ZipRecruiter

Log In

1

Cook Manager Jobs in Modesto, CA (NOW HIRING)

Wildfire Public House

Cook

Modesto, CA · On-site

$16.90 - $22/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

IHOP

Cook

Los Banos, CA · On-site

$20 - $26/hr

Our restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Santa Nella, CA · On-site

$18.50 - $25/hr

Our restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Santa Nella, CA

$18.50 - $25/hr

Our restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Los Banos, CA · On-site

$20 - $26/hr

Our restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Turlock, CA · On-site

$14.75 - $19.75/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Outback Steakhouse / Matilda Management

Cook

Modesto, CA · On-site

$15 - $18/hr

Prepares food with proper safety equipment, tools and recipe specs with further direction from Management * Practicing food safety and sanitation, restocking kitchen and cook line as needed ...

Wingstop

Cook

Patterson, CA

$16 - $17.50/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Manages multiple projects and timelines with a sense of urgency and follow through Well organized ...

Wingstop

Cook

Ceres, CA

$20/hr

... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits:

Wingstop

Cook

Atwater, CA

$20/hr

... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits:

Wingstop

Cook

Stockton, CA

$20/hr

... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits:

Wingstop

Cook

Los Banos, CA · On-site

$20/hr

... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits:

Multi Concept Management, LLC

Cook

Los Banos, CA

$14.75 - $19.75/hr

As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work"as needed, storing and rotating ...

Multi Concept Management, LLC

Cook

Gustine, CA

$15.25 - $20.50/hr

As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work"as needed, storing and rotating ...

The Holmstad

Line Cook

Turlock, CA

$20 - $23/hr

Join us! The Line Cook will accurately and efficiently prepare, portion, cook, and present a ... Safety and Risk Management * Complies with all company safety and risk management policies and ...

Covenant Living

Line Cook

Turlock, CA · On-site

$16.50 - $20.75/hr

Join us! The Line Cook will accurately and efficiently prepare, portion, cook, and present a ... Safety and Risk Management * Complies with all company safety and risk management policies and ...

next page

Showing results 1-20

All JobsCook JobsCook Manager JobsCook Manager Jobs in Modesto, CA

Cook Manager information

See Modesto, CA salary details

$12

$29

$40

How much do cook manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cook manager in Modesto, CA is $29.38, according to ZipRecruiter salary data. Most workers in this role earn between $25.10 and $35.48 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Modesto, CA?

The most popular types of Cook jobs in Modesto, CA are:

What are popular job titles related to Cook Manager jobs in Modesto, CA?

For Cook Manager jobs in Modesto, CA, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Modesto, CA look for?

The top searched job categories for Cook Manager jobs in Modesto, CA are:

What cities near Modesto, CA are hiring for Cook Manager jobs?

Cities near Modesto, CA with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Modesto, CA as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $61,119 per year, or $29.4 per hour.

Cook

Wildfire Public House

Modesto, CA • On-site

$16.90 - $22/hr

Full-time

Re-posted 20 days ago

Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

At Wildfire, we focus on elevated comfort food made with fresh, seasonal ingredients. From steaks, burgers, sandwiches, pasta, and pizza to creative sides, our menu is built to satisfy every appetite. We wanted to combine familiar dishes with a little twist, so every meal feels fresh and memorable.