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Cook Line Cook Jobs in Ardmore, OK (NOW HIRING)

Chili's

Line Cook - Part Time

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Full Time

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Team Member

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Now Hiring

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Ardmore Chili's

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Flexible Hours

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Immediate Opening

Ardmore, OK · On-site

$13.25 - $16.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Santa Fe Cattle Company (KWC, LLC)

Prep

Ardmore, OK · On-site

$12 - $15.25/hr

Previous prep or line cook experience preferred. * Prepares, according to our standards and recipes, all products in the station to which he/she is assigned by Management. * Assists other line cooks ...

Santa Fe Cattle Company (KWC, LLC)

Prep

Ardmore, OK · On-site

$12 - $15.25/hr

Previous prep or line cook experience preferred. * Prepares, according to our standards and recipes, all products in the station to which he/she is assigned by Management. * Assists other line cooks ...

Santa Fe Cattle Company (KWC, LLC)

Prep

Ardmore, OK · On-site

$12 - $15.25/hr

Previous prep or line cook experience preferred. * Prepares, according to our standards and recipes, all products in the station to which he/she is assigned by Management. * Assists other line cooks ...

Santa Fe Cattle Company (KWC, LLC)

Prep

Ardmore, OK · On-site

$12 - $15.25/hr

Previous prep or line cook experience preferred. * Prepares, according to our standards and recipes, all products in the station to which he/she is assigned by Management. * Assists other line cooks ...

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All JobsCook Line Cook JobsCook Line Cook Jobs in Ardmore, OK

Cook Line Cook information

See Ardmore, OK salary details

$8

$14

$18

How much do cook line cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for cook line cook in Ardmore, OK is $14.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.06 per hour, depending on experience, location, and employer.

What is the difference between Cook Line Cook vs Prep Cook?

AspectLine CookPrep Cook
CredentialsHigh school diploma, culinary training often preferredHigh school diploma, culinary training or certification beneficial
Work EnvironmentKitchen stations during service, fast-pacedPrepares ingredients before service, less hectic
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonOften compared for kitchen roles during serviceCompared for prep work before service

While both roles are essential in a kitchen, a Line Cook primarily prepares dishes during service at specific stations, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job role in the culinary industry.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning higher tips or overtime pay. While they can earn a decent income, they generally do not make high salaries compared to other culinary or managerial roles. Factors such as skill level, restaurant type, and shift hours influence their earnings.

How hard is a cook line cook job?

A line cook job can be physically demanding and requires the ability to work quickly and efficiently in a fast-paced kitchen environment. It involves multitasking, knife skills, and knowledge of food safety standards, often requiring long hours on your feet. Success depends on experience, skill level, and the ability to handle high-pressure situations.

How to get hired as a cook line cook?

To get hired as a line cook, candidates should have relevant kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a strong resume highlighting culinary skills and certifications such as ServSafe can improve chances, and applying directly to restaurants or through job boards is common. Interview preparation and demonstrating teamwork and multitasking skills are also important for securing a position.

What cities near Ardmore, OK are hiring for Cook Line Cook jobs?

Cities near Ardmore, OK with the most Cook Line Cook job openings:

Infographic showing various Cook Line Cook job openings in Ardmore, OK as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 16% Part Time, 5% Contract, and 1% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $30,087 per year, or $14.5 per hour.

Line Cook, Neon Pig Winstar World Casino & Resort

ASM Global

Thackerville, OK • On-site

$16/hr

Full-time

Re-posted 18 days ago

ASM Global rating

6.6

Company rating: 6.6 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

145th of 258 rated facilities management

Job description

About the Role
Line Cook is responsible for delivering prompt, efficient service while consistently maintaining the highest standards of sanitation and food safety. This role supports daily kitchen operations and contributes to an exceptional dining experience for all guests.
Responsibilities
  • Follow all opening and closing procedures as assigned by the Executive Chef, Sous Chef, or Kitchen Supervisors.
  • Prepare food items according to established portion sizes, quality standards, and departmental policies.
  • Ensure all food items are cooked, held, and served at proper temperatures.
  • Maintain a clean, safe, and sanitary work area always.
  • Keep kitchen areas-including shelves, walls, floors, and drains-clean and organized.
  • Collaborate effectively with team members to support food preparation, service excellence, and accurate order delivery.
  • Clean and sanitize all dining and cooking utensils and cookware.
  • Operate and clean kitchen equipment safely to prevent damage or injury.
  • Adherent to company guidelines regarding appearance, dress code, and uniform standards.

Qualifications
  • Must be at least 18 years of age.
  • Professional culinary training or at least one year of experience in a fast-paced, high-volume fine-dining or catering environment preferred; strong line experience for à la carte service is a plus.
  • Ability to interact professionally with co-workers and support company service standards.
  • Basic knowledge of food and beverage preparation, service standards, guest relations, and dining etiquette.
  • Ability to multitask effectively in a fast-paced, team-oriented environment.
  • Must be able to read, speak, and write in English.
  • Ability to lift and transport food and supplies weighing up to 30 pounds regularly and up to 50 pounds occasionally.
  • Must be available to work events, extended hours, nights, weekends, and holidays.
  • Must have sufficient mobility to perform production tasks requiring constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
  • High school diploma or equivalent required; culinary training preferred.
  • Minimum three years of experience in a high-end restaurant or club environment preferred.
  • Must practice safe work habits, comply with all safety policies and regulations, complete company-wide safety training, and any job-specific safety requirements.

Education & Experience
  • High school diploma or equivalent required.

Skills & Abilities
  • Ability to follow directions and perform work efficiently.
  • Pleasant demeanor and professional appearance.
  • Consistently positive, customer-service-focused attitude.
  • Maintains proper grooming and dress code standards.
  • Strong work ethic with a high sense of urgency and commitment to quality.
  • Ability to work cooperatively with team members across the facility.
  • Ability to manage and complete multiple tasks effectively.
  • Strong attention to detail.
  • Flexibility to work nights, weekends, holidays, and additional hours as needed.

Physical Demands
The physical requirements described are representative of those necessary to perform the essential duties of this position. Reasonable accommodation may be made for individuals with disabilities.
  • Ability to lift and carry up to 40 pounds.
  • Physical stamina to carry heavy trays and work on your feet for extended periods.
  • Must be able to stand, walk, lift, and bend for long durations.
  • Ability to work in hot environments for extended periods.

  • Pay rate $16 per hour

NOTE: The essential responsibilities of this position are described below the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What ASM Global employees say

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

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