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Confections Bakery Jobs (NOW HIRING)

Tatte Bakery & Cafe

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets ... An appetite for learning (and delicious pastries, cakes, and confections) * Ability to thrive in a ...

Tatte Bakery and Café

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets ... An appetite for learning (and delicious pastries, cakes, and confections) * Ability to thrive in a ...

Lunds and Byerlys

Bakery Service Clerk

Eden Prairie, MN · On-site

$16 - $19/hr

Stocking and rotating pastries, confections and other bakery products * Maintaining a clean department OUR IDEAL BAKERY CLERK * Team player - steps in to assist when and where as needed * Respectful ...

Stock Farm Club

Baker (Housing Available)

Hamilton, MT · On-site

$11.50 - $15.25/hr

Summary The Baker is responsible for preparing a variety of desserts, pastries, and breads for a ... This position will prepare all baked goods and confections and will coordinate the preparation and ...

Island View Casino Resort

BAKER

Gulfport, MS · On-site

$15/hr

Must possess culinary skills such as patisserie, pulled sugar, chocolates, confections, baking, and ... bakery preferred. Full-Time/Part-Time Full-Time Pay Rate 15.00 Position Buffet Baker Location ...

Tatte Holdings, LLC

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets ... An appetite for learning (and delicious pastries, cakes, and confections) * Ability to thrive in a ...

GreenStar Cooperative

Bakery Team Member

Ithaca, NY · On-site

$19.90/hr

To prepare a wide variety of baked goods and confections including: breads, cookies, cakes ... Level II, Support Staff, Supervised by Bakery Manager Responsibilities: CUSTOMER SERVICE * Assist ...

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Confections Bakery information

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$21

How much do confections bakery jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for confections bakery in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Confections Bakery vs Pastry Chef?

AspectConfections BakeryPastry Chef
CredentialsBasic baking certifications, culinary trainingAdvanced culinary degrees, pastry-specific certifications
Work EnvironmentBakery shops, cafes, retail settingsRestaurants, hotels, high-end bakeries
Industry UsageMass production of baked goods, retail salesArtisan pastry creation, menu development

Confections Bakery typically focuses on producing a variety of baked goods for retail or wholesale, often with basic certifications. Pastry Chefs usually have advanced training and work in more specialized culinary environments creating intricate pastries and desserts. While both roles involve baking skills, the Pastry Chef role emphasizes artistry and menu development, whereas Confections Bakery centers on mass production and retail sales.

How to get a confections bakery job with no experience?

To get a confections bakery job with no experience, focus on demonstrating enthusiasm, a willingness to learn, and basic skills like attention to detail. Entry-level positions often require a positive attitude and reliability; gaining some knowledge of baking techniques or food safety through online resources or certifications can also improve your chances.

What jobs can you get in a confections bakery?

In a confections bakery, common jobs include bakers, pastry chefs, cake decorators, and production assistants. These roles often require skills in baking, decorating, and food safety, and may involve working early mornings or weekends. Entry-level positions typically involve assisting with preparation and cleaning tasks.

What qualifications do I need to work at a confections bakery?

To work at a confections bakery, candidates typically need basic food handling and safety knowledge, which may require a food safety certification. Prior experience in baking or pastry arts is often preferred, along with good attention to detail and the ability to work in a fast-paced environment. Some positions may require a high school diploma or equivalent.

What cities are hiring for Confections Bakery jobs?

Cities with the most Confections Bakery job openings:

What states have the most Confections Bakery jobs?

States with the most job openings for Confections Bakery jobs include:

What are popular job titles related to Confections Bakery jobs?

For Confections Bakery jobs, the most frequently searched job titles are:

Confections Bakery jobs near you
Infographic showing various Confections Bakery job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

PM Bakery Production Team Member- DC Bakery

Washington, DC • On-site

Tatte Bakery & Cafe
Restaurants • 1 - 5K employees
Learn more about Tatte Bakery & Cafeexternal

$18.50 - $22.50/hr

Full-time

Medical, Dental, Retirement

Re-posted 20 days ago

Job description

We seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cake, pies, breads and treats. We bake everything from scratch using high-quality ingredients. As a Bakery Production Team Member you will identify and select ingredients, prepare, form and bake items in our pastry, bread or Viennoiserie departments. At Tatte Bakery we bake everything from scratch and use high quality ingredients. Our bakery production team members must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards for the entire kitchen and dish area. Most importantly, they must take pride in what they do and be team player.
Our talented bakery team members help in all aspects of our product creation process. Responsibilities include:
  • Identify and select ingredients to follow recipes
  • Scale given recipes to match production needs
  • Sheeting, shaping, and preparing doughs in a modern-manufacturing environment
  • Building composed desserts
  • Making housemade jams, fillings, mousses, etc.
  • Topping, finishing, and decorating desserts
  • Adhere to cleanliness and sanitation standards (FDA Guidelines)
  • Perform other duties as assigned

Your recipe for success:
  • Prior experience working in a high-volume bakery production, banquet production kitchen, restaurant kitchen, or similar environment
  • Desire to help where needed and work as part of a team.
  • Passion for cooking with a keen eye for freshness, quality and cleanliness.
  • An appetite for learning (and delicious pastries, cakes, and confections)
  • Thrive in face-paced, team-oriented environment
  • Take pride in what they do
  • Spanish &/or Portuguese language skills a plus
  • Flexibility to work a variety of shifts - availability for at least one weekend shift per weekend

Physical Requirements:
  • Ability to safely and successfully perform the essential job functions consistent with federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards
  • Able to grasp, reach overhead, push, lift, manipulate and carry up to 50 pounds
  • Be able to work in a standing position for long periods of time (up to 8 hours)

We offer:
  • Competitive pay (ranging from $18.50-$22.50+/hour, commensurate with experience and skills)
  • Free Employee Assistance Program services
  • A generous team member discount
  • Health + dental benefits for full-time team members
  • 401k benefits (with a vesting match)
  • Opportunities to learn, develop, and grow with us, including training in various pastry and confection processes
  • On this team, you can rely on a consistent schedule

Please note that Tatte is an E-Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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