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Cook Manager Jobs in Lebanon, VA (NOW HIRING)

Cook

Bristol, VA · On-site

$14.41 - $18.17/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own. If you ...

Cook (Full-Time)

Bristol, VA · On-site

$13.25 - $17.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, TN · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, VA

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, VA · On-site

$13.25 - $17.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, VA · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, VA · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, TN · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, TN · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, TN · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, TN · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, TN

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Bristol, TN · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, VA · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, TN · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Bristol, TN · On-site

$13.50 - $18.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Line Cook

Bristol, VA

$12.77 - $21.50/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Bristol, VA · On-site

$12.77 - $21.50/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Bristol, VA

$12.77 - $21.50/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Showing results 21-40

Cook Manager information

See Lebanon, VA salary details

$10

$22

$31

How much do cook manager jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cook manager in Lebanon, VA is $22.98, according to ZipRecruiter salary data. Most workers in this role earn between $19.62 and $27.74 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Lebanon, VA?

The most popular types of Cook jobs in Lebanon, VA are:

What job categories do people searching Cook Manager jobs in Lebanon, VA look for?

The top searched job categories for Cook Manager jobs in Lebanon, VA are:

What cities near Lebanon, VA are hiring for Cook Manager jobs?

Cities near Lebanon, VA with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Lebanon, VA as of August 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $47,792 per year, or $23 per hour.

$14.41 - $18.17/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Brookdale Senior Living rating

5.1

Company rating: 5.1 out of 10

Based on 532 frontline employees who took The Breakroom Quiz

210th of 242 rated social care providers


Job description


Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity
No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.
Part and Full Time Benefits Eligibility
  • Medical, Dental, Vision insurance
  • 401(k)
  • Associate assistance program
  • Employee discounts
  • Referral program
  • Early access to earned wages for hourly associates (outside of CA)
  • Optional voluntary benefits including ID theft protection and pet insurance

Full Time Only Benefits Eligibility
  • Paid Time Off
  • Paid holidays
  • Company provided life insurance
  • Adoption benefit
  • Disability (short and long term)
  • Flexible Spending Accounts
  • Health Savings Account
  • Optional life and dependent life insurance
  • Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan
  • Tuition reimbursement

Base pay in range will be determined by applicant's skills and experience. Temporary associates are not benefits eligible but may participate in the company's 401(k) program.
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
The application window is anticipated to close within 30 days of the date of the posting.
Responsibilities
  • Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
  • Adheres to all sanitation and food safety standards. Maintains a clean kitchen.
  • Prepares food in a timely manner at specified meal times

Brookdale is an equal opportunity employer and a drug-free workplace.
About Us
Brookdale is a Great Place to Be:
  • Gracious hospitality and neighborliness for our residents and families.
  • Home-like feel and all-around comfort for residents and visiting family members.
  • Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings.
  • Industry leader in clinical care.
  • Nationwide company with 589 communities as of November 30, 2025, offering many opportunities to grow and learn as a sales professional.
  • Extensive corporate support including a robust training program.

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