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Chocolate Jobs in Oregon (NOW HIRING)

Concessions Now hiring energetic, reliable people to join our team serving mini donuts, hand scooped ice cream, chocolate dipped ice cream bars, supreme shakes and fresh squeezed lemonade. Text

Baker

Medford, OR · On-site

$13.75 - $18/hr

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both ...

Bakery Specialist

Medford, OR · On-site

$14.70 - $19/hr

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both ...

Senior Bakery Specialist

Medford, OR · On-site

$15.70 - $20.70/hr

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both ...

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Operations Coordinator

Portland, OR · On-site

$60K - $65K/yr

OPERATIONS COORDINATOR - FULL TIME POSITION Title: Operations Coordinator Department: Operations, Portland Facility Reports To: General Manager, CW Moonstruck Direct Report(s): None Classification:

Pastry Chef

Portland, OR · On-site

$70K - $80K/yr

Strong knowledge of baking science, chocolate work, sugar work, and modern pastry techniques * Experience managing multiple production priorities simultaneously * Knowledge of food safety and ...

Pastry Cook

Powell Butte, OR · On-site

$23 - $24/hr

... knowledge of chocolate work and contemporary dessert plating. · Perform accurate inventory and demonstrate desserts in front of public · Follows recipes, portion controls, and presentation ...

Cook 1

Portland, OR · On-site

$21.45 - $28.59/hr

... chocolate machines, and other commercial equipment. Line Server Activities: * Serve food items quickly and efficiently on the serving line; prepares coffee and other drinks; maintains adequate ...

Cook 1

Portland, OR

$17 - $21.25/hr

... chocolate machines, and other commercial equipment. Line Server Activities: * Serve food items quickly and efficiently on the serving line; prepares coffee and other drinks; maintains adequate ...

Cook 1

Portland, OR

$17 - $21.25/hr

... chocolate machines, and other commercial equipment. Line Server Activities: * Serve food items quickly and efficiently on the serving line; prepares coffee and other drinks; maintains adequate ...

Packager/Production Associate

Portland, OR · On-site

$16 - $20.25/hr

The environment is cool as our facility is kept at 68 degrees or lower to stabilize the chocolate. About Vangst: Vangst is the cannabis industry's hiring platform. Vangst helps cannabis companies ...

Cook 1

Portland, OR

$17 - $21.25/hr

... chocolate machines, and other commercial equipment. Line Server Activities: * Serve food items quickly and efficiently on the serving line; prepares coffee and other drinks; maintains adequate ...

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Showing results 1-20

Chocolate information

See Oregon salary details

$12

$22

$42

How much do chocolate jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for chocolate in Oregon is $22.36, according to ZipRecruiter salary data. Most workers in this role earn between $18.56 and $23.37 per hour, depending on experience, location, and employer.

What is a chocolate maker?

Chocolate makers are professionals who oversee the process of turning raw cacao beans into finished chocolate products. They are responsible for selecting quality beans, roasting, grinding, refining, and tempering the chocolate to achieve the desired flavor and texture. Chocolate makers may work in artisanal chocolate shops, large-scale factories, or as independent craft chocolatiers. Their work requires a blend of culinary skill, attention to detail, and creativity to produce unique chocolate varieties. They also need to stay updated on food safety standards and trends in the chocolate industry.

What are the key skills and qualifications needed to thrive as a chocolatier, and why are they important?

To thrive as a Chocolatier, you need expertise in culinary techniques, chocolate tempering, and recipe development, often supported by formal pastry or culinary training. Familiarity with specialized kitchen equipment, food safety certifications, and chocolate molding tools is typically required. Creativity, attention to detail, and excellent time management are vital soft skills for excelling in this craft. These skills ensure the production of high-quality, innovative chocolate products while maintaining safety and efficiency in a professional kitchen.

What are some common challenges faced by chocolatiers when working with chocolate in a professional kitchen?

Chocolatiers often face challenges such as maintaining precise temperature control during tempering to achieve the right texture and gloss, and preventing chocolate from seizing or blooming due to humidity or temperature fluctuations. Working in a fast-paced kitchen environment also requires strong organizational skills to manage multiple chocolate creations simultaneously. Additionally, collaborating with pastry chefs and other kitchen staff is crucial to ensure that chocolate products align with menu requirements and presentation standards.

What is the difference between Chocolate vs Pastry Chef?

AspectChocolatePastry Chef
CredentialsOften requires culinary training, specialized chocolate coursesRequires culinary school, pastry-specific certifications
Work EnvironmentChocolate shops, confectionery factories, specialty boutiquesBakery kitchens, restaurants, hotels
Industry UsageFocuses on chocolate products, confections, sculpturesBroader pastry items like cakes, tarts, and desserts

Chocolate specialists focus primarily on creating confections and sculptures from chocolate, often requiring specialized training. Pastry Chefs have a broader scope, preparing various baked goods and desserts. While both roles require culinary skills and work in similar environments, their focus areas differ significantly, making them distinct careers within the culinary industry.

What are popular job titles related to Chocolate jobs in Oregon?

For Chocolate jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Chocolate jobs in Oregon look for?

The top searched job categories for Chocolate jobs in Oregon are:

What cities in Oregon are hiring for Chocolate jobs?

Cities in Oregon with the most Chocolate job openings:

Infographic showing various Chocolate job openings in Oregon as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,500 per year, or $22.4 per hour.

Full-time

Posted 19 days ago


Job description

Concessions

Now hiring energetic, reliable people to join our team serving mini donuts, hand scooped ice cream, chocolate dipped ice cream bars, supreme shakes and fresh squeezed lemonade. Text ---------