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Chicken Packer Jobs in Alabama (NOW HIRING)

Crew Member

Huntsville, AL · On-site

$13 - $15/hr

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

... Grill, Packers, and Drive-thru positions. Work authorization: United States (Required) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

$11 - $11.50/hr

May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments. * Process and assemble customer orders ...

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

$11 - $12/hr

May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments. * Process and assemble customer orders ...

Crew Member

Athens, AL · On-site

$13 - $15/hr

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

$11 - $12/hr

May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments. * Process and assemble customer orders ...

Kitchen Crew PM shift

Albertville, AL · On-site

$12 - $15/hr

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

Crew Member

Opelika, AL

$10.25 - $13.50/hr

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

Team Member

Hazel Green, AL · On-site

$13 - $15/hr

... Grill, Packers, and Drive-thru positions. Work authorization: United States (Required) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

$11 - $12/hr

May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments. * Process and assemble customer orders ...

Crew Member

Huntsville, AL · On-site

$13 - $15/hr

... Grill, Packers, and Drive-thru positions. Experience: relevant: 1 year (Preferred) Work ... The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits ...

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Chicken Packer information

What challenges do chicken packers face and how can they be managed?

Chicken packers often work in fast-paced, cold environments where maintaining speed and accuracy is crucial. A common challenge is managing physical fatigue and repetitive motion, which can be addressed by following proper ergonomic techniques and taking scheduled breaks. Adhering to strict hygiene and safety protocols is also essential to prevent contamination and ensure product quality. Teamwork and clear communication with supervisors and colleagues help maintain workflow efficiency and resolve issues quickly.

What skills and qualifications are needed to be a chicken packer?

To succeed as a Chicken Packer, you need basic knowledge of food safety, manual dexterity, and the physical stamina to handle repetitive tasks in a fast-paced environment. Familiarity with packing machinery, conveyor systems, and compliance with HACCP (Hazard Analysis Critical Control Point) guidelines are typically required. Attention to detail, teamwork, and reliability are valuable soft skills for maintaining productivity and quality standards. These skills ensure efficient operations, product quality, and adherence to food safety regulations in poultry processing facilities.

What is a chicken packer?

Chicken packers are workers responsible for sorting, packaging, and preparing chicken products for distribution and sale. They typically work in poultry processing plants, ensuring that chicken pieces are properly weighed, labeled, and packed according to quality and safety standards. Their duties may also include inspecting products for defects, maintaining cleanliness in their work area, and following strict food safety regulations. Chicken packers play a crucial role in ensuring that consumers receive safe and high-quality poultry products.

What is the difference between Chicken Packer vs Poultry Processing Worker?

AspectChicken PackerPoultry Processing Worker
CredentialsHigh school diploma or equivalent, basic food handling certificationsSimilar certifications, often includes food safety training
Work EnvironmentProcessing plants, cold and fast-pacedProcessing plants, similar environment
Job DutiesPackaging chicken products, inspecting for qualityProcessing, cutting, and packaging poultry products
Industry UsageCommonly used in poultry packaging facilitiesBroader poultry processing industry

Both roles work in poultry processing plants with similar certifications and environments. The main difference is that Chicken Packers focus primarily on packaging and quality inspection, while Poultry Processing Workers may handle a wider range of processing tasks, including cutting and preparing poultry products.

What are popular job titles related to Chicken Packer jobs in Alabama? For Chicken Packer jobs in Alabama, the most frequently searched job titles are:
Infographic showing various Chicken Packer job openings in Alabama as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.

$11 - $11.50/hr

Full-time, Part-time

Re-posted 5 days ago


Job description

Cashier

$11-11.50/hr Competitive pay, No overnight hours, Employee discount on food, Excellent career growth potential (we promote from within), Flexible Schedule: Full-Time or Part-Time hours

What's in it for you?
  • Competitive pay
  • No overnight hours
  • Employee discount on food
  • Excellent career growth potential (we promote from within)
  • Flexible Schedule: Full-Time or Part-Time hours
POSITION PURPOSE:
The Service Team Member ensures "Best in Class" customer service from start to finish. Responsibilities include preparing delicious food, maintaining cleanliness, greeting/helping customers with their orders, processing orders efficiently, suggestive selling, and handling payment/cash transactions accurately and professionally.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Work collaboratively with restaurant team members and management to achieve operational goals, maintain a positive work environment, and uphold company standards.
  • Greet and assist customers with their orders in a friendly and helpful manner.
  • Continuously strive to meet or exceed customer expectations and satisfaction.
  • Assist in preparing food items in strict compliance with company recipes and procedures. May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments.
  • Process and assemble customer orders efficiently, ensuring accuracy and timeliness.
  • Use suggestive selling to complete the customer experience and increase sales.
  • Perform other duties as assigned by management to support restaurant operations.
QUALIFICATIONS – EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS:
To perform this job successfully, an individual must be able to perform the essential functions satisfactorily. Reasonable accommodation will be made to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.
Bilingual is preferred but not required. 

Certifications
Obtain Food Handler Certification promptly upon hire, in accordance with EPL policy and state regulations.
Education/Work Experience:
Previous experience in customer service or food service is preferred but not required.