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Cook Manager Jobs in Chesterfield, SC (NOW HIRING)

Cook

Hamlet, NC · On-site

$12 - $18/hr

Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and ... Previous cooking experience in a senior living, healthcare, or restaurant setting (preferred)

Cook

Cheraw, SC

$12 - $16.25/hr

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Cheraw, SC · On-site

$12 - $16.25/hr

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Cheraw, SC · On-site

$12 - $16.25/hr

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Hamlet, NC · On-site

$11.50 - $15.50/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Cook

Lancaster, SC · On-site

$11.50 - $15.25/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Line Cook

Lancaster, SC

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Line Cook

Lancaster, SC · On-site

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Cook

Hartsville, SC · On-site

$10 - $15/hr

Join the Zaxby's Team as a Cook! Now Hiring for Opening & Closing Shifts - Full-time and Part-time ... Inventory Management: Assist with receiving, storing, and organizing inventory deliveries. * Stay ...

Cook

Monroe, NC · On-site

$13.25 - $17.75/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own. If you ...

Cook

Lancaster, SC · On-site

$19 - $20/hr

As a Cook, you will work closely with our Dining Services Manager and will be responsible for the Community's food ordering, preparation, and delivery as well as kitchen sanitation. Cook tasks in ...

Cook

Monroe, NC · On-site

$13.25 - $17.75/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own. If you ...

Cook (Part-Time)

Rockingham, NC · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Rockingham, NC · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Rockingham, NC · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Rockingham, NC · On-site

$11.75 - $15.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

COOK

Wingate, NC · On-site

$13 - $17.25/hr

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Cook Supervisor

Monroe, NC · On-site

$15 - $18/hr

Cook Supervisor Job Reference Number: 42415 Employment Type: Part-Time , Onsite Segment ... This can be revised by management as needed.

Cook Supervisor

Monroe, NC · On-site

$15 - $18/hr

Cook Supervisor Job Reference Number: 42415 Employment Type: Part-Time , Onsite Segment ... Disclaimer: This can be revised by management as needed. Current employees: please log into our ...

Showing results 21-40

Cook Manager information

See Chesterfield, SC salary details

$10

$24

$33

How much do cook manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cook manager in Chesterfield, SC is $24.61, according to ZipRecruiter salary data. Most workers in this role earn between $21.01 and $29.76 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are popular job titles related to Cook Manager jobs in Chesterfield, SC?

For Cook Manager jobs in Chesterfield, SC, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Chesterfield, SC look for?

The top searched job categories for Cook Manager jobs in Chesterfield, SC are:

What cities near Chesterfield, SC are hiring for Cook Manager jobs?

Cities near Chesterfield, SC with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Chesterfield, SC as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $51,197 per year, or $24.6 per hour.

$12 - $18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 13 days ago


Job description

) Are you passionate about preparing delicious meals that enhance the lives of seniors?
Hamlet House is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at Hamlet House.
Why Join Hamlet House?
At Hamlet House, we foster a culture of compassion, leadership, and growth-for our residents and our team. We offer:
  • Competitive salary
  • Comprehensive health, dental, and vision insurance
  • Paid time off and holidays
  • Ongoing professional development opportunities
  • Company-paid life insurance
  • Company-paid Employee Assistance Program

Essential Duties and Responsibilities:
  • Food Preparation: Prepare and cook meals according to menu plans, ensuring food is nutritious, appetizing, and prepared according to dietary requirements and resident preferences.
  • Meal Service: Ensure meals are served in a timely manner, maintaining high standards of quality, portion control, and presentation.
  • Kitchen Maintenance: Maintain a clean, organized, and sanitary kitchen environment by following food safety and sanitation procedures. Ensure proper storage and handling of food supplies.
  • Team Collaboration: Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and quality service. Assist in training new kitchen staff as needed.
  • Inventory Control: Assist with inventory management and help track food supplies. Report shortages or order needs to the Dietary Manager.
  • Resident Engagement: Respond to special dietary requests and accommodate residents' food preferences, ensuring satisfaction with meals served.
  • Regulatory Compliance: Adhere to health and safety regulations, including safe food handling and proper sanitation practices.

Qualifications:
  • High school diploma or equivalent (required)
  • Previous cooking experience in a senior living, healthcare, or restaurant setting (preferred)
  • Knowledge of food safety standards and regulations
  • Ability to follow recipes and meal plans
  • Strong organizational and time-management skills
  • Compassion for and a desire to work with the elderly

If you're a dedicated cook with a passion for preparing meals that contribute to the well-being of seniors, apply today to make a difference with Hamlet House!

Senior Living Hiring logo

About Senior Living Hiring

Sourced by ZipRecruiter

Senior Living Hiring offers more than just a Healthcare, Hospitality, or Cook position. We offer a wide range of jobs across a broad spectrum of skillsets. A career in senior living means making a difference in the lives of our residents. It's your chance to brighten their day, and they will brighten yours. We believe in providing a foundation for career growth through educational and professional development.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Hickory, NC, US

Year founded

2020

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