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Cook Jobs in Exeter, NH (NOW HIRING)

Northeast Rehabilitation Hospital Network

Cook

Salem, NH · On-site

$14 - $18.75/hr

Collaboration The Cook is responsible for performing assigned duties in accordance with NRHN policies, procedures, and standards of care while supporting the organization's mission, values, and ...

Mass General Brigham

Cook

Dover, NH · On-site

$17.71 - $24.40/hr

Job Summary COOK NEEDED - PER DIEM NEED - VARIABLE SHIFTS - SHIFT DIFFERENIAL PAY! Summary: Serves as team lead and assists with preparing, seasoning, and cooking a wide variety of meats, vegetables ...

Massgeneralbrigham

Cook

Dover, NH · On-site

$17.71 - $24.40/hr

Job Summary COOK NEEDED - PER DIEM NEED - VARIABLE SHIFTS - SHIFT DIFFERENIAL PAY! Summary: Serves as team lead and assists with preparing, seasoning, and cooking a wide variety of meats, vegetables ...

New Horizon Foods

Cook

Allenstown, NH · On-site

$18 - $22/hr

Line Cook Hillsbrook Village Senior Living- Allenstown, NH Full-Time amp; Part-Time | $18-$22/hr Based on Experience Guaranteed at least one weekend day off every week Hillsbrook Village is looking ...

Healthcare Services Group, Inc.

Cook

Portsmouth, NH · On-site

$20 - $23/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Solid Slice

Line Cook / Pizza Cook

Haverhill, MA

$18 - $22/hr

Join Our Team as a Line Cook / Pizza Cook! Are you passionate about creating delicious, handcrafted pizzas and pub food? Do you thrive in a fast-paced kitchen environment? If so, Solid Slice is ...

Healthcare Services Group, Inc.

Cook

Exeter, NH · On-site

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Healthcare Services Group, Inc.

Cook

Dover, NH · On-site

$14.25 - $19.25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Andover, MA

$22 - $26/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Healthcare Services Group, Inc.

Cook

Exeter, NH · On-site

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Andover, MA · On-site

$22 - $26/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Portsmouth, NH · On-site

$20 - $23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

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Showing results 21-40

All JobsCook JobsCook Jobs in Exeter, NH

Cook information

See Exeter, NH salary details

$9

$16

$22

How much do cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for cook in Exeter, NH is $16.31, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.37 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What cities near Exeter, NH are hiring for Cook jobs?

Cities near Exeter, NH with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Exeter, NH as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $33,923 per year, or $16.3 per hour.

Cook

Northeast Rehabilitation Hospital Network

Salem, NH • On-site

$14 - $18.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago

Job description

At Northeast Rehabilitation Hospital Network (NRHN), our services and programs are guided by our Service Pledge and core values of Honesty, Integrity, Responsibility, Trust, and Respect. Through collaboration with patients, families, and colleagues, we support a safe, respectful, and healing environment grounded in patient- and family-centered care and evidence-based practice.

NRHN is committed to maintaining an atmosphere that promotes healing, recovery, and wellness. Our care philosophy is guided by the following core principles:

  • Dignity and Respect
  • Information Sharing
  • Participation
  • Collaboration

The Cook is responsible for performing assigned duties in accordance with NRHN policies, procedures, and standards of care while supporting the organization’s mission, values, and commitment to quality outcomes.

Essential Responsibilities

The Cook plays a vital role in preparing and serving high-quality meals for patients, visitors, and staff. This position relies on strong culinary skills and a commitment to consistency to ensure every dish meets our standards for taste, nutrition, and presentation. The Cook is also responsible for maintaining a clean and safe kitchen, supporting dishwashing staff, and ensuring compliance with sanitation, safety, and regulatory standards.

Qualifications

  • High School diploma preferred
  • Ability to multi-task and prioritize independently
  • Flexible availability, including evenings and weekends
  • Strong teamwork skills
  • Excellent organizational and communication abilities
  • Preferred Qualifications
  • ServSafe Certification
  • Two years of cooking experience or one year of culinary school
  • Knowledge of food service techniques, sanitation, and safety standards
  • Familiarity with therapeutic diets and IDDSI guidelines
  • Passion for customer service and ability to work with a diverse team
  • Proficiency in a variety of cooking methods (e.g., roasting, braising, sautéing)

Compensation & Benefits

Northeast Rehabilitation Hospital Network offers competitive compensation and a comprehensive benefits package for qualified employees, which may include medical, dental, and vision insurance, paid time off, a 401(k) plan with employer match, tuition reimbursement, and access to additional local and national employee discounts.

Equal Opportunity Employer

Northeast Rehabilitation Hospital Network is an Equal Opportunity / Affirmative Action Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, gender identity, protected veteran status, or disability.

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