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Cook Jobs in Bloomington, IN (NOW HIRING)

5 STAR HOSPITALITY, LLC dba Golden Corral

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

Golden Corral

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

Sonic Drive-In

Cook

Columbus, IN · On-site

$13 - $17.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Columbus, IN

$13 - $17.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

NewDay

Cook

Bloomfield, IN

$15 - $24/hr

The cook will prepare the lunch, dinner and oversee the snack and coffee breaks. The cook will follow the establishment recipes. Duties will include preparing ingredients, adhering to the menu, and ...

Healthcare Services Group, Inc.

Cook

Bloomington, IN · On-site

$16 - $18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Castle Healthcare

Cook

Spencer, IN · On-site

$12 - $16/hr

As a cook, you will prepare and cook meals for residents and maintains standards of kitchen cleanliness. Essential Functions include: • Prepares all food according to the menu in a safe, sanitary ...

The Waters of Martinsville

Cook

Martinsville, IN

$12.75 - $17/hr

Cook COME JOIN OUR TEAM! Full and Part time shifts *Offering Daily Pay* A comprehensive benefit package includes: Excellent Pay Paid Vacation Time-Cash Out Option Paid Sick Time Attendance Bonus ...

CarDon Associates

Cook

Nashville, IN · On-site

$13 - $17.50/hr

Cook Wanted at CarDon - Why Choose CarDon? We're dedicated to supporting your goals--both personally and professionally. If you're looking to elevate your career, we provide real opportunities to ...

Jaggers

Cook

Columbus, IN

$13 - $17.50/hr

Responsibilities for the Cook position would include: * Assembling food orders to completion * Meeting and maintaining all food and plate specifications * Meeting established cook time standards

KFC

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

As a Cook, you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Healthcare Services Group, Inc.

Cook

Bloomington, IN

$16 - $18/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Healthcare Services Group, Inc.

Cook

Bloomington, IN · On-site

$16 - $18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Bloomington, IN · On-site

$16 - $18/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Healthcare Services Group, Inc.

Cook

Bloomington, IN · On-site

$16 - $18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Majestic Care

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

) Cook Majestic Care of Bedford is looking for a Cook to join our team's mission and believe in our core values! Our mission: Through the hearts of our Care Team Members, we provide excellent health ...

Majestic Care of Bedford

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

Cook Majestic Care of Bedford is looking for a Cook to join our team's mission and believe in our core values! Our mission: Through the hearts of our Care Team Members, we provide excellent health ...

Gentry Park Senior Living (2)

Cook

Bloomington, IN · On-site

$12.25 - $16.25/hr

Yona is looking for a Cook to join the team! Benefits of Yona * Comprehensive medical, dental, and vison insurance * Employer paid life insurance * 401(k) plan * Competitive paid time off * Employee ...

Upland Brewing Company

Prep Cook

Columbus, IN · On-site

$13.25 - $16.75/hr

Prep Cook Upland Brewing is looking for a prep cook to join our team! Our ideal candidate is attentive, motivated, and hard-working. Responsibilities * Follow recipes and prepare simple dishes

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Cook information

See Bloomington, IN salary details

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How much do cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for cook in Bloomington, IN is $14.83, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $16.68 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.
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Infographic showing various Cook job openings in Bloomington, IN as of August 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,839 per year, or $14.8 per hour.

Cook

5 STAR HOSPITALITY, LLC dba Golden Corral

Bedford, IN • On-site

$12.50 - $16.75/hr

Full-time

Re-posted 21 days ago

Job description

Benefits:
  • Company parties
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Training & development

Our franchise organization, 5 STAR HOSPITALITY, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!   
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.
Food Production:
  • Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
  • Grills all items according to Golden Corral standards to ensure quality.
  • Ensures that every fried product is always fresh and hot.
  • If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.
  • If the Carver is unavailable, assists guests with carved meat options.
  • Complete use and following of the buffet production system to insure quality and shelf life compliance.
Operational Excellence:
  • Maintains the correct temperature of all products during cooking, holding and serving.
  • Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
  • Conducts opening and closing administrative procedures.
  • Properly maintains equipment according to the Equipment Maintenance manual.
  • Restocks and rotates food products by using the first-in, first-out method (FIFO).
  • Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.
Cleanliness:
  • Ensures that that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them.
  • Performs duty roster and ensures cleanliness, service, and quality standards are met. .
  • Follows local health department laws.
  • Keeps Char Grill clean and scraped to ensure product quality and sanitation.  
Guest Service:
  • Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
  • Knows and follows position responsibilities as they relate to just-in-time delivery.
  • Is friendly and courteous to guests and assists them with the products.
  • Maintains professional communication at all times.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.