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Contract Cooking Jobs in Alabama (NOW HIRING)

Prep Cook - Coca-Cola Amphitheater

Birmingham, AL · On-site

$13.25 - $16.75/hr

The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...

Prep Cook - Coca-Cola Amphitheater

Birmingham, AL · On-site

$13.25 - $16.75/hr

The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...

GRILL COOK

Birmingham, AL · On-site

$13 - $16.75/hr

Previous grill cooking experience in contract with dining service required. Prep and production for breakfast and lunch preferred. * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee ...

GRILL COOK (FULL TIME)

Birmingham, AL

$13.25 - $17/hr

Previous grill cooking experience in contract with dining service required. Prep and production for breakfast and lunch preferred. * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee ...

GRILL COOK (FULL TIME)

Birmingham, AL · On-site

$13 - $16.75/hr

Previous grill cooking experience in contract with dining service required. Prep and production for breakfast and lunch preferred. * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee ...

GRILL COOK (FULL TIME)

Birmingham, AL · On-site

$13 - $16.75/hr

Previous grill cooking experience in contract with dining service required. Prep and production for breakfast and lunch preferred. * Pay Range: $18.00 per hour to $20.00 per hour. *Internal Employee ...

$70K/yr

Buffalo Biodiesel is seeking Outside Sales Representatives to build relationships and canvass entities with deep fryers to contract for the purchase of their used cooking oils. This role is ...

... train contract catchers and company employees in proper catching methods. Enforce company ... Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers ...

... train contract catchers and company employees in proper catching methods. Enforce company ... Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers ...

Cook

Gulf Shores, AL · On-site

$12 - $16/hr

This document does not create an employment contract, implied or other. Nor does it change the at-will employment relationship between the employee and this company.

Showing results 21-40

Contract Cooking information

What is contract cooking?

Contract cooking is a service where a professional chef or catering company is hired to prepare meals for clients under a formal agreement. This arrangement can be for individuals, families, businesses, or large-scale events. Contract cooks may work on-site in private homes, commercial kitchens, or company cafeterias, providing customized menus based on clients' dietary needs and preferences. The service can be short-term, like for a special event, or ongoing, such as providing daily meals for a business or institution.

What are the key skills and qualifications needed to thrive as a contract cook, and why are they important?

To thrive as a Contract Cook, you need strong culinary skills, knowledge of food safety regulations, and often formal training or certification in food handling. Familiarity with commercial kitchen equipment, menu planning software, and inventory management systems is typically required. Excellent time management, adaptability, and teamwork help contract cooks excel in various kitchen environments and client settings. These skills ensure high-quality meal preparation, compliance with health standards, and reliable service delivery across diverse assignments.

What are some common challenges faced by contract cooks, and how can they be successfully managed?

Contract cooks often work in diverse settings, from corporate cafeterias to event venues, which means adapting quickly to different kitchens and equipment. One challenge is managing varying client expectations while maintaining consistent food quality under tight deadlines. Flexibility, strong organizational skills, and clear communication with both clients and team members are key to overcoming these obstacles. Building a reputation for reliability and versatility can also open up more opportunities for advancement and recurring contracts.

What is the difference between Contract Cooking vs Restaurant Cooking?

AspectContract CookingRestaurant Cooking
Work EnvironmentVarious locations, often temporary or project-basedSpecific restaurant or food service establishment
CredentialsCooking experience, food safety certifications often preferredCooking experience, food safety certifications typically required
Employment TypeTemporary, freelance, or contract basisFull-time or part-time employment within a restaurant
Industry UsageUsed by catering companies, event services, or food contractorsUsed within the hospitality and food service industry

Contract Cooking involves preparing food at various locations on a temporary basis, often for events or catering, while Restaurant Cooking is based within a specific restaurant or food establishment. Both roles require similar culinary skills and certifications, but their work environments and employment types differ significantly.

What are the most commonly searched types of Cooking jobs in Alabama?

The most popular types of Cooking jobs in Alabama are:

Infographic showing various Contract Cooking job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, and 3% Contract. Highlights an 100% Physical job distribution.

Prep Cook - Coca-Cola Amphitheater

ASM Global

Birmingham, AL • On-site

$13.25 - $16.75/hr

Part-time

Re-posted 4 days ago


ASM Global rating

6.6

Company rating: 6.6 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

146th of 260 rated facilities management


Job description

THE ROLE

This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.

ESSENTIAL FUNCTIONS

  • Must maintain a friendly, positive attitude and professional demeanor at all times
  • Direct, implement, and maintain a guest service philosophy that serves as a guide to fellow associates
  • Regularly meet with supervision to review assignments, anticipated business levels, changes, and other information pertinent to job performance
  • Ensure that only the highest-of-quality product is served to our guests
  • Maintain and abide by County Health/Sanitation as well as Legends Hospitality standards
  • Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices
  • Ensure that all equipment is in proper operational condition and is cleaned on a regular basis
  • Shows flexibility by rotating to other service locations when necessary

Performs other related duties, tasks, and responsibilities as assigned by management

QUALIFICATIONS

To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required.

  • Ideal candidate will be ServSafe Certified
  • Must be at least 18 years old
  • The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry, preferably in premium services, catering, and concessions environments for a sports and/or entertainment venue
  • Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment
  • Strong commitment to delivering a high level of customer and client service with demonstrated initiative and leadership
  • Customer service oriented with the ability to interact with all levels of management
  • Must be flexible to work extended hours due to business requirements including late nights, weekends, and holidays
  • Must be able to work in a team environment
  • High level of organization and attention to detail
  • Must be able to remain calm under stressful situations
  • Must be able to smile, maintain positive body language, and consistently provide positive guest service
  • Must be able to lift and carry up to 50 lbs.
  • Must be able to make evaluations and decisions without immediate supervision
  • Must be able to accept and carry out responsibility for directions
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training

Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.


What ASM Global employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


ASM Global logo

About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019