ZipRecruiter

Log In

1

Cook Jobs in Kalispell, MT (NOW HIRING)

AVERILL HOSPITALITY EMPLOYMENT

Line-Cook

Whitefish, MT · On-site

$21 - $25/hr

As a line cook you will be responsible for stocking and setting up the station.Preparing food items by cutting, chopping, mixing, and preparing sauces.Cooking food items by grilling, sauteing, and ...

Tupelo Grille

Line Cook

Whitefish, MT · On-site

$15.50 - $19.25/hr

Line Cook Technically sound and team-oriented. You take pride in every plate that leaves this kitchen. POSITION OVERVIEW Line Cooks at Tupelo Grille are expected to execute our menu at a consistently ...

Recovery Centers of Montana

Prep Cook

Columbia Falls, MT · On-site

$20 - $23/hr

A Prep Cook is responsible for preparing ingredients and food items for cooks and chefs to ensure efficient kitchen operations. This role involves measuring, chopping, slicing, mixing, and storing ...

Bar W Guest Ranch

Assistant Head Cook

Whitefish, MT · On-site

$20 - $22/hr

Head Cook Pay Range: $20-$22 At the Bar W our core focus is connection. We want our guests to have an experience not just a vacation, so we want them to connect to our staff, the people they came ...

Recovery Centers of Montana

Prep Cook

Columbia Falls, MT · On-site

$20 - $23/hr

A Prep Cook is responsible for preparing ingredients and food items for cooks and chefs to ensure efficient kitchen operations. This role involves measuring, chopping, slicing, mixing, and storing ...

Ryan Restaurant Corp

Cook / Kitchen Team

Kalispell, MT · On-site

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Panera Bread

Cook / Kitchen Team

Kalispell, MT · On-site

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Panda Restaurant Group

Cook

Kalispell, MT · On-site

$14 - $18.50/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...

Ryan Restaurant Corp

Cook / Kitchen Team

Kalispell, MT · On-site

$15.50 - $19.50/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Vacatia

Line Cook - Part-Time

Columbia Falls, MT · On-site

$21/hr

Meadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! If you're passionate about great food, thrive in a fast-paced kitchen, and ...

Vacatia

Line Cook - Part-Time

Columbia Falls, MT · On-site

$21/hr

Meadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! If youre passionate about great food, thrive in a fast-paced kitchen, and ...

GMRG ACQ LLC 1

Cook

Columbia Falls, MT

$12.75 - $17.25/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

GMRG ACQ LLC 1

Cook

Polson, MT · On-site

$11.50 - $15.50/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

GMRG ACQ LLC 1

Cook

Kalispell, MT · On-site

$14 - $18.50/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

Vacatia

Line Cook - Part-Time

Columbia Falls, MT · On-site

$21/hr

Meadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! If you're passionate about great food, thrive in a fast-paced kitchen, and ...

Pizza Hut

Cook

Polson, MT · On-site

$11.50 - $15.50/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

previous page

Showing results 41-60

All JobsCook JobsCook Jobs in Kalispell, MT

Cook information

See Kalispell, MT salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for cook in Kalispell, MT is $15.83, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.79 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Kalispell, MT?

The most popular types of Cook jobs in Kalispell, MT are:

What cities near Kalispell, MT are hiring for Cook jobs?

Cities near Kalispell, MT with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Kalispell, MT as of September 2026, with employment types broken down into 70% Full Time, 26% Part Time, and 4% Temporary. Highlights an 100% In-person job distribution, with an average salary of $32,934 per year, or $15.8 per hour.

Line-Cook

AVERILL HOSPITALITY EMPLOYMENT

Whitefish, MT • On-site

$21 - $25/hr

Full-time

Retirement, PTO

Re-posted 29 days ago

Job description

The Lodge at Whitefish Lake, one of Montana's AAA Four Diamond resorts, is seeking a Line-Cook to work with our food and beverage team at $21-$25 hourly DOE. The kitchen needs you to keep the food flowing. All employees receive perks of $50 rooms at any of ourproperties, and discount rates at our spa, restaurant, and retail.

OUR COMPANY

The Lodge at Whitefish Lake, an Averill HospitalityResort, is Montana's premier lakefront, leisure and outdoor activitydestination. The Lodge is a 4-star hotel located only 5 minutes fromdowntown Whitefish and 10 minutes from Whitefish Ski Resort. Our customerexperience focuses on authentic Montana hospitality that creates lastingmemories. The Hotel is one of several family-owned businesses under AverillHospitality.

PRINCIPLE RESPONSIBILITIES AND POSITION PURPOSE:
As a line cook you will be responsible for stocking and setting up the station.Preparing food items by cutting, chopping, mixing, and preparing sauces.Cooking food items by grilling, sauteing, and other cooking methods tospecified recipes and standards. Maintain cleanliness and comply with foodsanitation requirements by properly handling food and ensuring correct storage.

MAIN DUTIES AND RESPONSIBILITIES:

  • Acquiring directions from supervisor and retaining information received.
  • Assisting with stocking and setting up the kitchen stations.
  • Preparing food includes cleaning and cutting the ingredients, cooking main dishes, desserts, appetizers and snacks.
  • Plating prepared foods based on senior chefs' guidance.
  • Working with servers to ensure that orders are completed according to request and on time.
  • Ensure all equipment is kept in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs.
  • Washing and cleaning the kitchen and cooking equipment at the end of work shifts.
  • Full understanding of, and follow, all regulations that pertain to health and safety. 

SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITY

  • Knowledge of Food and Beverage, Local and State Food Handling laws and procedures. 
  • Must be organized and detailed oriented.
  • Must be a strong team player with a hospitality first mindset.
  • Desire to provide phenomenal guest experiences, a passion for quality, and attention to detail.
  • Strong communication skills with the ability to foster cooperation.
  • Ability to build strong relationships and work with a team of culinary professionals

QUALIFICATION STANDARDS

EDUCATION

  • Preference for a previous cooking experience

EXPERIENCE/ LICENSES OR CERTIFICATES

  • Minimum of 2 years of experience in a restaurant or related field assets.

The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, 401(k) match, and company discounts at Averill Hospitality properties.

Averill Hospitality provides equal employmentopportunities to all employees and applicants for employment andprohibits discrimination and harassment of any type without regard to race,color, religion, age, sex, national origin, disability status, genetics,protected veteran status, sexual orientation, gender identity or expression, orany other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions ofemployment, including recruiting, hiring, placement, promotion, termination,layoff, recall, transfer, leaves of absence, compensation, and training.

Work in an amazing destination town surrounded bybreathtaking mountains and spectacular lakes filled with year-round adventure! Enjoyworld class mountain biking, hiking, fishing, ziplining, horseback riding,river rafting, water sports, Glacier National Park, and more. Need housing,then please inquire.

Employment Type: FULL_TIME

Apply