Must be able to lift up to 50 pounds at times. 
  • Must be able to work late nights and unpredictable hours. 

Benefits & Perks:

  • Accrual up to 40 hours of PTO 
  • Dining Discounts - 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones 
  • Corporate Shoe Program through Shoes for Crews and Skechers 
  • Competitive Pay 
  • Flexible Scheduling 
  • 401(k) 

Full - Time employees are eligible for the following additional benefits:

  • Medical & Prescription 
  • Dental & Vision
  • Health Saving Account (HSA)
  • Wellness Program  
  • Discount Pet Care Plan

Apply