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Cook Manager Jobs in Athens, GA (NOW HIRING)

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs.

Prep/Cook

Dacula, GA · On-site

$13 - $16.50/hr

Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ... Cook and restaurant experience is a plus! * Food Handler Certification a plus

Prep/Cook

Flowery Branch, GA · On-site

$13 - $16.50/hr

Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ... Cook and restaurant experience is a plus! * Food Handler Certification a plus

Prep/Cook

Jefferson, GA · On-site

$13.25 - $16.75/hr

Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ... Cook and restaurant experience is a plus! * Food Handler Certification a plus

Prep/Cook

Hoschton, GA · On-site

$13 - $16.50/hr

Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ... Cook and restaurant experience is a plus! * Food Handler Certification a plus

Line Cook

Athens, GA · On-site

$13.25 - $16.50/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year ... experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Cook

Greensboro, GA · On-site

$12.50 - $16.75/hr

Responsible for enhancing and improving the SRIM Management experience specifically in Artful ... Prepares and cooks a variety of food for residents, families and visitors. Oversees the work of ...

Cook (Full-Time)

Athens, GA · On-site

$12.25 - $16.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Athens, GA · On-site

$12.25 - $16.25/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Athens, GA · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Athens, GA · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Full-Time)

Athens, GA · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Athens, GA · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Cook (Part-Time)

Athens, GA · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

Showing results 41-60

Cook Manager information

See Athens, GA salary details

$11

$26

$36

How much do cook manager jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for cook manager in Athens, GA is $26.89, according to ZipRecruiter salary data. Most workers in this role earn between $22.98 and $32.50 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Athens, GA?

The most popular types of Cook jobs in Athens, GA are:

What job categories do people searching Cook Manager jobs in Athens, GA look for?

The top searched job categories for Cook Manager jobs in Athens, GA are:

What cities near Athens, GA are hiring for Cook Manager jobs?

Cities near Athens, GA with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Athens, GA as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $55,939 per year, or $26.9 per hour.

Grill Cook/Prep Cook

Barberitos

Athens, GA • On-site

$8/hr

Part-time

Medical, Dental, Vision

Re-posted 17 days ago


Barberitos rating

3.9

Company rating: 3.9 out of 10

Based on 13 frontline employees who took The Breakroom Quiz


Job description

Pay rate: $8.00/hour
Grill Cook / Prep Cook
The Grill/Prep Cook is responsible to ensure all Barberitos guests are presented with superior products that are prepared according to Barberitos' standards. The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment while effectively managing operational/product costs. This career opportunity is with an independently owned franchise restaurant.
Responsibilities Include
  • Work well and interacts with others respectfully
  • Respond positively to coaching and feedback
  • Able to learn and execute multiple tasks
  • Follow safety, food safety and sanitation guidelines; comply with all applicable laws
  • Maintain clean and neat work environment
  • Prepare and deliver all products according to Brand standards
  • Grilling and cutting whole flanks of steak
  • Cleaning char and flat grills
  • Cooking and reheating proteins for service, such as chicken, steak, tofu, and ground turkey
  • Interacting positively with guests
  • Maintaining most current knowledge of menu items, pricing, and specials
  • Serving guests throughout the day in a quick and efficient manner
  • Maintaining and monitoring rotation of food items and overall food safety
  • Providing exemplary guest service
  • Washing dishes, taking out trash, sweeping and mopping and maintaining cleanliness of station
  • Aiding in other opportunities to help the team stay organized and clean

Physical Requirements
  • Extensive standing without breaks.
  • Exposure to heat, smoke and cold.
  • Reaching heights of approximately six feet and depths of approximately three ft.
  • Must have high level of mobility/flexibility in space provided for periods of up to eight hours or longer as needed.
  • Effective communication with peers, managers and guests.
  • Lifting up to 50 pounds.

Skills/Qualifications
  • Must be eligible to work in the United States
  • Meet safety and sanitation standards
  • Work in fast-paced environment
  • Anticipate and understand guests needs and their expectations
  • Must be at least 16 years old

Our commitment to quality ingredients and customer service begins with every team member. If you're looking for an exciting career in a passionate environment, you've come to the right place. Our success relies on happy guests and happy team members. Exceptional customer service has been our foundation since day one. We are an independent Barberitos franchisee looking for enthusiastic, hard-working individuals to work in our restaurants!
We offer:
  • Competitive Pay
  • Growth Opportunities
  • Flexible Hours
  • Medical/Dental/Vision Insurance for eligible employees

You are applying for work with a franchisee of Barberitos. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. This Barberitos restaurant is independently owned and operated.

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