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Cocktail Server Jobs in Spokane, WA (NOW HIRING)

Downtown Onion

Waitstaff

Spokane, WA · On-site

$16.66/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

North Division Onion

Waitstaff

Spokane, WA · On-site

$16.66/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

Downtown Onion

Waitstaff

Spokane, WA

$16.66/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

North Division Onion

Waitstaff

Spokane, WA

$16.66/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

Kalispel

On-Call Banquet Server

Airway Heights, WA · On-site

Serve beverages according to MAST guidelines. * Assist banquet Team Members (Servers, Bartenders, Set-up Porters, Cocktail Servers and Ushers, and Beverage Porters) to ensure superior guest service.

North Division Onion

Manager

Spokane, WA

$20 - $25/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

North Division Onion

Manager

Spokane, WA · On-site

$20 - $25/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

The Barrel

Server

Spokane, WA · On-site

$17.13/hr

The Barrel Steak & Seafood House is currently hiring for part time server positions. Minimum of 2 ... Our dining room and lounge are perfect for a classic cocktail after golf, for a family out for the ...

Frank's Diner Downtown

Manager

Spokane, WA · On-site

$20 - $25/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

Frank's Diner Downtown

Manager

Spokane, WA

$20 - $25/hr

Must be at least 18 years of age (21 for Cocktail Servers). Excellent physical coordination. Attention to detail. Courteous and Guest First attitude. Team player. High energy level; stamina; handles ...

Garden Plaza at Post Falls

Server

Post Falls, ID · On-site

Position Summary The Server delivers restaurant style dining services with a hospitality focus in accordance with all laws, regulations and Century Park standards. Reports to the Dining Services ...

Garden Plaza at Post Falls

Server

Post Falls, ID · On-site

$14 - $16.50/hr

Position Summary The Server delivers restaurant style dining services with a hospitality focus in accordance with all laws, regulations and Century Park standards. Reports to the Dining Services ...

Red Robin

Server

Spokane, WA

$17.13/hr

Server $17.13-17.13/hr + tips Servers Server Hiring Range: $17.13 - $17.13 (Plus Tips) Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

PF Changs

Server

Spokane, WA

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an ...

P.F. Chang's

Server

Spokane, WA · On-site

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an ...

PF Changs

Server

Spokane, WA

$17.13/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an ...

Olive Garden

Server

Spokane, WA · On-site

$17.13/hr

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

Olive Garden

Server

Spokane, WA

$17.13/hr

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

Olive Garden

Server

Spokane, WA · On-site

$17.13/hr

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

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All JobsCocktail Server JobsCocktail Server Jobs in Spokane, WA

Cocktail Server information

See Spokane, WA salary details

$5

$13

$23

How much do cocktail server jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for cocktail server in Spokane, WA is $13.87, according to ZipRecruiter salary data. Most workers in this role earn between $9.71 and $16.06 per hour, depending on experience, location, and employer.

What is a cocktail server?

Cocktail servers are hospitality professionals who take drink and sometimes food orders from guests, primarily in bars, lounges, casinos, and restaurants. They are responsible for ensuring that customers have a positive experience by providing prompt and friendly service, delivering beverages, and handling payments. Cocktail servers must also maintain cleanliness in their service areas and adhere to alcohol service regulations. Good communication skills, a professional appearance, and the ability to work in fast-paced environments are important qualities for this role.

What are the key skills and qualifications needed to thrive as a cocktail server, and why are they important?

To thrive as a Cocktail Server, you need a strong knowledge of drink recipes, excellent customer service skills, and usually a food handler's permit or alcohol service certification. Familiarity with point-of-sale (POS) systems and cocktail preparation tools is typically required. Outstanding interpersonal skills, attention to detail, and the ability to multitask help set top performers apart. These skills are crucial for ensuring prompt, accurate service and creating a welcoming environment that encourages repeat business.

What does a cocktail server do?

The job of a cocktail server is to provide alcoholic beverages to customers at a lounge, nightclub, or bar. Cocktail servers frequently take orders from customers, deliver drinks and food, participate in special events, and make suggestions to customers. They may also clean and stock beverage service stations, collect dirty cups, and report noticeably intoxicated guests to supervisors. In some cases, a cocktail server may also focus on promoting the venue, itemizing bills, and processing payments. Most servers work alongside other staff to provide drinks, often in dim lighting or noisy conditions.

What do I need to become a cocktail server?

To become a cocktail server, you typically need good customer service skills, a friendly attitude, and the ability to handle cash and credit card transactions. Many employers require a high school diploma or equivalent and may prefer previous experience in food service or hospitality. Certification in responsible alcohol service is often recommended or required depending on local regulations.

What are some common challenges cocktail servers face during busy shifts, and how can they manage them effectively?

Cocktail servers often encounter challenges such as handling multiple orders simultaneously, navigating crowded environments, and maintaining excellent customer service under pressure. To manage these challenges, it's important to stay organized, communicate clearly with bartenders and teammates, and prioritize tasks based on urgency. Developing strong memory skills for drink orders and practicing time management can also help ensure guests receive prompt and accurate service, even during the busiest hours.

How do you become a cocktail server?

To become a cocktail server, you typically need a high school diploma or equivalent and good customer service skills. Some employers may require food safety or alcohol service certifications, and previous experience in hospitality can be helpful. Training on POS systems and knowledge of drink menus are often provided on the job.

What is the difference between Cocktail Server vs Barback?

AspectCocktail ServerBarback
Primary RoleTake orders, serve drinks, interact with customersAssist bartenders by restocking supplies and cleaning
Work EnvironmentFront-of-house, customer-facing in bars and restaurantsBack-of-house, supporting bartenders in bars and clubs
CredentialsNone typically required; good communication skillsNone typically required; physical stamina needed

The main difference is that Cocktail Servers focus on serving drinks and providing customer service, while Barbacks support bartenders by maintaining supplies and cleanliness. Both roles are essential in bar settings, but they differ in responsibilities and interaction levels with customers.

More about Cocktail Server jobs
What are popular job titles related to Cocktail Server jobs in Spokane, WA? For Cocktail Server jobs in Spokane, WA, the most frequently searched job titles are:
What job categories do people searching Cocktail Server jobs in Spokane, WA look for? The top searched job categories for Cocktail Server jobs in Spokane, WA are:
What cities near Spokane, WA are hiring for Cocktail Server jobs? Cities near Spokane, WA with the most Cocktail Server job openings:
Cocktail Server jobs near you
Infographic showing various Cocktail Server job openings in Spokane, WA as of August 2026, with employment types broken down into 66% Full Time, 29% Part Time, and 5% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $28,847 per year, or $13.9 per hour.

Waitstaff

Downtown Onion

Spokane, WA • On-site

$16.66/hr

Full-time

Re-posted 12 days ago

Job description

Description:

Job Title: Waitstaff


Job Description:

We are seeking enthusiastic and upbeat waitstaff to join our dynamic team at our full-service restaurant. The ideal candidates will have a passion for providing excellent customer service and creating a welcoming atmosphere for our guests.


Responsibilities:

- Greet and seat customers in a friendly and professional manner

- Take food and beverage orders accurately and efficiently

- Provide menu recommendations and answer any questions about the menu

- Ensure timely delivery of food and drinks to tables

- Maintain cleanliness and organization of the dining area

- Handle customer inquiries and resolve any issues promptly

- Collaborate with kitchen staff to ensure smooth service


Skills and Qualifications:

- Previous experience in a waitstaff or customer service role preferred

- Strong communication and interpersonal skills

- Ability to work in a fast-paced environment

- Positive attitude and a team-oriented mindset

- Flexibility to work various shifts, including evenings and weekends

- Basic math skills for handling transactions


We offer a supportive work environment and opportunities for growth within our restaurant. If you are passionate about providing exceptional service and enjoy working in a lively atmosphere, we would love to hear from you!

Requirements:

Skills and Qualifications Required:

Must be at least 18 years of age (21 for Cocktail Servers).

Excellent physical coordination. Attention to detail.

Courteous and Guest First attitude. Team player.

High energy level; stamina; handles pressure well.

Dependable and reliable. Flexible schedule, when necessary.

Personal cleanliness.

Excellent verbal communication. Able to speak, read, and understand English. Able to perform simple mathematical calculations and handle money.


Physical Requirements:

Able to move throughout all areas of the restaurant.

Able to lift up to 25 pounds on a tray. Good sense of balance.

Able to climb ladders and stairs.

Stamina; able to stand and exert fast-paced mobility for several hours at a time.