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Chief Operating Officer Food Jobs in Raleigh, NC

Baker

Holly Springs, NC

$11.25 - $14.75/hr

Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO) when they teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that didn't ...

Baker

Holly Springs, NC · On-site

$11.25 - $14.75/hr

Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO) when they teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that didn't ...

Chief Financial Officer

Raleigh, NC · On-site

$130 - $150/hr

The CFO is responsible for working strategically with senior leadership, managing a team of high-performing professionals and overseeing a $7 million operating budget as well as a complex, public ...

Baker

Apex, NC · On-site

$10 - $20/hr

Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO) when they teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that didn't ...

Baker

Apex, NC · On-site

$10 - $20/hr

Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO) when they teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that didn't ...

Enterprise Architecture & Technology Innovation The CTO is accountable for building and operating the secure, scalable, cloud-native technology platforms that enable the business to innovate ...

President & CEO

Raleigh, NC · On-site

$100 - $150/hr

The operating endowment is, in many respects, the financial expression of the foundation's values ... This information gives affiliate boards a clear, current picture of economic conditions, food ...

Crumbl Cookies Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

Maintaining proper storage of food products * Maintaining cleanliness of the facility Benefits of ... EST. 2017 logan, ut The very first Crumbl opened in Logan, UT while Sawyer, Crumbl's COO and Co ...

Delivery Driver

Raleigh, NC

$16.25 - $20.50/hr

Maintaining proper storage of food products * Maintaining cleanliness of the facility * Delivery ... EST. 2017 logan, ut The very first Crumbl opened in Logan, UT while Sawyer, Crumbl's COO and Co ...

Delivery Driver

Raleigh, NC · On-site

$16.25 - $20.50/hr

Maintaining proper storage of food products * Maintaining cleanliness of the facility * Delivery ... EST. 2017 logan, ut The very first Crumbl opened in Logan, UT while Sawyer, Crumbl's COO and Co ...

Delivery Driver

Raleigh, NC · On-site

$16.25 - $20.50/hr

Maintaining proper storage of food products * Maintaining cleanliness of the facility * Delivery ... EST. 2017 logan, ut The very first Crumbl opened in Logan, UT while Sawyer, Crumbl's COO and Co ...

Showing results 41-60

Chief Operating Officer Food information

See Raleigh, NC salary details

$40.3K

$147K

$262K

How much do chief operating officer food jobs pay per year?

As of Aug 17, 2026, the average yearly pay for chief operating officer food in Raleigh, NC is $146,981.00, according to ZipRecruiter salary data. Most workers in this role earn between $108,400.00 and $179,800.00 per year, depending on experience, location, and employer.

What does a chief operating officer in the food industry do?

A Chief Operating Officer (COO) in the food industry oversees the day-to-day operations of a food company, ensuring that processes run smoothly and efficiently. They are responsible for managing production, quality control, supply chain logistics, and compliance with food safety regulations. COOs work closely with other executives to develop and implement strategies that drive growth and profitability. Their role is critical in maintaining high standards of service and product quality in a competitive industry.

How does a chief operating officer in the food industry typically interact with other departments to drive operational efficiency?

A Chief Operating Officer (COO) in the food industry works closely with department heads across production, quality assurance, supply chain, and sales to ensure seamless operations. Collaboration is essential, as the COO often leads cross-functional meetings to align objectives, address bottlenecks, and implement process improvements. This role frequently involves coordinating with procurement teams to manage costs, working with R&D to support new product launches, and ensuring compliance with food safety standards. Effective communication and leadership skills are key, as the COO must balance strategic planning with hands-on problem-solving to optimize the entire operation.

What are the key skills and qualifications needed to thrive as a chief operating officer in the food industry, and why are they important?

To thrive as a Chief Operating Officer in the food industry, you need extensive experience in operations management, supply chain optimization, and a relevant degree such as business administration or food science. Familiarity with ERP systems, food safety regulations, and certifications like HACCP are typically essential. Strong leadership, strategic thinking, and effective communication skills set exceptional COOs apart. These competencies are critical to ensure operational efficiency, regulatory compliance, and sustainable business growth in a competitive market.

What is the difference between Chief Operating Officer Food vs Food Operations Manager?

AspectChief Operating Officer FoodFood Operations Manager
ResponsibilitiesOversees overall company strategy, high-level decision-making, and operational leadership across multiple departmentsManages daily food service operations, staff, and quality control within a specific location or region
Required CredentialsTypically requires extensive experience in food industry leadership, often a degree in business or related field, and executive-level certificationsUsually requires experience in food service management, culinary background, and relevant certifications
Work EnvironmentCorporate offices, executive meetings, strategic planning sessionsRestaurants, cafeterias, food production facilities, and on-site management

The Chief Operating Officer Food focuses on strategic, high-level leadership across the organization, while the Food Operations Manager handles daily operational tasks at specific locations. Both roles require industry experience, but the COO operates at an executive level with broader responsibilities.

What are popular job titles related to Chief Operating Officer Food jobs in Raleigh, NC?

For Chief Operating Officer Food jobs in Raleigh, NC, the most frequently searched job titles are:

What cities near Raleigh, NC are hiring for Chief Operating Officer Food jobs?

Cities near Raleigh, NC with the most Chief Operating Officer Food job openings:

$11.25 - $14.75/hr

Full-time

Re-posted 9 days ago


Job description

JOB DESCRIPTION

What would I do as a Crumbl baker/driver?


As a Crumbl Baker, you’ll help create warm, delicious cookie moments—every day. You’ll prepare and process customer orders with a fast, friendly, and professional approach. Your day may include making, balling, and handling cookie dough, frosting cookies, and applying toppings with precision and care. You’ll also support day-to-day kitchen readiness to keep product consistent, quality high, and orders moving smoothly.


Is the job fun?

Absolutely! If you love working in a team, creating delicious treats, and seeing customers light up when they get their cookies, you’ll fit right in.


Is it full-time or part-time?

There are full-time and part-time positions.


Is the job physically demanding?

Crew Members must be able to stand, walk, bend, & lift heavy items from time-to-time, smiling all the way



REQUIREMENTS
  • You must be at least 16 years old, have a personality for customers service & a love for cookies!

ABOUT THE COMPANY

We’re the nation’s fastest-growing cookie company for a reason. Our rotating flavors, open-concept kitchens, and famous pink box make cookie-eating an experience you won’t forget. 


It all started with one big dream, two cookie-crazed cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO) when they teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that didn't live up to expectations, and cookies that are just plain embarrassing to them today, the pair decided to take their 'perfect cookie quest' to the people. They gathered feedback and tested recipes—a practice that is still part of the Crumbl process— until they created the world’s best chocolate chip cookie.