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Chick Fil A Kitchen Director Jobs in Indiana (NOW HIRING)

Kitchen Team Member - Chick-fil-A Westfield/Carmel Do you love free food, every Sunday off, and being part of a fast-paced team? If that sounds like you, let's talk! $17/hr starting wage - $18/hr ...

Kitchen Team Member -- Chick-fil-A Westfield/Carmel Do you love free food, every Sunday off, and being part of a fast-paced team? If that sounds like you, let's talk! $17/hr starting wage -- $18/hr ...

Kitchen Manager

Evansville, IN · On-site

$17 - $21/hr

This position is for the NEWBURGH Chick-fil-A restaurant -8901 Park Place Dr 47630 Chick-fil-A : Opening for a Highly Skilled Kitchen Manager Are you looking for a dynamic and fun workplace where ...

Kitchen Manager

Evansville, IN · On-site

$17 - $21/hr

This position is for the NEWBURGH Chick-fil-A restaurant -8901 Park Place Dr 47630 Chick-fil-A : Opening for a Highly Skilled Kitchen Manager Are you looking for a dynamic and fun workplace where ...

Chick-fil-A Muncie FSU * Craig has served as a Chick-fil-A Owner/Operator for more than 10 years ... Pursue future growth opportunities including Trainer, Team Leader, Shift Leader, and Director-level ...

Kitchen Team Member

Muncie, IN · On-site

$16.50/hr

Chick-fil-A Muncie FSU * Craig has served as a Chick-fil-A Owner/Operator for more than 10 years ... Pursue future growth opportunities including Trainer, Team Leader, Shift Leader, and Director-level ...

The ideal candidate must be able to execute Chick-fil-A hospitality with our guests in a caring way. Clear and excellent communication skills via our delivery app are paramount to help us continue to ...

The ideal candidate must be able to execute Chick-fil-A hospitality with our guests in a caring way. Clear and excellent communication skills via our delivery app are paramount to help us continue to ...

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Chick Fil A Kitchen Director information

What is the difference between Chick Fil A Kitchen Director vs Chick Fil A Shift Supervisor?

AspectChick Fil A Kitchen DirectorChick Fil A Shift Supervisor
ResponsibilitiesOversees kitchen operations, manages staff, ensures food quality and safetyManages shift, supervises team, handles customer issues
Required CredentialsFood safety certification, leadership experienceBasic food safety knowledge, supervisory skills
Work EnvironmentKitchen-focused, fast-pacedFront and back of house, customer service
Industry UsageHigher-level management role within the restaurantEntry to mid-level supervisory role

The Chick Fil A Kitchen Director focuses on managing kitchen operations, staff, and food quality, requiring leadership and food safety certifications. In contrast, the Chick Fil A Shift Supervisor handles daily shift management and customer service. Both roles are essential but differ in scope and responsibilities within the restaurant environment.

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For Chick Fil A Kitchen Director jobs in Indiana, the most frequently searched job titles are:

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What cities in Indiana are hiring for Chick Fil A Kitchen Director jobs?

Cities in Indiana with the most Chick Fil A Kitchen Director job openings:

Kitchen Team Member Chick-Fil-A

Carmel, IN • On-site


Chick-fil-A
Restaurants • 5 - 10K employees

6.3

Company rating: 6.3 out of 10

Based on 7,647 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Free food

Recommended by students

Recommended by parents


$18 - $20/hr

Full-time

Re-posted 2 days ago


Job description

Now Hiring: Kitchen Team Member - Chick-fil-A Westfield/Carmel

Do you love free food, every Sunday off, and being part of a fast-paced team? If that sounds like you, let's talk!

$17/hr starting wage - $18/hr with experience!!!

Positions Available

  • Early morning, day, and evening shifts available
  • Saturday availability required
  • Must be at least 18 years old

No experience necessary - we'll teach you everything you need to know, from food prep to kitchen equipment. We're looking for hardworking, reliable people who thrive in a fast-paced environment.

What You'll Be Doing

  • Prepping ingredients - breading chicken, prepping produce, and portioning items for the line
  • Operating kitchen equipment such as fryers, breading stations, and grills safely and efficiently
  • Cooking and holding food to Chick-fil-A quality and freshness standards, including fries and other sides
  • Keeping your station stocked, clean, and organized throughout the shift
  • Following food safety and sanitation procedures at every step
  • Working closely with teammates to keep the kitchen moving during rushes

Why Work Here?

Sundays Off- Every Chick-fil-A restaurant is closed on Sundays, guaranteed. Spend that day with family, friends, or just yourself.

Grow With Us- You'll build real business, food safety, and teamwork skills in a supportive, hands-on environment.

A Team, Not Just a Workplace- At Chick-fil-A Westfield, our team members are family. You'll be valued, supported, and given room to grow.

Benefits

  • Sundays off
  • Leadership development opportunities
  • Food discounts
  • Health benefits

Requirements

  • Maintain safety and sanitation procedures in accordance with OSHA regulations
  • Comfortable working in a fast-paced kitchen environment, including near heat and cooking equipment
  • Able to stand for extended periods and lift a minimum of 25 pounds
  • Strong work ethic and ability to work well as part of a team

At Chick-fil-A at Westfield/Carmel at Greyhound Pass, we believe in providing our guests the best restaurant experience we can. We'd love to have you on the team.

Education:no requirementsEmployment Type: FULL_TIME

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

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