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How much do commercial kitchen installer jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for commercial kitchen installer in the United States is $26.63, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $34.62 per hour, depending on experience, location, and employer.

What is a commercial kitchen installer?

A Commercial Kitchen Installer is responsible for assembling, installing, and setting up equipment in commercial kitchens, such as those in restaurants, hotels, and cafeterias. They ensure that appliances, ventilation systems, and plumbing connections are properly installed and comply with safety regulations. This job often involves reading blueprints, troubleshooting equipment, and working with other trades like electricians and plumbers. Attention to detail and knowledge of kitchen equipment specifications are essential to ensure efficient and safe operation.

What are the key skills and qualifications needed to thrive as a commercial kitchen installer?

A Commercial Kitchen Installer needs expertise in reading blueprints, using hand and power tools, and understanding plumbing, electrical, and HVAC systems, often supported by vocational training or relevant certifications. Familiarity with installation equipment, safety protocols, and sometimes specialized certifications (such as OSHA safety certifications or equipment manufacturer training) is commonly required. Problem-solving, strong communication, attention to detail, and the ability to work efficiently in teams are crucial soft skills. These abilities ensure that complex kitchen installations are completed accurately, safely, and on schedule to meet client expectations.

What are some typical challenges faced by commercial kitchen installers in their daily work?

Commercial Kitchen Installers often encounter challenges such as working in tight or busy environments, adapting to custom layouts, and ensuring that all components comply with local codes and manufacturer specifications. Unexpected site conditions may require installers to think quickly and troubleshoot issues with plumbing, electrical, or ventilation systems. Teamwork and good communication with other trades (like electricians or plumbers), clients, and project managers are essential to ensure smooth installations. Successfully overcoming these hurdles not only keeps projects on track but also helps maintain high safety and quality standards.

How to become a commercial kitchen installer?

To become a commercial kitchen installer, you typically need a high school diploma or equivalent, along with experience in carpentry, plumbing, or electrical work. Many installers learn through apprenticeships or on-the-job training, and obtaining relevant certifications can improve job prospects. Familiarity with tools, safety standards, and building codes is essential for success in this field.
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Commercial Kitchen Installer jobs near you
Infographic showing various Commercial Kitchen Installer job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 91% Full Time, 6% Part Time, and 2% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $55,381 per year, or $26.6 per hour.

Commercial Kitchen Service Technician

Omaha, NE • On-site

Unlimited Service Group
Facilities Support Services • 1 - 5K employees
Learn more about Unlimited Service Groupexternal

$6.0K/mo

Other

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago

Job description

Commercial Kitchen Equipment Service Technician

Position at Goodwin Tucker

SERVICE TECHNICIAN – COMMERCIAL KITCHEN EQUIPMENT

Earn Great Pay + Up to $6,000 Sign-On Bonus for Qualified Applicants!

Are you an experienced Service Technician looking for a career where your skills are valued and your paycheck reflects your expertise?

We're looking for a motivated, dependable Commercial Kitchen Equipment Service Technician to join our growing team. If you have experience troubleshooting, repairing, and maintaining commercial foodservice equipment, we want to talk to you!

What We Offer
  • Competitive hourly rate — top pay for experienced technicians
  • Up to a $6,000 SIGN-ON BONUS
  • Excellent benefits package
  • Medical, dental & vision insurance
  • Paid time off & paid holidays
  • Retirement plan / 401(k) with company match
  • Company-provided vehicle
  • Company phone/tablet
  • Paid training and ongoing technical development
  • Opportunities for overtime
  • Stable, year-round work
  • Advancement opportunities
  • A team that recognizes and rewards great technicians
What You'll Do

As a Commercial Kitchen Equipment Service Technician, you'll be responsible for diagnosing, repairing, installing, and maintaining a wide range of commercial foodservice equipment.

You'll work directly with restaurants, schools, healthcare facilities, hotels, institutions, and other commercial customers to keep their kitchens operating safely and efficiently.

Your responsibilities may include:

  • Troubleshooting electrical, mechanical, gas, refrigeration, and plumbing-related equipment issues
  • Repairing and maintaining commercial cooking equipment
  • Servicing ovens, fryers, griddles, steamers, ranges, dishwashers, refrigeration equipment, and other foodservice equipment
  • Performing preventative maintenance
  • Diagnosing equipment failures and determining the best repair solution
  • Completing service calls accurately and professionally
  • Communicating with customers regarding equipment problems and recommended repairs
  • Maintaining accurate service records
  • Following all safety procedures and manufacturer specifications
  • Keeping your service vehicle, tools, and equipment organized and maintained
What We're Looking For

We're looking for someone who takes pride in their work and understands what it means to provide excellent service.

Ideal candidates will have:

  • Previous experience repairing commercial kitchen or foodservice equipment
  • Strong mechanical and electrical troubleshooting skills
  • Knowledge of gas, electrical, refrigeration, or plumbing systems is a plus
  • Ability to read schematics and technical manuals
  • Strong problem-solving skills
  • Excellent customer service and communication skills
  • A valid driver's license and good driving record
  • Ability to work independently and manage a service schedule
  • Professional appearance and a positive attitude

Industry certifications are a plus, but we're willing to invest in the right technician.

Why Join Us?

We know good technicians are hard to find — and we believe they should be rewarded accordingly.

You won't just be another number here. We're building a team of skilled professionals who take pride in their work, take care of customers, and want a long-term career.

If you're tired of being underpaid for your skills, looking for better benefits, or ready for a company that appreciates what you bring to the table, this could be the opportunity you've been waiting for.

Ready To Make Your Next Move?

Apply today and see what your experience is worth.

Competitive Hourly Pay Up to $6,000 Sign-On Bonus Great Benefits Company Vehicle Career Growth Year-Round Work

Your skills keep commercial kitchens running. Let's make sure you're rewarded for them.

Apply