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Concessions Associate Jobs in Georgia (NOW HIRING)

Compass Group

Concessions Supervisor

Athens, GA · On-site

$16/hr

Associates of Levy are offered many fantastic benefits. * Instapay (early access to your wages) and high interest savings both through the EVEN app * Associate Shopping Program * Health and Wellness ...

Compass Group

Concessions Supervisor

Athens, GA · On-site

$16/hr

Associates of Levy are offered many fantastic benefits. * Instapay (early access to your wages) and high interest savings both through the EVEN app * Associate Shopping Program * Health and Wellness ...

Compass Group

Concessions Supervisor

Athens, GA · On-site

$16/hr

Associates of Levy are offered many fantastic benefits. * Instapay (early access to your wages) and high interest savings both through the EVEN app * Associate Shopping Program * Health and Wellness ...

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Concessions Associate information

What is a concessions associate?

Concessions Associates are employees who work at stands or kiosks in venues like movie theaters, sports arenas, amusement parks, or events, where they sell food, beverages, and sometimes merchandise to customers. Their duties typically include taking orders, handling cash or card transactions, preparing food, maintaining cleanliness, and providing customer service. Concessions Associates play an essential role in ensuring guests have a positive experience by delivering quick and friendly service. They may also be responsible for restocking supplies and complying with health and safety regulations.

What are the key skills and qualifications needed to thrive as a concessions associate, and why are they important?

To thrive as a Concessions Associate, you need basic math skills, customer service experience, and the ability to handle food and beverage preparation, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling procedures, and food safety certifications is typically required. Strong communication, teamwork, and the ability to stay calm under pressure are standout soft skills for this fast-paced role. These competencies are crucial for ensuring efficient operations, positive customer experiences, and compliance with safety and hygiene standards.

What are some common challenges faced by concessions associates, and how can they be managed effectively?

Concessions Associates often encounter challenges such as managing long lines during peak hours, handling cash transactions quickly, and maintaining inventory while ensuring food safety standards. To manage these effectively, it's important to stay organized, communicate clearly with team members, and remain calm under pressure. Most employers provide training on customer service, safe food handling, and efficient register use, so utilizing these resources and asking for support when needed can make the job more manageable and enjoyable.

What is the difference between Concessions Associate vs Food Service Worker?

AspectConcessions AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; no specialized certifications often requiredHigh school diploma or equivalent; food safety certifications may be preferred
Work EnvironmentConcession stands at sports events, theaters, or fairsRestaurants, cafeterias, or catering services
Employer & IndustryEntertainment venues, sports arenas, event centersFood service establishments, hospitality industry
Job DutiesTaking orders, handling cash, serving snacks and beveragesPreparing and serving food, maintaining cleanliness, customer service

While both roles involve customer service and food handling, Concessions Associates typically work at event venues serving snacks and drinks, whereas Food Service Workers are employed in restaurants or cafeterias preparing and serving a wider variety of food. The roles share similar credentials but differ mainly in work environment and specific duties.

What are the duties of a concessions associate?

A concessions associate is responsible for selling food and beverages, handling cash transactions, maintaining cleanliness of the concession stand, and providing friendly customer service. They may also restock supplies, operate point-of-sale systems, and ensure food safety standards are met during their shift.

What are the most commonly searched types of Concessions jobs in Georgia?

The most popular types of Concessions jobs in Georgia are:

What cities in Georgia are hiring for Concessions Associate jobs?

Cities in Georgia with the most Concessions Associate job openings:

Concessions Associate jobs near you

Concessions Sales Associate

Edible Arrangements, LLC

Atlanta, GA • On-site

$14.50 - $19.25/hr

Part-time

Re-posted yesterday

Edible Arrangements rating

4.7

Company rating: 4.7 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

669th of 740 rated retailers

Job description

Concessions Sales Associate, Edible Brands

Brand: Edible Arrangements & Roti Modern Mediterranean at Mercedes-Benz Stadium

Schedule: Days, nights & weekend flexibility needed

Purpose:
As a Concessions Sales Associate, you’ll play a key role in creating a great guest experience at our brand-new Edible Arrangements and Roti Modern Mediterranean stands inside Mercedes-Benz Stadium. You’ll be part of a dynamic, fast-paced environment supporting both cold and hot food concepts—helping prep, sell, and serve delicious, high-quality products to fans. This is a hands-on role for someone who takes pride in their work, enjoys working with a team, and thrives in high-energy game day settings.

Responsibilities:

  • Prepare and assemble food and beverage items for both Edible (cold) and Roti (hot) offerings.
  • Greet customers with enthusiasm and provide knowledgeable, friendly customer service.
  • Operate point-of-sale (POS) systems accurately and efficiently.
  • Assist with opening, stocking, and setup before events.
  • Assist with receiving and stocking food deliveries, ensuring all items meet quality and safety standards.
  • Label, date, and rotate inventory using the FIFO (first-in, first-out) method to ensure freshness.
  • Maintain cleanliness and organization of workstations, carts, and equipment.
  • Follow all food safety, sanitation, and stadium policies and procedures.
  • Support smooth closing operations, including breakdowns, cleaning, and inventory counts.
  • Flex between Edible and Roti stands as needed, based on event flow.

Requirements:

  • Must be at least 18 years old and legally authorized to work in the United States.
  • Availability required for nights, weekends, and stadium event shifts.
  • Previous experience in food service, customer service, or as a cashier is preferred.
  • Proven ability to work in a fast-paced team environment, including concession or stadium settings.
  • Comfortable supporting both Edible & Roti brands and rotating between food prep, customer interaction, and cashier duties.
  • Strong commitment to guest satisfaction through high-quality customer service.

What Edible Arrangements employees say

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