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Food Pr Jobs in Michigan (NOW HIRING)

Back of House Team Member

Kentwood, MI · On-site

$10.75 - $14.50/hr

Our company is fueled by a powerful mission to "Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and ...

Front of House Team Member

Kentwood, MI · On-site

$11.75 - $14.75/hr

... through quality food and service; and where we take a positive leadership position in the ... Relations & Transactions, Phone Responsibilities. Qualifications, Skills, and/or Competencies:

Our company is fueled by a powerful mission to "Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and ...

Our company is fueled by a powerful mission to "Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and ...

Our company is fueled by a powerful mission to "Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and ...

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Showing results 1-20

Food Pr information

See Michigan salary details

$34.1K

$73.2K

$113.1K

How much do food pr jobs pay per year?

As of Aug 27, 2026, the average yearly pay for food pr in Michigan is $73,225.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,800.00 and $86,700.00 per year, depending on experience, location, and employer.

What is the difference between Food Pr and Food Server?

AspectFood PrFood Server
Required CredentialsNone typically required; communication skills importantHigh school diploma often preferred; customer service skills essential
Work EnvironmentOffice or media settings, promoting food brands or productsRestaurants, cafes, catering events
Employer & Industry UsageFood PR agencies, marketing firms, food brandsRestaurants, hospitality industry, catering services
Common Search & Comparison IntentUnderstanding media roles in food promotionCustomer service and hospitality roles

Food PR professionals focus on promoting food brands through media and marketing strategies, often working in office environments. In contrast, Food Servers interact directly with customers in dining settings, providing service and ensuring a positive experience. While both roles involve food, their work environments, skills, and industry functions differ significantly.

What are popular job titles related to Food Pr jobs in Michigan?

For Food Pr jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Food Pr jobs in Michigan look for?

The top searched job categories for Food Pr jobs in Michigan are:

Infographic showing various Food Pr job openings in Michigan as of August 2026, with employment types broken down into 67% Full Time, 28% Part Time, 2% Temporary, 1% Contract, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $73,225 per year, or $35.2 per hour.

Foodservice Supervisor

Albion, MI • On-site


Metz Culinary Management
Traveler Accommodation • 5 - 10K employees

6.7

Company rating: 6.7 out of 10

Based on 87 frontline employees who took The Breakroom Quiz

25th of 68 rated caterers

Free food

People enjoy working here

Recommended by parents


Full-time

Re-posted 5 days ago


Job description

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.
Requirements:
  • Experience in commercial/institution dining such as school or healthcare facility
  • SERV Safe Certification
  • Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
  • Record Keeping and Budget Management
  • Create and Submit Reports

Responsibilities:
  • Develop and maintain working rapport with residents, patients and community
  • Ensure complaints, suggestions and public relations are priority functions
  • Support GM in communications with Client Contracts and all Departments
  • Maintain Safe and Sanitary working environment
  • Train Staff and ensure continuing training for all employees
  • Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.


What Metz Culinary Management employees say

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