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Church Chicken Jobs in Michigan (NOW HIRING)

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Warren, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Warren, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

Church's Chicken | Askar Management

Chicken Cook

Detroit, MI · On-site

$12.48 - $13.50/hr

... the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish ... Pans sufficient chicken for operational needs. * Prepares and cooks all food product as dictated by ...

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Church Chicken information

See Michigan salary details

$6

$13

$24

How much do church chicken jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for church chicken in Michigan is $13.35, according to ZipRecruiter salary data. Most workers in this role earn between $8.44 and $16.89 per hour, depending on experience, location, and employer.

What is a Church Chicken?

A Church Chicken job typically refers to working at Church's Chicken, a fast-food restaurant specializing in fried chicken. Employees may take on roles such as cashier, cook, or shift leader, depending on experience. Responsibilities often include preparing food, taking orders, cleaning, and providing excellent customer service. Most positions require teamwork, a strong work ethic, and the ability to work in a fast-paced environment.

What are Church's Chicken employees responsible for?

Church's Chicken employees are responsible for preparing and serving food, maintaining cleanliness in the restaurant, and providing excellent customer service. Their duties often include taking orders, operating the cash register, cooking and assembling meals, and ensuring food safety standards are met. Team members may also help with inventory management, restocking supplies, and assisting with opening or closing procedures. The goal is to create a positive dining experience for customers and support the overall operation of the restaurant.

What are the key skills and qualifications needed to thrive as a Church's Chicken team member?

To thrive as a Church's Chicken Team Member, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety procedures, and kitchen equipment is typically required. Strong communication, teamwork, and a positive attitude help individuals excel in a fast-paced restaurant environment. These skills ensure efficient service, food safety, and customer satisfaction, which are crucial for the success of the business.

What are some typical challenges faced by team members working at Church's Chicken, and how can they be addressed?

Team members at Church's Chicken often encounter fast-paced environments, especially during peak meal times, which can be challenging for new hires. Balancing multiple tasks such as taking orders, preparing food, and maintaining cleanliness requires strong multitasking and communication skills. To overcome these challenges, it's important to stay organized, communicate clearly with coworkers, and seek support from supervisors when needed. Training is usually provided to help new employees adjust, and teamwork is highly encouraged to ensure smooth operations and customer satisfaction.

What does a shift leader do at Church Chicken?

A shift leader at Church Chicken is responsible for overseeing daily restaurant operations, supervising staff, ensuring customer satisfaction, and maintaining food quality and safety standards. They often handle opening and closing procedures, manage employee schedules, and address customer concerns to ensure smooth service.

What are popular job titles related to Church Chicken jobs in Michigan?

For Church Chicken jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Church Chicken jobs in Michigan look for?

The top searched job categories for Church Chicken jobs in Michigan are:

What cities in Michigan are hiring for Church Chicken jobs?

Cities in Michigan with the most Church Chicken job openings:

Church Chicken jobs near you
Infographic showing various Church Chicken job openings in Michigan as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $27,778 per year, or $13.4 per hour.

Chicken Cook

Detroit, MI • On-site

Church's Chicken | Askar Management
See more jobs at Church's Chicken | Askar Managementexternal

$12.48 - $13.50/hr

Full-time

Re-posted 11 days ago

Job description

DESCRIPTION
The Cook is a critical position on our team. They are responsible for preparing and cooking all food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Standards Manual (the "OSM"). It is critical that team members accomplish tasks in a timely, clean and orderly manner.
Primary Functions:
  • Sets up the batter table, collects all necessary small wares, and prepares batter mix.
  • Ensures that call sheets are complete, posted and used.
  • Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge.
  • Color balances fryers and adds sufficient shortening so that the proper shortening level can be maintained.
  • Filters and cleans all fryers at the designated times while following all guidelines of safety (including use of provided safety equipment).
  • Pans sufficient chicken for operational needs.
  • Prepares and cooks all food product as dictated by the needs of the business and at the direction of the Manager in Charge.
  • Ensures that all food product meets the specifications, procedures and quality standards at stated in the SOM, including strict observance of designated holding times.

Secondary Functions:
  • Maintains a clean work area by practicing "clean-as-you-go" practices while following all of the guidelines/procedures of sanitation and safety.
  • Verifies all necessary product and supplies are stocked and available at the batter area.
  • Maintains organization and cleanliness of the cooler.
  • Perform all other tasks as assigned by Manager in Charge of Shift.

Physical Demands: (minimum qualifications needed to perform the Essential Job Functions)
  • Lifting Requirements - Medium to Heavy (lifting up to 50 pounds frequently and 75 pounds occasionally).
  • Cook must be able to:
  • Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours.
  • Frequently lift and stack 35 to 50 pounds of food and supply items from various heights from and onto shelving, in freezers, coolers, stockroom, etc. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers to other areas of the restaurant.
  • Occasionally lift and carry up to 50-pound trash bags out of trashcans and into the outside dumpster.
  • Frequently push or pull batter table, filter machine, trashcans, brooms, mops, and mop buckets.
  • Occasionally to frequently climb a footstool or ladder to reach items located on stack shelves, in coolers, freezers, stockrooms, etc.
  • Frequently stoop or squat to reach items on low shelves or on the floor.
  • Continuously reach overhead, forward, and underneath shelving, counters, tables, refrigeration units, racks, drink dispensers, fryers, batter table and ovens.
  • Continuously handle a variety of shapes and sizes and textures of items, which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
  • Continuously use fingers to bilaterally prepare food, unload boxes, etc.
  • Continuously communicate with and listen to customers, management and other team members to ensure optimal performance.
  • Continuously see to be aware of surroundings and locations of items needed, as well as to perform job duties.

Physical Requirements:
Employees must be able to perform the essential functions of the position with or without reasonable accommodation.
REQUIREMENTS

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