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Cook County Hospital Housekeeping Jobs (NOW HIRING)

$14.25 - $18.25/hr

Elevate your career at Wood County Hospital, where you're not just a number - you're a vital part of a team making a real difference. Midnight Cook/ Dietary/ Part time/ Nights Wood County Hospital is ...

Housekeeping

Wytheville, VA · On-site

$13.75 - $17.50/hr

Wythe County Community Hospital Pay Rate: Hourly - Hourly Plan, 14.50 USD Hourly Work Shift: We're looking for friendly, compassionate team players to join our housekeeping team! Provide a superior ...

Housekeeping

Wytheville, VA · On-site

$13.75 - $17.50/hr

Wythe County Community Hospital Pay Rate: Hourly - Hourly Plan, 14.50 USD Hourly Work Shift: We're looking for friendly, compassionate team players to join our housekeeping team! Provide a superior ...

Dietary Cook

Auburn, NE · On-site

$13 - $16.75/hr

Nemaha County Hospital is seeking a dependable and customer-focused Dietary Cook to join our Dietary Services team. This position plays an important role in providing nutritious, high-quality meals ...

Dietary Cook (PRN)

Osceola, IA · On-site

$13.50 - $17.25/hr

Prepare and cook all entrees as menued. Perform tasks such as cut and trim meat, fish and poultry ... Basic Clarke County Hospital (CCH) Performance Criteria * Demonstrates Clarke County Hospital ...

Dietary Cook (PRN)

Osceola, IA · On-site

$13.50 - $17.25/hr

Prepare and cook all entrees as menued. Perform tasks such as cut and trim meat, fish and poultry ... Basic Clarke County Hospital (CCH) Performance Criteria * Demonstrates Clarke County Hospital ...

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Cook County Hospital Housekeeping information

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$8

$16

$24

How much do cook county hospital housekeeping jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for cook county hospital housekeeping in the United States is $16.59, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $17.79 per hour, depending on experience, location, and employer.

What is a Cook County Hospital Housekeeping?

A Cook County Hospital Housekeeping job involves cleaning and maintaining hospital facilities to ensure a safe and sanitary environment for patients, staff, and visitors. Responsibilities typically include disinfecting patient rooms, restrooms, and common areas, disposing of waste properly, and restocking cleaning supplies. Housekeepers play a crucial role in infection control by following hospital protocols and using specialized cleaning techniques. This position may require working various shifts, including nights, weekends, and holidays. Strong attention to detail and adherence to safety regulations are essential for success in this role.

What does a typical shift look like for housekeeping staff at Cook County Hospital?

Housekeeping staff at Cook County Hospital typically work in shifts that may cover mornings, afternoons, evenings, or overnight, depending on the hospital's needs. Throughout their shift, team members perform tasks such as cleaning patient rooms, sanitizing high-touch surfaces, restocking supplies, and properly disposing of medical waste, all while following strict health and safety protocols. Housekeeping professionals often collaborate closely with nursing staff and other departments to respond quickly to urgent cleaning needs. This fast-paced role offers variety throughout the day and provides valuable experience in a healthcare environment, with opportunities to advance into supervisory or specialized cleaning positions.

What are the key skills and qualifications needed to thrive in the Cook County Hospital Housekeeping position?

To thrive in a Cook County Hospital Housekeeping role, you need attention to detail, knowledge of cleaning protocols, and basic literacy, usually accompanied by a high school diploma or equivalent. Familiarity with hospital-grade cleaning equipment, chemical handling procedures, and infection control standards is often required. Reliability, teamwork, good communication, and a courteous attitude are valued soft skills. These abilities help ensure a safe, sanitary, and welcoming environment for patients, visitors, and staff.

What cities are hiring for Cook County Hospital Housekeeping jobs? Cities with the most Cook County Hospital Housekeeping job openings:
What are the most commonly searched types of Cook County Hospital Housekeeping jobs? The most popular types of Cook County Hospital Housekeeping jobs are:
What states have the most Cook County Hospital Housekeeping jobs? States with the most job openings for Cook County Hospital Housekeeping jobs include:
What job categories do people searching Cook County Hospital Housekeeping jobs look for? The top searched job categories for Cook County Hospital Housekeeping jobs are:
Infographic showing various Cook County Hospital Housekeeping job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 3% As Needed, 70% Full Time, 18% Part Time, and 8% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,503 per year, or $16.6 per hour.

Midnight Cook/ Dietary/ Part time/ Nights

Wood County Hospital

On-site

$14.25 - $18.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Wood County Hospital rating

5.1

Company rating: 5.1 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

980th of 1,055 rated hospitals


Job description

Elevate your career at Wood County Hospital, where you're not just a number - you're a vital part of a team making a real difference.

Midnight Cook/ Dietary/ Part time/ NightsWood County Hospital is now accepting applications for a midnight Cook in our dietary department. Under the supervision of the department head and/or supervisor, the cook provides personal care and professional excellence by preparing, seasoning and cooking food for hospital patients, employees and visitors.

Job Duties:

  • Prepares and serves food for midnight cafeteria meal service
  • Prepares breakfast for cafeteria and patient breakfast tray line
  • Serves breakfast on the patient tray line
  • Prepares desserts for cafeteria and patients
  • Determines stocking needs for patient floor supplies
  • Properly reviews menus to determine type and quantities of meats, vegetables, starches, and desserts to be prepared.
  • Plans proper cooking schedule in conjunction with supervisor to ensure that food will be ready at specified times. Confers with supervisor regarding modified diet preparation and use of left overs.
  • Properly washes, trims, cooks and seasoning of food items for each meal.
  • Properly observes and practices sanitary and safe infection control standards
  • Ability to work with minimal supervision
  • Other duties as assigned

Shift Details:

8 hours/ week, 16 hours per pay period

Shift: Every other weekend, 12:00am - 8:30 am


Minimum Requirements:

  • Prior cooking experience required.
  • Previous hospital and institutional cooking experience
  • Knowledge of therapeutic (modified) diets
  • Servsafe preferred or willing to become certified

Benefits Summary:

Join our team, and you'll have access to acutting-edge facility with state of the art technology. You'llalso interact with some of the region's top notch healthcare professionals. You'll find plenty of opportunities to grow and advance your career.

We'll also reward your hard work with:

  • Great health, dental and vision plans
  • Competitive wages
  • Prescription drug coverage
  • Flexible spending accounts
  • Life insurance w/AD&D
  • Generous short term and long term disability plans
  • Employer-matched 403(b)
  • Employer sponsored cash balance pension plan
  • Vacation and Holidaytime
  • Generous tuition reimbursement
  • And a lot more!

*Questions? Text or call 419-601-1956*


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