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Child Nutrition Program Consultant Jobs (NOW HIRING)

Illinois State Board of Education

$64K - $109K/yr

Serves as primary contact for school districts and program administrators on fiscal, nutrition, and programmatic issues related to state and federal child nutrition programs. * Assists in the ...

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Child Nutrition Program Consultant information

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$33K

$68.9K

$112K

How much do child nutrition program consultant jobs pay per year?

As of Sep 11, 2026, the average yearly pay for child nutrition program consultant in the United States is $68,906.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,000.00 and $83,000.00 per year, depending on experience, location, and employer.

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Infographic showing various Child Nutrition Program Consultant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $68,906 per year, or $33.1 per hour.

Director for Child Nutrition

Harlingen, TX • On-site

Harlingen Consolidated Independent School District
Education • 1 - 5K employees
Learn more about Harlingen Consolidated Independent School Districtexternal

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This job post has expired today. Applications are no longer accepted.

Harlingen Consolidated Independent School District rating

4.3

Company rating: 4.3 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Primary Purpose

Direct and manage the Child Nutrition program and supervise Child Nutrition operations in district facilities. Plan and implement programs meeting regulatory and nutritional requirements for students, promote development of sound nutritional practices, and maintain a safe and sanitary environment.

Qualifications
  • Bachelor’s degree or equivalent educational experience with academic major in food and nutrition, dietetics, home and consumer sciences, food service management, nutrition education, culinary arts, business, or a related field.
  • Master’s degree in Food and Nutrition, Dietetics, Food Service Management, or related fields (preferred).
  • Eight hours of food safety training (completed not more than five years prior to employee’s start date or within 30 days of employee’s start date).
  • Clear and valid Texas driver’s license.
  • 5 years experience in food service management.
Special Knowledge & Skills
  • Knowledge of menu planning, food purchasing, and preparation of foods in food service environment.
  • Ability to conduct on-site inspections of food service facilities districtwide.
  • Ability to manage budget and personnel.
  • Ability to implement policy and procedures.
  • Ability to interpret data.
  • Strong organization, communication, and interpersonal skills.
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What Harlingen Consolidated Independent School District employees say

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