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Cook Manager Jobs in Lancaster, SC (NOW HIRING)

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Line Cook

Fort Mill, SC · On-site

$16 - $25/hr

Manage food storage, stock, and ingredient orders. Requirements Cook Job Requirements: ? Must have prior experience as a cook. ? Must be skilled in operating kitchen equipment. ? Must be skilled in ...

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Cook

Charlotte, NC

$13 - $17.50/hr

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth ... As a Cook , you will fill a pivotal role in supporting your hotel?s goals through the daily ...

Dunbar Cook

Charlotte, NC · On-site

$13 - $17.50/hr

Cook - COOK0001 Department: Culinary Reports To ... Dunbar Sous Chef, Executive Chef Northwood Overview An enterprising organization managing ...

Line Cook

Charlotte, NC · On-site

$9 - $18/hr

Manage food storage, stock, and ingredient orders. Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various cooking ...

Line Cook

Charlotte, NC · On-site

$9 - $18/hr

Manage food storage, stock, and ingredient orders. Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various cooking ...

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Cook

Rock Hill, SC · On-site

$12.25 - $16.25/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Cook

Lancaster, SC · On-site

$11.50 - $15.25/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Cook

Rock Hill, SC

$13 - $14/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Line Cook

Lancaster, SC · On-site

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Intern- Cook 1

Charlotte, NC · On-site

$13 - $17.50/hr

Cook 1 Department: Culinary Reports To ... Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality ...

Grill Cook

Charlotte, NC · On-site

$13.25 - $17/hr

Stress Management: The kitchen environment can be fast-paced and high-pressure, so the ability to handle stress and stay focused is essential. * Availability: Grill cooks often work in shifts ...

Grill Cook

Charlotte, NC · On-site

$13.25 - $17/hr

Stress Management: The kitchen environment can be fast-paced and high-pressure, so the ability to handle stress and stay focused is essential. * Availability: Grill cooks often work in shifts ...

Cook 3

Charlotte, NC

$16 - $19.50/hr

Cook 3 Department: Culinary Reports To ... Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality ...

Line Cook

Lancaster, SC · On-site

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Showing results 41-60

Cook Manager information

See Lancaster, SC salary details

$10

$23

$32

How much do cook manager jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for cook manager in Lancaster, SC is $23.75, according to ZipRecruiter salary data. Most workers in this role earn between $20.29 and $28.70 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Lancaster, SC? The most popular types of Cook jobs in Lancaster, SC are:
What job categories do people searching Cook Manager jobs in Lancaster, SC look for? The top searched job categories for Cook Manager jobs in Lancaster, SC are:
What cities near Lancaster, SC are hiring for Cook Manager jobs? Cities near Lancaster, SC with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Lancaster, SC as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $49,409 per year, or $23.8 per hour.

$13 - $17.50/hr

Full-time

Medical, Dental, Life, PTO

Re-posted yesterday


Job description

We are searching for an enthusuatic line cook to join our restaurant team.

Naman Hotels is a leading hotel management company that offers numerous opportunities for growth and success in the hospitality industry. We are committed to the personal growth and achievement of each individual employee. We offer many great benefits that include annual increases, paid time off, hotel discount, medical, dental, and life insurance.

As a Cook, you will fill a pivotal role in supporting your hotel?s goals through the daily operations of the kitchen food preparations for restaurants/outlets, banquet facilities, room service and/or other areas of the Food and Beverage departments. You will prepare the highest quality of food products to exhibit outstanding taste and appearance to satisfy guests and maximize food revenues. This position reports to a Department Head or General Manager