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Child Nutrition Assistant Jobs (NOW HIRING)

Beaumont ISD

Child Nutrition - Assistant Manager

Beaumont, TX · On-site

$14.50 - $20/hr

Child Nutrition Assistant Manager CLASSIFICATION: Non-Exempt REPORTS TO: Director Food Services PAY GRADE: AUX 3 /185 Days LOCATION: Administration, Food Services DATE REVISED: 5/1/2023 PRIMARY ...

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How much do child nutrition assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for child nutrition assistant in the United States is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $14.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a child nutrition assistant, and why are they important?

To thrive as a Child Nutrition Assistant, you need a basic knowledge of nutrition, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are typically required. Strong teamwork, attention to detail, and effective communication help you provide a positive dining experience for students. These skills and qualifications ensure safe, nutritious meals are served efficiently and in compliance with health regulations.

What is the difference between Child Nutrition Assistant vs Food Service Worker?

AspectChild Nutrition AssistantFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentSchool cafeterias, educational settingsRestaurants, cafeterias, institutional kitchens
Employer & IndustrySchool districts, educational institutionsRestaurants, catering, institutional food services
Common Search & ComparisonYesYes

The Child Nutrition Assistant and Food Service Worker roles share similar credentials and work environments, often within school or institutional settings. However, Child Nutrition Assistants typically focus on meal preparation, serving, and ensuring compliance with nutrition standards in schools, while Food Service Workers may work in a broader range of food service environments, including restaurants and catering. Both roles are essential in food service operations, but their specific duties and settings differ slightly.

What does a child nutrition assistant do?

A Child Nutrition Assistant helps prepare and serve meals to students in schools, ensuring that food is nutritious, safe, and meets federal and state guidelines. They may assist with menu planning, food preparation, portion control, and maintaining cleanliness in the kitchen and cafeteria. Additionally, they often interact with students to encourage healthy eating habits and provide support to the Child Nutrition Manager or Supervisor as needed.

What are some common challenges child nutrition assistants face during meal service, and how can they be managed?

Child Nutrition Assistants often encounter challenges such as serving large numbers of students in a short timeframe, accommodating dietary restrictions, and maintaining food safety standards. Efficient teamwork and clear communication with kitchen staff and supervisors are essential to manage these demands. Staying organized, preparing ahead of meal times, and remaining flexible help ensure smooth operations and a positive dining experience for students.
What cities are hiring for Child Nutrition Assistant jobs? Cities with the most Child Nutrition Assistant job openings:
What are the most commonly searched types of Child Nutrition jobs? The most popular types of Child Nutrition jobs are:
What states have the most Child Nutrition Assistant jobs? States with the most job openings for Child Nutrition Assistant jobs include:
Child Nutrition Assistant jobs near you

Child Nutrition Assistant 5.75 hour

Franklin Township Community School Corporation

Indianapolis, IN • On-site

$16/hr

Full-time

Re-posted 21 days ago

Franklin Township Community School Corporation rating

4.1

Company rating: 4.1 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

612th of 624 rated elementary and secondary schools

Job description

Position Type:
Child Nutrition/CHILD NUTRITION ASST
Date Posted:
7/14/2021
Location:
Child NutritionFRANKLIN TOWNSHIP COMMUNITY SCHOOL CORPORATION
Classification:
CN Schedule
Short Hour (SH): 2-3 hour
Long Hour (LH): 5-6 hour
187 day
TITLE: Child Nutrition Associate
QUALIFICATIONS:
1. High School Graduate Preferred
2. Acceptable Background Check
3. Successful completion of the Department Sanitation Test
4. Enjoys working with people. Strong communication skills, both verbal and written.
5. Ability to perform basic math and reading tasks.
6. Knowledge of computers and cashing experience preferred.
7. Must be able to lift 50 pounds.
REPORTS TO: Child Nutrition Manager
JOB GOAL: To perform designated tasks involved in the operation of the child nutrition program at assigned school.
PERFORMANCE RESPONSIBILITIES:
1. Prepares or assists in the preparation of a variety of foods, including
soups, entrees, salads, sandwiches, fruits, vegetables, breads and desserts
following standardized recipes, portion control, and in accordance
with departmental work/production and sanitation/safety standards.
2. Working knowledge of the district HACCP plan.
3. Follows standardize recipes with no deviation.
4. Complies with work schedule.
5. Makes confidentiality a priority and does not violate any student's and staff's rights.
6. Correctly completes necessary paperwork to include but not limited to the perpetual
inventory, HACCP records, production records.
7. Participates in preparation of items for special observances, i.e.
school spirit programs, holidays and other celebrations or special
recognitions.
8. Sets up food and supplies for serving and/or steam tables.
9. Serves meals or meal components.
10. Supplies and replenishes food items for the serving line(s) as needed.
11. Label and store or dispose of excess food properly in accordance with HACCP standards.
12. Operates and cleans kitchen equipment such as ranges, ovens, steamers,
mixers, choppers, steam table/serving lines and the dishmachine.
13. Operates dishmachine. Insure that water temperature is adequate to meet
sanitation requirements.
14. Washes, sanitizes and stores dishes, tableware, kitchen utensils and pots
and pans.
15. Operates cash register.
16. Counts cash daily and completes the cash count / deposit slip.
17. Prepare monies for the next day.
18. Considers good attendance a priority and takes off only when absolutely necessary.
19. Promotes the child nutrition program while interacting with faculty, students,
and guests.
20. Performs other duties as assigned by supervisor.
TERM OF EMPLOYMENT: 187 Days
EVALUATION: Performance of this job will be evaluated in accordance with board policies.
Starting Hourly Rate Placement: $16.00

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