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Cook Jobs in Cleveland, MS (NOW HIRING)

Ruleville NRC LLC

COOK

Ruleville, MS

$12 - $16/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...

Bumper's Drive-In

Cook

Ruleville, MS · On-site

$12 - $16/hr

Cook Bumpers, Simply Southern and Fresh Market is a Mississippi based family owned company looking for enthusiastic, dedicated workers that are willing to work flexible hours.You're responsible for ...

HHS LLC

Cook

Cleveland, MS · On-site

$13/hr

Responsibilities Cook Wage: $13/hour Part-time position available Day/Evening/Night shifts available Background check, drug screen, and proof of employment eligibility required Location: Bolivar ...

Hhs

Cook

Cleveland, MS · On-site

$13/hr

Responsibilities Cook Wage: $13/hour Part-time position available Day/Evening/Night shifts available Background check, drug screen, and proof of employment eligibility required Location: Bolivar ...

Sonic

Cook

Indianola, MS · On-site

$13 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Cleveland, MS · On-site

$12 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Cleveland, MS

$7.25 - $16/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Indianola, MS

$7.25 - $16/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Azalea Commons of Cleveland

Cook

Cleveland, MS · On-site

$12 - $16.25/hr

Flexible Spending Account Dietary Cook Responsibilities: * Prepare food for regular and therapeutic diets according to the planned menu * Follow proper food handling and food safety techniques ...

Azalea Commons of Cleveland

Cook

Cleveland, MS

$12 - $16.25/hr

Flexible Spending Account Dietary Cook Responsibilities: * Prepare food for regular and therapeutic diets according to the planned menu * Follow proper food handling and food safety techniques ...

Azalea Commons of Cleveland

Cook

Cleveland, MS · On-site

$12 - $16.25/hr

Flexible Spending Account Dietary Cook Responsibilities: * Prepare food for regular and therapeutic diets according to the planned menu * Follow proper food handling and food safety techniques ...

Azalea Commons of Cleveland

Cook

Cleveland, MS · On-site

$12 - $16.25/hr

Flexible Spending Account Dietary Cook Responsibilities: * Prepare food for regular and therapeutic diets according to the planned menu * Follow proper food handling and food safety techniques ...

Azalea Commons of Cleveland

Cook

Cleveland, MS · On-site

$12 - $16.25/hr

Flexible Spending Account Dietary Cook Responsibilities: * Prepare food for regular and therapeutic diets according to the planned menu * Follow proper food handling and food safety techniques ...

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All JobsCook JobsCook Jobs in Cleveland, MS

Cook information

See Cleveland, MS salary details

$7

$13

$19

How much do cook jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for cook in Cleveland, MS is $13.82, according to ZipRecruiter salary data. Most workers in this role earn between $11.59 and $15.53 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What cities near Cleveland, MS are hiring for Cook jobs?

Cities near Cleveland, MS with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Cleveland, MS as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,753 per year, or $13.8 per hour.

COOK

Ruleville NRC LLC

Ruleville, MS

$12 - $16/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 25 days ago

Job description

Introduction:


We are seeking a skilled and experienced Cook to join our team and prepare high-quality dishes for our guests. The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment.

Responsibilities:


  • Prepare ingredients for cooking, including washing and chopping vegetables and meat

  • Cook and present dishes according to menu specifications, including following recipes and presentation standards

  • Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels

  • Communicate effectively with other team members, including the kitchen staff and management

  • Follow all safety and sanitation policies and procedures

  • Other duties as assigned


Qualifications:


  • Minimum of 1 year of experience as a cook or in a similar role

  • Strong attention to detail

  • Ability to multitask and handle a high-volume workload

  • Ability to work efficiently in a fast-paced environment

  • Basic math skills


Perks:


  • Competitive salary

  • Paid time off

  • Medical, dental, and vision insurance

  • 401(k) retirement plan (US only), Employer RRSP match (Canada only)

  • Professional development opportunities

  • Positive and supportive work environment

Employment Type: PART_TIME

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