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Chocolate Jobs in Renton, WA (NOW HIRING)

High-quality fresh chocolate - that's what the Swiss chocolate manufacturer Läderach stands for. Founded in 1962, the family business now employs over 2500 people from more than 80 countries across ...

High-quality fresh chocolate - that's what the Swiss chocolate manufacturer Läderach stands for. Founded in 1962, the family business now employs over 2500 people from more than 80 countries across ...

Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are proud to hold the number 1 position globally in biscuits, chocolate and candy as well as the No. 2 ...

Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are proud to hold the number 1 position globally in biscuits, chocolate and candy as well as the No. 2 ...

A company that makes chocolate goods and delicacies has an exciting opportunity for a Contingent Onsite Supervisor to support our temporary workforce at their production facility. This amazing ...

Bread making and chocolate work experience preferred. * Knowledge of costing and ordering inventory preferred. * Ability to work long days when necessary, based on Company needs. * Reliable ...

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

Bread making and chocolate work experience preferred. * Knowledge of costing and ordering inventory preferred. * Ability to work long days when necessary, based on Company needs. * Reliable ...

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

Bread making and chocolate work experience preferred. * Knowledge of costing and ordering inventory preferred. * Ability to work long days when necessary, based on Company needs. * Reliable ...

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

Bread making and chocolate work experience preferred. * Knowledge of costing and ordering inventory preferred. * Ability to work long days when necessary, based on Company needs. * Reliable ...

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Chocolate information

See Renton, WA salary details

$13

$23

$44

How much do chocolate jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for chocolate in Renton, WA is $23.78, according to ZipRecruiter salary data. Most workers in this role earn between $19.76 and $24.86 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a chocolatier, and why are they important?

To thrive as a Chocolatier, you need expertise in culinary techniques, chocolate tempering, and recipe development, often supported by formal pastry or culinary training. Familiarity with specialized kitchen equipment, food safety certifications, and chocolate molding tools is typically required. Creativity, attention to detail, and excellent time management are vital soft skills for excelling in this craft. These skills ensure the production of high-quality, innovative chocolate products while maintaining safety and efficiency in a professional kitchen.

What is a chocolate maker?

Chocolate makers are professionals who oversee the process of turning raw cacao beans into finished chocolate products. They are responsible for selecting quality beans, roasting, grinding, refining, and tempering the chocolate to achieve the desired flavor and texture. Chocolate makers may work in artisanal chocolate shops, large-scale factories, or as independent craft chocolatiers. Their work requires a blend of culinary skill, attention to detail, and creativity to produce unique chocolate varieties. They also need to stay updated on food safety standards and trends in the chocolate industry.

What is the difference between Chocolate vs Pastry Chef?

AspectChocolatePastry Chef
CredentialsOften requires culinary training, specialized chocolate coursesRequires culinary school, pastry-specific certifications
Work EnvironmentChocolate shops, confectionery factories, specialty boutiquesBakery kitchens, restaurants, hotels
Industry UsageFocuses on chocolate products, confections, sculpturesBroader pastry items like cakes, tarts, and desserts

Chocolate specialists focus primarily on creating confections and sculptures from chocolate, often requiring specialized training. Pastry Chefs have a broader scope, preparing various baked goods and desserts. While both roles require culinary skills and work in similar environments, their focus areas differ significantly, making them distinct careers within the culinary industry.

What are some common challenges faced by chocolatiers when working with chocolate in a professional kitchen?

Chocolatiers often face challenges such as maintaining precise temperature control during tempering to achieve the right texture and gloss, and preventing chocolate from seizing or blooming due to humidity or temperature fluctuations. Working in a fast-paced kitchen environment also requires strong organizational skills to manage multiple chocolate creations simultaneously. Additionally, collaborating with pastry chefs and other kitchen staff is crucial to ensure that chocolate products align with menu requirements and presentation standards.

What job categories do people searching Chocolate jobs in Renton, WA look for?

The top searched job categories for Chocolate jobs in Renton, WA are:

What cities near Renton, WA are hiring for Chocolate jobs?

Cities near Renton, WA with the most Chocolate job openings:

Infographic showing various Chocolate job openings in Renton, WA as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $49,471 per year, or $23.8 per hour.

Store Manager

Laderach Alderwood WA LLC

Lynnwood, WA • On-site

Full-time

Posted 20 days ago


Job description

High-quality fresh chocolate - that's what the Swiss chocolate manufacturer Läderach stands for. Founded in 1962, the family business now employs over 2500 people from more than 80 countries across the group, and the trend is rising. The company's headquarters are located in the canton of Glarus. Here, against a picturesque Alpine backdrop, we produce our fresh chocolates and are constantly developing new, innovative ideas in agile teams.

The Retail business unit comprises more than 200 chocolateries in 21 countries. Here we offer our chocolate specialties and invite customers to experience fresh chocolate in ever new ways. Want to be part of it too? Come and join us.

Store Manager

A Laderach Store Manager is a brand champion in providing top-notch shopping experience for all customers and a leader in providing a positive work environment for the retail team. The ideal Store Manager is a chocolate-lover with proven experience in effective retail shop and staff management. This role aids in the supervision of employees, is an example of excellent customer service, leads training plans and helps carry out the goals of the Regional Manager to meet the store quotas.

What you can expect

  • You will deliver outstanding customer experience, motivating staff to provide superior customer service
  • You oversee product sales and register duties, shop and shelf care, gift packaging and in-store order fulfillment.
  • You will ensure the accuracy of Laderach seasonal staging and product merchandising.
  • You will schedule effective staff shifts and coordinate store meetings/events.
  • You will ensure the accuracy product merchandising and store inventory orders.
  • You help achieve in-store compliance and loss prevention standards.
  • You will act as a key communicator of corporate values to customers and employees.
  • You will take on other role-related responsibilities as assigned by the Regional Manager.

What we expect from you

  • You have at least 3 years of experience in a retail space with increasing levels of responsibility (ex-growth from associate level to shift lead/assistant manager)
  • You are equipped with strong leadership, staff management and customer service skills.
  • You are proficient Computer skills such as email use and management, Microsoft 365, data entry and spreadsheets, and POS.
  • You are reliable with a flexible schedule, including weekend and holiday availability.
  • You are quality-minded with keen attention to detail.
  • You are proactive and efficient.
  • You are passionate about chocolate.

What we offer you

  • Competitive Pay
  • Medical-80% contribution by Laderach of Employee only plan and 50% contribution by Laderach of Family Coverage plan (s)
  • Dental
  • Vision 100% covered by Laderach
  • Life-Laderach covers up to $25k of Life Insurance (option to go up to $150k)
  • Optional 401(k) enrollment
  • Employee assistance program
  • An exciting working environment with motivated colleagues
  • A position with lots of personal responsibility
  • The opportunity to contribute fresh ideas
  • An open and respectful feedback culture
  • In-house and further external training
  • Unique career opportunities
  • Generous discounts on our products
  • Chocolate at work
  • Free parking spaces

Own it. Grow it. Make it fresh.

Sounds interesting? Then come join us. Jennifer Kassaras, Recruiting and Onboarding Manager linkedin.com/in/jennifer-kassaras-b52b2144 will be happy to answer your questions. You can also visit our career site: My Job Search

We are an Equal Opportunity Employer, committed to hiring a diverse workforce. All openings are filled based on qualifications without regard to race, color, sex, sexual orientation, gender identity, national origin, marital status, veteran status, disability, age, religion, or any other classification protected by law. Our success and momentum to expand is only possible through the passionate drive of our diverse 2,500 employees, who come from more than 80 countries and represent various backgrounds, religious beliefs, and lifestyles.