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Cook Jobs in Augusta, GA (NOW HIRING)

Cook

Harlem, GA · On-site

$8 - $11/hr

As a Cook at Hardee's, you'll be the maestro behind our sizzling burgers, crispy chicken, and golden-brown biscuits. Responsibilities: * Masterful Cooking: Prepare menu items with precision, ensuring ...

COOK

Aiken, SC · On-site

$10.75 - $14.25/hr

Cooks are a key part of Metro Diners success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diners ...

Cook

Augusta, GA

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Augusta, GA · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Augusta, GA

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Augusta, GA · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Augusta, GA · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

Cook

Augusta, GA · On-site

$10.75 - $14.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

We are currently looking for a Cook for The Barclay At Whiskey Rd. Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

COOK

Augusta, GA · On-site

$11.50 - $15.50/hr

Cooks are a key part of Metro Diners success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diners ...

COOK

Aiken, SC · On-site

$10.75 - $14.25/hr

Cooks are a key part of Metro Diners success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diners ...

Cook

Aiken, SC · On-site

$17/hr

We are currently looking for a Cook for The Barclay at Whiskey Rd. Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

Cook

Augusta, GA · On-site

$13.25 - $17.50/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook who ...

Cook

Evans, GA · On-site

$15 - $18/hr

Cook Pay: $15-$18 per hour Schedule: Full-Time (10:30 AM - 8:00 PM) with Weekend Availability Who We Are: If you are looking for a career with a strong, supportive team doing meaningful work with an ...

Cook

Aiken, SC · On-site

$15 - $17/hr

We are currently looking for a Cook for The Barclay House of Aiken Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

Cook

Aiken, SC · On-site

$10.75 - $14.25/hr

We are currently looking for a Cook for The Barclay At Whiskey Rd. Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

Cook

Evans, GA · On-site

$15 - $18/hr

Cook Pay: $15-$18 per hour Schedule: Full-Time (10:30 AM - 8:00 PM) with Weekend Availability Who We Are: If you are looking for a career with a strong, supportive team doing meaningful work with an ...

COOK

Augusta, GA

$11.50 - $15.50/hr

Cooks are a key part of Metro Diners success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diners ...

Cook

Aiken, SC

$15 - $17/hr

We are currently looking for a Cook for The Barclay House of Aiken Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

Cook

Aiken, SC · On-site

$17/hr

We are currently looking for a Cook for The Barclay At Whiskey Rd. Primary Responsibilities of the Cook: * Prep, plan and cook meals according to established menus * Demonstrates a commitment to ...

Showing results 21-40

Cook information

See Augusta, GA salary details

$7

$13

$18

How much do cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cook in Augusta, GA is $13.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $14.86 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are the most commonly searched types of Cook jobs in Augusta, GA?

The most popular types of Cook jobs in Augusta, GA are:

What are popular job titles related to Cook jobs in Augusta, GA?

For Cook jobs in Augusta, GA, the most frequently searched job titles are:

What job categories do people searching Cook jobs in Augusta, GA look for?

The top searched job categories for Cook jobs in Augusta, GA are:

What cities near Augusta, GA are hiring for Cook jobs?

Cities near Augusta, GA with the most Cook job openings:

Infographic showing various Cook job openings in Augusta, GA as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,494 per year, or $13.2 per hour.

Cook

Hardees

Harlem, GA • On-site

$8 - $11/hr

Full-time

Re-posted 3 days ago


Hardee's rating

4.6

Company rating: 4.6 out of 10

Based on 494 frontline employees who took The Breakroom Quiz

88th of 106 rated fast food restaurants


Job description

Benefits:
  • Bonus based on performance
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement

Job Opportunity at Hardee’s!
About Us: Hardee’s, where flavor meets flair, is seeking talented Cooks to join our culinary crew. If you’re passionate about creating mouthwatering meals and thrive in a fast-paced kitchen, this role is your ticket to culinary stardom.
As a Cook at Hardee’s, you’ll be the maestro behind our sizzling burgers, crispy chicken, and golden-brown biscuits.
Responsibilities:
  • Masterful Cooking: Prepare menu items with precision, ensuring they meet Hardee’s high standards. From flame-grilled burgers to flaky biscuits, your culinary magic will leave taste buds dancing.
  • Team Collaboration: Work closely with fellow cooks, cashiers, and managers to maintain a harmonious kitchen. Communication and teamwork are essential ingredients.
  • Cleanliness and Safety: Keep your station spotless, follow food safety protocols, and ensure a hygienic environment. Safety first, always!

Passion for Food: If you dream about perfectly seasoned patties and crave the aroma of fresh biscuits, you’re our kind of cook.
Qualifications:
  • Adaptability: The fast-food kitchen is a dynamic stage. Adapt, improvise, and conquer.
  • Attention to Detail: Whether it’s flipping a burger or timing a biscuit bake, precision matters.
  • Team Player: Hardee’s thrives on collaboration. Be ready to high-five your fellow kitchen rockstars.
Hardee’s believes in promoting from within. Show us your culinary chops and the sky’s the limit.
Perks:
  • Flexible Shifts: We understand life’s rhythm. Let’s find a schedule that works for you.
  • Employee Discounts: Enjoy discounted meals during your breaks.
  • Growth Opportunities
How to Apply: Hungry for a career at Hardee’s? Visit our careers page at https://hardees.r365hire.com/account
Hardee’s is an equal-opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

What Hardee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Hardee's logo

About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US