ZipRecruiter

Log In

1

Chocolate Jobs in Georgia (NOW HIRING)

Irca Group

Supply Chain Director

Duluth, GA · On-site

$150 - $210/hr

The company's core product offerings consist of chocolate, chocolate decorations, creams, pastry mixes, gelato ingredients, and various other bakery and pastry ingredients. Headquartered in Italy ...

Irca Group

Supply Chain Director

Duluth, GA

$167K - $189K/yr

The company's core product offerings consist of chocolate, chocolate decorations, creams, pastry mixes, gelato ingredients, and various other bakery and pastry ingredients. Headquartered in Italy ...

Irca Group

Supply Chain Director

Duluth, GA · On-site

$167K - $189K/yr

The company's core product offerings consist of chocolate, chocolate decorations, creams, pastry mixes, gelato ingredients, and various other bakery and pastry ingredients. Headquartered in Italy ...

Milkshake Factory

Team Member

Roswell, GA · On-site

$10 - $12/hr

Develop into a chocolate-tasting expert - other chocolates will never taste the same * Become a valued member of a cool team and local neighborhood community * Embark on a journey with us where there ...

Irca Group

Supply Chain Director

Duluth, GA

$167K - $189K/yr

The company's core product offerings consist of chocolate, chocolate decorations, creams, pastry mixes, gelato ingredients, and various other bakery and pastry ingredients. Headquartered in Italy ...

Milkshake Factory

Team Member

Cumming, GA · On-site

$10 - $15/hr

Develop into a chocolate-tasting expert - other chocolates will never taste the same * Become a valued member of a cool team and local neighborhood community * Embark on a journey with us where there ...

Irca Group

Customer Service Representative

Suwanee, GA · On-site

$15 - $20.25/hr

The company's core product offerings consist of chocolate, chocolate decorations, creams, pastry mixes, gelato ingredients, and various other bakery and pastry ingredients. Headquartered in Italy ...

Irca Group

Sales Support Supervisor

Suwanee, GA

IRCA Group is a global leader in high-quality food ingredient solutions, specializing in chocolate, creams, fillings, fruit-based solutions, pistachio ingredients, chocolate decorations, sugar ...

Irca Group

Sales Support Supervisor

Suwanee, GA · On-site

IRCA Group is a global leader in high-quality food ingredient solutions, specializing in chocolate, creams, fillings, fruit-based solutions, pistachio ingredients, chocolate decorations, sugar ...

next page

Showing results 1-20

All JobsChocolate JobsChocolate Jobs in Georgia

Chocolate information

See Georgia salary details

$10

$17

$33

How much do chocolate jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for chocolate in Georgia is $17.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $18.65 per hour, depending on experience, location, and employer.

What is a chocolate maker?

Chocolate makers are professionals who oversee the process of turning raw cacao beans into finished chocolate products. They are responsible for selecting quality beans, roasting, grinding, refining, and tempering the chocolate to achieve the desired flavor and texture. Chocolate makers may work in artisanal chocolate shops, large-scale factories, or as independent craft chocolatiers. Their work requires a blend of culinary skill, attention to detail, and creativity to produce unique chocolate varieties. They also need to stay updated on food safety standards and trends in the chocolate industry.

What are the key skills and qualifications needed to thrive as a chocolatier, and why are they important?

To thrive as a Chocolatier, you need expertise in culinary techniques, chocolate tempering, and recipe development, often supported by formal pastry or culinary training. Familiarity with specialized kitchen equipment, food safety certifications, and chocolate molding tools is typically required. Creativity, attention to detail, and excellent time management are vital soft skills for excelling in this craft. These skills ensure the production of high-quality, innovative chocolate products while maintaining safety and efficiency in a professional kitchen.

What are some common challenges faced by chocolatiers when working with chocolate in a professional kitchen?

Chocolatiers often face challenges such as maintaining precise temperature control during tempering to achieve the right texture and gloss, and preventing chocolate from seizing or blooming due to humidity or temperature fluctuations. Working in a fast-paced kitchen environment also requires strong organizational skills to manage multiple chocolate creations simultaneously. Additionally, collaborating with pastry chefs and other kitchen staff is crucial to ensure that chocolate products align with menu requirements and presentation standards.

What is the difference between Chocolate vs Pastry Chef?

AspectChocolatePastry Chef
CredentialsOften requires culinary training, specialized chocolate coursesRequires culinary school, pastry-specific certifications
Work EnvironmentChocolate shops, confectionery factories, specialty boutiquesBakery kitchens, restaurants, hotels
Industry UsageFocuses on chocolate products, confections, sculpturesBroader pastry items like cakes, tarts, and desserts

Chocolate specialists focus primarily on creating confections and sculptures from chocolate, often requiring specialized training. Pastry Chefs have a broader scope, preparing various baked goods and desserts. While both roles require culinary skills and work in similar environments, their focus areas differ significantly, making them distinct careers within the culinary industry.

What are popular job titles related to Chocolate jobs in Georgia?

For Chocolate jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Chocolate jobs in Georgia look for?

The top searched job categories for Chocolate jobs in Georgia are:

What cities in Georgia are hiring for Chocolate jobs?

Cities in Georgia with the most Chocolate job openings:

Chocolate jobs near you
Infographic showing various Chocolate job openings in Georgia as of August 2026, with employment types broken down into 78% Full Time, 19% Part Time, 1% Contract, and 2% Nights. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $37,137 per year, or $17.9 per hour.

Assistant Manager

Crumbl Cookies

Warner Robins, GA

$12.50 - $15/hr

Full-time

Re-posted 14 days ago

Job description

We are looking for an experienced assistant general manager to help the general manager in directing daily business operations. The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly communicate business objectives. The AGM must be able to competently perform duties in the absence of the general manager.


To be a successful assistant general manager, you should eagerly participate in educational and training opportunities. The AGM must be able to motivate and positively influence staff, especially during times of low morale. A top candidate for this position must have strong leadership and organizational skills. The AGM should be firm, but also approachable.

Requirements:

Great interpersonal and communication skills.tion skills.

  • Strong problem-solving abilities.
  • Good observation skills.
  • An ability to deliver constructive criticism.
  • An ability to identify weaknesses and provide coaching where necessary.

Responsibilities:

  • Cooperating with the general manager, and assisting with anything from project planning to staff management.
  • Nurturing positive working relationships with staff.
  • Delegating daily tasks.
  • Addressing any issues in a timely fashion.
  • Supervising staff and controlling merchandise.
  • Ensuring company policies and procedures are followed.
  • Setting a good example for staff.

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people. They gathered feedback and tested recipes — a practice that is still part of the Crumbl process — until they created the world’s best chocolate chip cookie.