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Clinical Nutrition Manager Jobs in Bothell, WA (NOW HIRING)

Providence Health & Service

Dietitian

Seattle, WA · On-site

Facilitates improvement in patient's nutrition status to reduce complications and lower the risk of harm to the patient. Assists the pharmacists in managing the TPN patients. Clinical monitoring of ...

Compass Group USA

DIET CLERK (ON CALL)

Seattle, WA · On-site

$31/hr

Job Summary Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed.

Compass Group

DIET CLERK (ON CALL)

Seattle, WA · On-site

$31/hr

Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed. Essential Duties ...

Compass Group USA

DIET CLERK

Seattle, WA · On-site

$31/hr

Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed. Essential Duties ...

Compass Group

DIET CLERK (ON CALL)

Seattle, WA · On-site

$31/hr

Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed. Essential Duties ...

Compass Group

DIET CLERK

Seattle, WA · On-site

$31/hr

Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed. Essential Duties ...

Providence Service

Dietitian

Tukwila, WA · On-site

$35.06 - $54.43/hr

Facilitates improvement in patient's nutrition status to reduce complications and lower the risk of harm to the patient. Assists the pharmacists in managing the TPN patients. Clinical monitoring of ...

Providence Health & Service

Dietitian

Tukwila, WA · On-site

$35.06 - $54.43/hr

Facilitates improvement in patient's nutrition status to reduce complications and lower the risk of harm to the patient. Assists the pharmacists in managing the TPN patients. Clinical monitoring of ...

UHS

DIETARY MANAGER

Kirkland, WA · On-site

$65K - $87K/yr

In addition, the Dietary Services Manage will directly oversee the hospital's clinical nutrition program. This includes management and staffing of Registered Dietitian(s), ensuring regulatory ...

UHS

DIETARY MANAGER

Kirkland, WA · On-site

In addition, the Dietary Services Manage will directly oversee the hospital's clinical nutrition program. This includes management and staffing of Registered Dietitian(s), ensuring regulatory ...

UHS

DIETARY MANAGER

Kirkland, WA · On-site

In addition, the Dietary Services Manage will directly oversee the hospital's clinical nutrition program. This includes management and staffing of Registered Dietitian(s), ensuring regulatory ...

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All JobsClinical Nutrition JobsClinical Nutrition Manager JobsClinical Nutrition Manager Jobs in Bothell, WA

Clinical Nutrition Manager information

See Bothell, WA salary details

$67.6K

$108K

$163.8K

How much do clinical nutrition manager jobs pay per year?

As of Aug 15, 2026, the average yearly pay for clinical nutrition manager in Bothell, WA is $107,960.00, according to ZipRecruiter salary data. Most workers in this role earn between $92,800.00 and $114,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a clinical nutrition manager, and why are they important?

To thrive as a Clinical Nutrition Manager, you need a solid background in nutrition science, dietetics, and management, typically supported by a Registered Dietitian Nutritionist (RDN) credential and relevant experience. Familiarity with nutrition analysis software, electronic health records (EHRs), and regulatory compliance systems is essential. Strong leadership, communication, and organizational skills help you manage teams and collaborate with healthcare professionals effectively. These skills ensure optimal patient nutrition care, regulatory compliance, and the smooth operation of nutrition services within healthcare settings.

What is a clinical nutrition manager?

A Clinical Nutrition Manager is a healthcare professional responsible for overseeing the nutritional care of patients in medical settings such as hospitals, clinics, or long-term care facilities. They supervise dietitians and nutrition staff, develop nutrition programs, ensure compliance with health regulations, and collaborate with medical teams to create effective patient nutrition plans. Their role is vital in promoting patient health, recovery, and well-being through evidence-based nutrition strategies.

What does a clinical nutrition manager do?

Clinical nutrition managers help patients improve or maintain their health by suggesting the best food for their dietary needs. They often work in health care clinics or long-term care facilities. This role is similar to what dietitians do, but clinical nutrition managers have more of a focus on health care and often coordinate care plans with doctors, nurses, and other medical personnel. As a clinical nutrition manager, you assist patients in understanding the importance of adjusting their diet as part of managing their overall health. You review their current treatment and customize a nutrition care program. Most clinical nutrition managers work regular hours, but employers may occasionally call you for advice if patients have an unexpected reaction to something in their diet.

How does a clinical nutrition manager typically collaborate with interdisciplinary healthcare teams?

Clinical Nutrition Managers frequently work alongside physicians, nurses, dietitians, and other allied health professionals to develop and implement patient-centered nutrition care plans. They attend interdisciplinary rounds, contribute expertise on nutrition interventions, and help troubleshoot complex cases involving dietary needs. This collaborative approach ensures optimal patient outcomes and fosters a supportive environment for ongoing professional development. Strong communication and leadership skills are essential for effectively coordinating between departments and advocating for patient nutrition needs.

What is the difference between Clinical Nutrition Manager vs Clinical Dietitian?

AspectClinical Nutrition ManagerClinical Dietitian
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Work EnvironmentOversees nutrition services in healthcare facilities, manages staff, develops policiesProvides direct patient care, develops nutrition plans, conducts assessments
Employer & IndustryHospitals, clinics, healthcare organizationsHospitals, clinics, outpatient centers
Primary FocusLeadership, program management, staff supervisionPatient-centered nutrition counseling and care

The main difference between a Clinical Nutrition Manager and a Clinical Dietitian is their focus. The Clinical Nutrition Manager oversees nutrition programs and staff, while the Clinical Dietitian provides direct patient care. Both roles require RD/RDN credentials and work in healthcare settings, but their responsibilities differ in scope and daily tasks.

More about Clinical Nutrition Manager jobs

What cities near Bothell, WA are hiring for Clinical Nutrition Manager jobs?

Cities near Bothell, WA with the most Clinical Nutrition Manager job openings:

Clinical Nutrition Manager jobs near you
Infographic showing various Clinical Nutrition Manager job openings in Bothell, WA as of July 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $107,960 per year, or $51.9 per hour.

Remote Hybrid Registered Dietitian - Lynwood, WA

NutraCo

Lynnwood, WA • On-site, Remote

$70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago

Job description

Join Our Team of Remote Hybrid Registered Dietitians at NutraCo!
Are you a compassionate and driven Registered Dietitian seeking a rewarding career in clinical nutrition?
NutraCo, a leading provider of Clinical Nutrition Services to Long Term Care facilities across the United States, has an exciting opportunity for you!
We are currently seeking a motivated individual to join our Remote Registered Dietitian Team near Lynwood, WA. Some of our remote positions can include some onsite visit requirements depending on the client's needs and specifications. Please apply to find out more!
Why Choose NutraCo?
At NutraCo, we pride ourselves on delivering compassionate care with respect and dignity to residents in Long Term Care facilities nationwide. When you join our team, you become part of a supportive environment where your contributions are valued and acknowledged.
Here are just a few reasons to consider a career with NutraCo:
  • Room for Growth: We offer development opportunities and upward mobility within the company, empowering you to advance your career.
  • Collaborative Environment: Join a network of dedicated dietitians who support and interact with each other, fostering a sense of community and teamwork.
  • Valued Professionalism: Your work as a professional is highly valued and acknowledged at NutraCo, where your voice is heard, and feedback is encouraged and supported.
  • Clear Expectations: We provide clear goals, directives, and feedback, ensuring you have the resources and support needed to excel in your role.
  • Opportunity for Relocation: With multiple locations throughout the United States, NutraCo offers the flexibility to relocate if needed, allowing you to grow with us wherever life takes you.

Responsibilities:
As a Registered Dietitian at NutraCo, you will have the opportunity to make a meaningful impact on the lives of our residents by addressing nutrition-related health problems through clinical nutrition treatment.
Your responsibilities will include:
  • Providing compassionate care and support to residents, focusing on their nutritional needs and well-being.
  • Collaborating with other dietitians and facility clinical team to deliver personalized nutrition plans and ensure the highest level of care.
  • Completing necessary clinical assessments, charting within the EMR system, and attending meetings to discuss resident care and progress.
  • Conducting meal rounds if/as needed, completing sanitation audits, and signing off on dietary menus to maintain quality standards.

Requirements:
To succeed in this role, you must meet the following requirements:
  • Minimum one year experience in long term care post dietetic internship.
  • Registered Dietitian with the Commission on Dietetic Registration (CDR) Note: Registered Dietitian Eligible (RDE) are eligible to apply with NutraCo but not accepted for remote positions
  • State licensure guidelines must be met, along with facility vaccination requirements if onsite visits are required.
  • Strong communication skills, effective teamwork, and the ability to thrive in a fast-paced, highly regulated environment.

Salary and Benefits Offered Include:
  • Salary:
    • Remote with onsite requirements salaries start at $70,000yr. DOE
    • 100% remote position salaries start at $50,000yr. DOE
  • Comprehensive Benefits Package Options Include:
    - Medical, Dental, and Vision Insurance options,
    - Company Managed 401(k) Program
    - Paid Time Off
    - Company Paid Holidays
    - Continuing Education Credits
    - Life and Disability Insurance Options
    - Employee Discounts

Are you a dedicated Registered Dietitian looking to join a supportive team and make a difference in the lives of residents? We want to hear from you!
Apply now to join NutraCo and embark on a rewarding career journey in clinical nutrition!
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About NutraCo

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Holmdel, NJ, US

Year founded

2010

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