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Club Hostess Jobs in Indiana (NOW HIRING)

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

... Hostess, you will be the first point of contact for members and guests, ensuring they feel welcomed and valued as soon as they enter the club. You will manage reservations, seating arrangements, and ...

Dining Host

Indianapolis, IN

$13.50 - $16.75/hr

... Hostess, you will be the first point of contact for members and guests, ensuring they feel welcomed and valued as soon as they enter the club. You will manage reservations, seating arrangements, and ...

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

... Hostess, you will be the first point of contact for members and guests, ensuring they feel welcomed and valued as soon as they enter the club. You will manage reservations, seating arrangements, and ...

The Host greets guests either in person or by phone to schedule reservations and assists guests as ... Follow standard procedure for bathroom checks. Assist with Platinum Club service and encourage ...

At Cooper's Hawk, our Hosts set the tone for the entire guest experience. From the first greeting ... Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not ...

At Cooper's Hawk, our Hosts set the tone for the entire guest experience. From the first greeting ... Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not ...

At Cooper's Hawk, our Hosts set the tone for the entire guest experience. From the first greeting ... Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not ...

Summary Greets and seats customers in a fashion that contributes to the smooth, efficient operation of the restaurant and keeps the area around the front entrance and hostess station as clean and ...

Host - EM

Indianapolis, IN · On-site

$13.50 - $18/hr

The Host greets guests either in person or by phone to schedule reservations and assists guests as ... Follow standard procedure for bathroom checks. Assist with Platinum Club service and encourage ...

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Club Hostess information

See Indiana salary details

$6

$13

$18

How much do club hostess jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for club hostess in Indiana is $13.48, according to ZipRecruiter salary data. Most workers in this role earn between $10.96 and $15.34 per hour, depending on experience, location, and employer.

What is a club hostess?

Club hostesses are professionals who work in nightclubs, lounges, or exclusive venues to welcome guests, ensure they are comfortable, and provide attentive service throughout their visit. Their responsibilities often include greeting guests at the entrance, managing reservations, escorting patrons to their tables, and sometimes engaging in conversation to create a pleasant atmosphere. Club hostesses play a key role in enhancing the guest experience by maintaining a friendly and professional demeanor, addressing customer needs, and supporting the venue's overall hospitality. The role may vary depending on the type of club, but excellent communication and interpersonal skills are always essential.

What skills and qualifications are needed to thrive as a club hostess?

To thrive as a Club Hostess, you need excellent interpersonal skills, professionalism, and a polished appearance, often supported by prior experience in hospitality or customer service. Familiarity with reservation systems, point-of-sale (POS) software, and sometimes basic knowledge of event management tools is beneficial. Outstanding communication, adaptability, and the ability to remain calm under pressure are essential soft skills in this role. These qualities are crucial for creating a welcoming atmosphere, ensuring guest satisfaction, and efficiently managing busy club environments.

What are common challenges faced by a club hostess, and how can they be managed?

As a Club Hostess, one common challenge is balancing the needs of multiple guests while maintaining a welcoming and professional demeanor. The work environment is often fast-paced, especially during peak hours, which requires strong organizational and communication skills. Effective hostesses manage these demands by staying attentive, prioritizing guest satisfaction, and collaborating closely with the service staff to ensure seamless operations. Building rapport with regular patrons and quickly adapting to unexpected situations also helps create a positive experience for everyone.

What is the difference between Club Hostess vs Barmaid?

AspectClub HostessBarmaid
CredentialsNone specific, social skills preferredFood safety, alcohol service certifications often required
Work EnvironmentNightclubs, exclusive venues, private clubsBars, pubs, restaurants
Employer & IndustryNightlife, entertainment industryHospitality, food service industry
Primary RoleGreeting guests, socializing, promoting club eventsServing drinks, handling cash, customer service

While both Club Hostesses and Barmaids work in nightlife settings, Club Hostesses focus on guest engagement, promoting the club, and creating a welcoming atmosphere, often without formal certifications. Barmaids primarily serve drinks, handle transactions, and require food safety or alcohol service certifications. Their work environments overlap in nightlife venues, but their roles and responsibilities differ significantly.

Do club hostesses make a lot of money?

Club hostesses can earn a significant income through hourly wages, tips, and commissions, especially in high-end venues. Their earnings often depend on factors such as experience, location, and the club's clientele, with some making a substantial amount through customer gratuities. However, income levels vary widely across different clubs and regions.

How to be a club hostess?

To become a club hostess, you should have strong communication and customer service skills, a professional appearance, and a friendly demeanor. Prior experience in hospitality or customer service can be helpful, and some clubs may require knowledge of local laws or age restrictions. Flexibility with working nights and weekends is often necessary in this role.

What are popular job titles related to Club Hostess jobs in Indiana?

For Club Hostess jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Club Hostess jobs in Indiana look for?

The top searched job categories for Club Hostess jobs in Indiana are:

What cities in Indiana are hiring for Club Hostess jobs?

Cities in Indiana with the most Club Hostess job openings:

Infographic showing various Club Hostess job openings in Indiana as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,048 per year, or $13.5 per hour.

$13.50 - $16.75/hr

Part-time

Re-posted 25 days ago


Job description

Job Type
Part-time
Description
Meridian Hills Country Club
Title: Dining Room Host
Department: Food & Beverage
Reports to: Dining Room Manager
Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose tradition of distinguished membership provides exceptional social opportunities, amenities, grounds, and a gathering place year-round for the family.
General Summary
As a Dining Host/Hostess, you will be the first point of contact for members and guests, ensuring they feel welcomed and valued as soon as they enter the club. You will manage reservations, seating arrangements, and guest inquiries while maintaining a smooth and efficient flow of service. Your role is crucial in setting the tone for the dining experience, making sure members and guests have a positive and memorable visit.
Primary Essential Duties and Responsibilities:
Greet Guests: Warmly welcome guests as they arrive, ensuring a friendly and professional first impression.
Manage Reservations: Handle phone and online reservations, update the reservation system, and manage the seating plan efficiently.
Escort Guests: Guide guests to their tables, present menus, and explain any special promotions or daily specials.
Answer Inquiries: Respond to guest inquiries about the menu, restaurants, and services, providing accurate and helpful information.
Coordinate Seating: Monitor the dining area to ensure tables are turned over efficiently and guests are seated promptly.
Communicate with Staff: Work closely with servers, kitchen staff, and management to coordinate smooth service and address any issues.
Maintain Cleanliness: Ensure the entrance, waiting area, and host station are clean, organized, and well-stocked.
Address Concerns: Resolve guest complaints or concerns, escalating to management when necessary.
Safety Compliance: Adhere to health and safety regulations, ensuring the dining area is compliant with all relevant standards.
WORKING CONDITIONS AND PHYSICAL REQUIREMENTS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential duties and responsibilities of this position:
• Must be able to reach, bend, stoop, stand, and lift up to 40 pounds.
• Must be able to stand for prolonged periods of time.
• Moderate noise level in the work environment.
The statements above are intended to describe the general nature and level of work being performed by people assigned to this job. They do not constitute an employment agreement between the employer and employee; other duties may be assigned as the needs of the employer and requirements of the job change for the company's overall benefit.
Requirements
Qualifications• Good organizational and follow-through skills.• Knowledge of and ability to perform required role during emergency situations.
  • Demonstrated ability to clearly and effectively articulate ideas, information, and instructions in both individual and group settings.
  • Proven track record of delivering high-quality service by understanding and addressing customer needs, ensuring satisfaction and fostering positive relationships.

• Skilled in identifying and resolving conflicts through effective negotiation, mediation, and problem-solving techniques, leading to mutually beneficial outcomes.• Consistently maintains a professional demeanor, upholds ethical standards, and adheres to organizational protocols in all interactions and responsibilities. Education & Experience Requirements • High School education or equivalent.• Previous fine dining and/or banquet experience.• Previous experience in a customer service role, preferably in a restaurant or hospitality setting.• Flexible schedule, including evenings, weekends, and holidays as required.