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Cook Helper Jobs in Tamuning, GU (NOW HIRING)

TRIPLE J

Line Cook

Tamuning, GU

$14 - $17.75/hr

SUMMARY/OBJECTIVE The line cook passionately prepares, portions, and cooks food items to Outback's quality specifications. ESSENTIAL FUNCTIONS Reasonable accommodations may be made to enable ...

TRIPLE J

Prep Cook

Tamuning, GU · On-site

$11 - $12/hr

SUMMARY/OBJECTIVE The prep cook prepares and cooks all "broil", "fry", and "grill" items while maintaining a clean, safe, and well stocked line in accordance with local Public Health guidelines and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Leader

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

Pars Group LLC

Restaurant Team Member

Tamuning, GU · On-site

$17.13 - $22.50/hr

Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and ...

TRIPLE J

Dishwasher

Tamuning, GU

$10 - $11/hr

... cooking and/or serving, as directed. 7. Performs other related duties as assigned. WORK ENVIRONMENT Work is in a kitchen setting with exposure to extreme temperatures (above 140 degrees / below 40 ...

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Cook Helper information

See Tamuning, GU salary details

$8

$15

$18

How much do cook helper jobs pay per hour?

As of Jun 18, 2026, the average hourly pay for cook helper in Tamuning, GU is $15.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.36 per hour, depending on experience, location, and employer.

What is the work of cook helper?

A cook helper assists in food preparation, such as chopping ingredients, cleaning kitchen equipment, and organizing supplies. They support cooks and chefs in maintaining a clean and efficient kitchen environment, often working under supervision and following safety standards.

What's the difference between a cook and a kitchen helper?

A cook is responsible for preparing and cooking food, often with more advanced skills and experience, while a kitchen helper assists with basic tasks such as cleaning, prepping ingredients, and supporting cooks. Kitchen helpers typically perform entry-level duties and may require less training, working under supervision in a fast-paced kitchen environment.

What are the key skills and qualifications needed to thrive as a Cook Helper, and why are they important?

To thrive as a Cook Helper, you need basic food preparation skills, knowledge of kitchen safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory tracking systems is beneficial. Strong teamwork, time management, and the ability to follow instructions help you stand out in this role. These skills ensure efficient kitchen operations, food safety, and effective support for chefs and cooks.

What is the difference between Cook Helper vs Kitchen Assistant?

AspectCook HelperKitchen Assistant
Required CredentialsHigh school diploma or equivalent; basic culinary skillsHigh school diploma; general kitchen knowledge
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafeterias, food service establishments
Employer & Industry UsageCommonly employed in food service industry to assist cooksUsed across various food service settings to support kitchen operations

Cook Helper and Kitchen Assistant roles often overlap, with both supporting kitchen staff in food prep and cleaning. However, Cook Helpers typically focus more on assisting cooks with specific culinary tasks, while Kitchen Assistants handle broader support duties like cleaning and basic prep. Both roles require similar credentials and are vital in maintaining efficient kitchen operations.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These roles often require advanced skills, extensive experience, or significant investment and are less common for entry-level positions like cook helpers.

What are Cook Helpers?

Cook Helpers assist chefs and cooks in preparing and serving food in kitchens. Their duties often include washing and chopping ingredients, cleaning kitchen equipment, organizing supplies, and helping with basic cooking tasks. They play an essential role in maintaining kitchen hygiene and ensuring that food preparation runs smoothly and efficiently. Cook Helpers typically work in restaurants, cafeterias, hotels, or other food service establishments.

What job makes $10,000 a month without a degree?

High-paying jobs that can reach $10,000 a month without a degree include roles such as certain sales positions, real estate agents, or skilled trades like electricians and plumbers who have gained experience and certifications. These jobs often require strong skills, certifications, or licenses, and may involve variable income based on performance or project volume.

What are some common challenges Cook Helpers face during busy meal service times?

Cook Helpers often face the challenge of working efficiently under pressure during peak meal service times. They must keep up with rapidly changing orders, maintain cleanliness, and ensure ingredients are prepped and available for cooks. Balancing speed with attention to detail is crucial, as mistakes can impact food quality and kitchen workflow. Strong communication and teamwork help Cook Helpers support chefs and contribute to a smooth, successful service.
What are the most commonly searched types of Cook jobs in Tamuning, GU? The most popular types of Cook jobs in Tamuning, GU are:
What are popular job titles related to Cook Helper jobs in Tamuning, GU? For Cook Helper jobs in Tamuning, GU, the most frequently searched job titles are:
Cook Helper jobs near you
Infographic showing various Cook Helper job openings in Tamuning, GU as of June 2026, with employment types broken down into 4% As Needed, 76% Full Time, 12% Part Time, 4% Temporary, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,580 per year, or $15.2 per hour.

Line Cook

TRIPLE J

Tamuning, GU

$14 - $17.75/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Job description

SUMMARY/OBJECTIVE
The line cook passionately prepares, portions, and cooks food items to Outback’s quality specifications. 


ESSENTIAL FUNCTIONS
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
1.    Follows established food safety guidelines, recipes, standards, and procedures
2.    Maintains a clean and food-safe environment at all times. 
3.    Passionately prepares, portions, and/or cooks food items to quality specifications
4.    Assesses ingredients and items for freshness and quality, and rotates product appropriately.
5.    Sets up and stocks stations with all necessary supplies
6.    Answer, report and follow executive or sous chef’s instructions
7.    Ensures that food comes out simultaneously, in high quality and in a timely fashion.
8.    Performs other related duties as assigned.
 

WORK ENVIRONMENT
Work is in a kitchen setting with exposure to extreme temperatures (above 140 degrees / below 40 degrees) and loud environment. 


PHYSICAL DEMANDS
While performing the duties of this job the employee is regularly required to talk, hear, understand, and respond to colleague’s requests in a loud environment in a quick manner.
Employee must be able to move and lift items up to 35 lbs for distance up to 25 feet. Employee must be able to stand and be active for prolonged periods of time. 
Employee will be regularly to tolerate exposure to and/or contact with seafood without an allergic reaction or sensitivity. Must be able to wear vinyl or latex gloves.
Employee must have skill and coordination at using hands to perform kitchen duties.


POSITION TYPE
This is a full-time, non-exempt position. This position regularly requires long hours and frequent weekend work.
 

OTHER DUTIES
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. 
 

SKILLS & QUALIFICATIONS
1.    Ability to communicate verbally and in writing in English.
2.    Ability understand and meet restaurant standards for health, safety, and    excellence.
3.    Ability to remain alert and focused in an environment that is noisy and fast-paced.
4.    Ability to work effectively with kitchen staff.
5.    Detail-oriented and thorough.
 

EDUCATION AND EXPERIENCE 
1.    High School Diploma or GED equivalent.
2.    Previous experience working as a Line Cook or related field.
3.    In-depth knowledge of various cooking methods, ingredients, equipment and procedures.
 

BENEFITS
 

  1. 401k with Employer Match
  2. Comprehensive Insurance Coverage – Medical, Dental, Vision, and Employer Sponsored Life Insurance
  3. Paid Time Off
  4. Exclusive Employee Discounts
  5. Deep Gas Discounts
  6. Discounted Gym Membership Rate
  7. Voluntary Life Insurance
  8. On the Job Training

Benefits are offered in accordance with eligibility requirements.

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