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Cocktail Jobs in Utah (NOW HIRING)

Hash Kitchen

Host

South Jordan, UT · On-site

$14 - $17/hr

Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and ...

Hash Kitchen

Server

Draper, UT · On-site

$15 - $20/hr

Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art.

Hash Kitchen Salt Lake City

Server

South Jordan, UT · On-site

$15 - $30/hr

Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and ...

Hash Kitchen Utah

Server

South Jordan, UT · On-site

$15 - $30/hr

Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and ...

Hash Kitchen Draper

Server

Draper, UT · On-site

$15 - $20/hr

Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and ...

Hash Kitchen

Server

Draper, UT · On-site

$15 - $20/hr

Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art.

Hash Kitchen Utah

Server

Draper, UT

$15 - $20/hr

Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art.

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Cocktail information

See Utah salary details

$5

$12

$20

How much do cocktail jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for cocktail in Utah is $12.49, according to ZipRecruiter salary data. Most workers in this role earn between $8.75 and $14.42 per hour, depending on experience, location, and employer.

What is a cocktail bartender?

Cocktail bartenders, also known as mixologists, are professionals who specialize in creating, mixing, and serving a variety of alcoholic and non-alcoholic beverages, particularly cocktails. They possess in-depth knowledge of drink recipes, ingredients, and presentation techniques. Cocktail bartenders work in bars, restaurants, hotels, and other hospitality venues, ensuring that customers receive high-quality drinks and exceptional service. They also maintain the bar area, stock supplies, and may develop new drink recipes.

What are the key skills and qualifications needed to thrive as a cocktail bartender?

To thrive as a Cocktail Bartender, you need a strong knowledge of mixology, drink recipes, and bar operations, often supported by a bartending course or on-the-job training. Familiarity with bar tools, POS systems, and inventory management software is essential. Outstanding customer service, multitasking, and communication skills help bartenders create memorable guest experiences and manage busy shifts. These skills and qualities are crucial for efficiently delivering high-quality beverages, ensuring customer satisfaction, and maintaining a smooth workflow in a fast-paced environment.

What are some common challenges cocktail bartenders face during busy shifts, and how can they effectively manage them?

Cocktail bartenders often encounter high-pressure situations during peak hours, such as managing multiple drink orders, maintaining accuracy and quality, and providing excellent customer service simultaneously. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Many bartenders prepare by batching ingredients in advance, staying organized at their stations, and developing efficient routines for mixing and garnishing drinks. Building rapport with barbacks and servers also helps ensure a smooth workflow during rush periods.

What is the difference between Cocktail vs Bartender?

AspectCocktailBartender
Primary RoleCreating and serving mixed drinks and cocktailsPreparing drinks, serving customers, managing bar operations
Required SkillsMixology, recipe knowledge, creativityCustomer service, multitasking, drink preparation
Work EnvironmentBars, restaurants, eventsBars, clubs, restaurants
CertificationsOften no formal certification, but mixology courses helpFood handler permits, responsible beverage service training

While a cocktail refers to the mixed drink itself, a bartender is the professional who prepares and serves cocktails and other beverages. The bartender's role encompasses customer service, bar management, and drink creation, including cocktails. Understanding the difference helps job seekers identify whether they want to focus on mixology or the broader bar service industry.

Cocktail jobs near you
Infographic showing various Cocktail job openings in Utah as of August 2026, with employment types broken down into 64% Full Time, 30% Part Time, 1% Temporary, and 5% Contract. Highlights an 94% Physical, and 6% Remote job distribution, with an average salary of $25,973 per year, or $12.5 per hour.

Host

South Jordan, UT • On-site

Hash Kitchen
Food Services and Drinking Places • 11 - 50 employees
Learn more about Hash Kitchenexternal

$14 - $17/hr

Part-time

Medical, Dental, Vision

Re-posted 21 days ago

Job description

Host

Hash Kitchen, TheUNICORNof restaurant jobs brings you aQUALITYOF LIFEwithPHENOMENAL PAYandWORK-LIFEBALANCE.

  • EnjoyEVERY NIGHT OFF!
  • Career Growth
  • Health, Dental and Vision
  • Continuous hospitality training and certifications

This role can be the launch pad ofyour career. With the help of our world-classtraining program, youwill continually develop and master new skills that can be applied in youreveryday life, help you get promoted and earn more money with Hash Kitchen.

Job Qualifications

  • Be at least 16 years of age
  • Ability to multitask in a fast-paced environment
  • No previous experience is needed, we offer on the job training
  • Willing to go the extra mile to create the ultimate guest experience.
  • Knowledgeable about the menu and the varying products we carry

A Day In The Brunch Life

As a Host for Hash Kitchen, you will bethe friendly face of our company that gets to interact with our guests first! Youwill assist our guests in customizing their dream doughnut at our build yourown doughnut bar. Imagine all the fillings and sprinkles you could possiblydesire! As a Host you are a key player in creating a positive and memorableexperience by making our guests feel welcome and comfortable when they firstenter our building and while they wait for a table.

  • Warmly great guests as they enter therestaurant
  • Monitor the guest waitlist, estimatewait times, interact with guests while they are waiting and ensure they arecomfortable
  • Answer phones, coordinate takeoutphone orders, sell gift cards and collaborate with other squad members
  • Clean, stock, and prep doughnut bar
  • Assist guests in our build your owndoughnut bar experience

Who We Are

At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.


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