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Cold Storage Manager Jobs in Virginia (NOW HIRING)

FreezPak Logistics

Jack Runner - 2nd Shift

Suffolk, VA · On-site

$16.63 - $19.93/hr

Operations Manager Who We Are At FreezPak Logistics , we're a family-owned leader in cold storage and logistics, dedicated to delivering excellence in the warehousing, distribution, and management of ...

Lineage Logistics

Warehouse Supervisor

Chester, VA

$55K - $92K/yr

Strong conflict management skills * Ability to work in temperatures as low as -20 Fahrenheit/-25 Celsius in cold storage sites or up to 100 Fahrenheit/37 Celsius in dry storage sites while wearing ...

Panasonic

Installation Technician I

Virginia Beach, VA · On-site

... cold storage facilities. Build your career with industry leaders since 1906. Join our team of ... Maintain and manage truck inventory in an accurate, neat and orderly manner as well as adhere to ...

Panasonic

Service Technician - Lead Master

Virginia Beach, VA · On-site

$41K - $54K/yr

... cold storage facilities. Build your career with industry leaders since 1906. Join our team of ... Under the direction of the Service Manager perform survey of new customer sites and assist in ...

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Cold Storage Manager information

What are the key skills and qualifications needed to thrive as a cold storage manager?

To thrive as a Cold Storage Manager, you need expertise in inventory management, temperature control protocols, and logistics, often supported by a degree in supply chain management or a related field. Familiarity with warehouse management systems (WMS), refrigeration technology, and safety certifications like OSHA are typically required. Strong leadership, attention to detail, and problem-solving skills help ensure efficient operations and compliance with food safety standards. These skills are crucial for maintaining product quality, minimizing losses, and ensuring regulatory compliance in temperature-sensitive environments.

What does a cold storage manager do?

A Cold Storage Manager oversees the operations of temperature-controlled warehouses where perishable goods like food, pharmaceuticals, and other temperature-sensitive items are stored. Their responsibilities include managing inventory, ensuring compliance with safety and health regulations, supervising staff, and maintaining refrigeration systems. They also coordinate shipments, monitor storage conditions, and implement procedures to prevent spoilage or contamination. Effective Cold Storage Managers must be detail-oriented, organized, and familiar with logistics and refrigeration technology.

What are some common challenges faced by cold storage managers, and how can they be addressed?

Cold Storage Managers often encounter challenges such as maintaining consistent temperature controls, managing inventory turnover efficiently, and ensuring compliance with health and safety regulations. Addressing these challenges requires close monitoring of refrigeration systems, regular staff training on safety protocols, and implementing robust inventory management systems to minimize spoilage. Effective communication with logistics teams and suppliers also plays a critical role in overcoming these obstacles and ensuring smooth operations.

What is the difference between Cold Storage Manager vs Warehouse Supervisor?

AspectCold Storage ManagerWarehouse Supervisor
CredentialsRelevant certifications in cold storage, logistics, or supply chain managementLogistics or warehouse management certifications often preferred
Work EnvironmentCold storage facilities, temperature-controlled environmentsGeneral warehouse or distribution centers, may include cold storage areas
Industry UsageFood, pharmaceuticals, perishable goods industriesVarious industries including retail, manufacturing, distribution
Job FocusOverseeing cold storage operations, temperature control, inventory managementSupervising warehouse staff, inventory, and shipping logistics

The Cold Storage Manager specializes in managing temperature-sensitive storage facilities, ensuring proper conditions and inventory control. In contrast, the Warehouse Supervisor oversees overall warehouse operations, which may include cold storage but also covers general logistics and staff management. Both roles require related certifications and work in similar environments, but their primary focus differs based on the storage type and operational scope.

What are popular job titles related to Cold Storage Manager jobs in Virginia? For Cold Storage Manager jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Cold Storage Manager jobs in Virginia look for? The top searched job categories for Cold Storage Manager jobs in Virginia are:
What cities in Virginia are hiring for Cold Storage Manager jobs? Cities in Virginia with the most Cold Storage Manager job openings:
Cold Storage Manager jobs near you
Infographic showing various Cold Storage Manager job openings in Virginia as of July 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution.

Part Time Cook for Hospitality and Recreation Facility

ENDLESS HORIZONS

Harrisonburg, VA • On-site

$15 - $20/hr

Part-time

Re-posted 2 days ago

Job description

Endless Horizons (operating Camp Horizons and Horizons Edge Sports Campus) is seeking dependable, motivated, and flexible Cooks to join our Dining Services Team. This role is responsible for preparing and serving food in a safe, efficient, and consistent manner while maintaining a clean and organized kitchen. The ideal candidate thrives in a fast-paced environment and takes pride in delivering great-tasting food and excellent service.

Job Summary: Under the direction of the Food Production Manager, candidate will be expected to implement the food production needs for the following lines of business: Horizons Hospitality,The OLC at Horizons, Horizons at Hemlock Overlook, Camp Horizons and Horizons Edge Sports Campus.

Duties:

  • Assigned Prepare and serve quality meals to guests according to outlined specifications.
  • Assist with maintaining the inventory, ordering, and receiving of all food and non-food supplies for dining operation.
  • Comply with and maintain sanitation standards as put forth by the local Board of Health, ACA (American Camping Association) and Serve Safe as a minimum standard ensuring that safe food handling practices are being strictly observed i.e. Cross contamination of raw and cooked product, proper thawing, cooking, cooling and holding practices,
  • Ensure that leftovers are being utilized in a sanitary and economical way, employing the use of time/temperature guidelines for cooling, storing, and reheating as directed by the department of health and serve safe.
  • Monitor all cold storage holding equipment daily to ensure perishables are being maintained at the proper cold storage minimum per health code and serve-safe guidelines.
  • Maintain a positive work environment with all levels of the organization and guests.
  • Prepare special meals per request i.e.: family weekend meals, camp outs, canoe trips, lake trips, cook outs, and any other food service need required by our customers.
  • Maintain kitchen and dining room equipment in safe, clean working order.
  • Address any repair, replacement or cleaning needs of equipment promptly.
  • Utilize weekly rotational menu with supervisor approval.
  • Maintain food quality standards and procedures.


Qualifications:

  • A minimum of 2 years of food and beverage experience preferred.
  • Ability to work independently and follow directions.
  • Successful completion of a background check
  • Valid Virginia State Driver’s License
  • Valid ServeSafe certification

Evening and weekend availability required.
40 hours per week in peak seasons (Spring, Summer, and Fall) 20-30 hours per week in Winter months.

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