1

Chefs Assistant Jobs in Edmonton, AB (NOW HIRING)

Our Chef de Partie delivers consistency, efficiency, and precision on the line. They take pride in ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Our Chef de Partie delivers consistency, efficiency, and precision on the line. They take pride in ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Head Chef, Lodge at Arrow Lakes Company Name: The Lodge at Arrow Lakes, a branch of CMH Heli-Skiing ... Willingness to assist other members of the lodge team as needed. * Help support implementation of ...

Enjoy a menu crafted by talented Chefs with globally inspired flavors and top-notch ingredients. As the Senior Assistant Manager, you'll foster a positive culture, develop leaders, and champion ...

Senior Assistant Manager

Edmonton, AB · On-site

$64K - $67K/yr

Enjoy a menu crafted by talented Chefs with globally inspired flavors and top-notch ingredients. As the Senior Assistant Manager, you'll foster a positive culture, develop leaders, and champion ...

Position Summary The Banquet Chef de Partie is responsible for the preparation, execution, and ... Ensure all mise en place is completed accurately and on time for events. * Assist with plating and ...

Apply now! Responsibilities Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with the Executive Chef and/or Sous Chef to keep ...

Apply now! Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with ...

Apply now! Responsibilities Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with the Executive Chef and/or Sous Chef to keep ...

Apply now! Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with ...

Cook

Edmonton, AB · On-site

Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with ... Adhere to standard food safety practices. * Assist with preparation and execution of special events ...

Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with ... Adhere to standard food safety practices. * Assist with preparation and execution of special events ...

... * Assist in menu planning, inventory counts and grocery orders * Assist in maintaining the ... Minimum 1 year prior experience as a Sous Chef in hotels, resorts, restaurants and/or camps, with ...

Perform delegated tasks from Sous Chef, Chef and/or General Manager * Day to day food preparation ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Perform delegated tasks from Sous Chef, Chef and/or General Manager * Day to day food preparation ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Perform delegated tasks from Sous Chef, Chef and/or General Manager * Day to day food preparation ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Perform delegated tasks from Sous Chef, Chef and/or General Manager * Day to day food preparation ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

next page

Showing results 1-20

Chefs Assistant information

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What job categories do people searching Chefs Assistant jobs in Edmonton, AB look for? The top searched job categories for Chefs Assistant jobs in Edmonton, AB are:
What cities near Edmonton, AB are hiring for Chefs Assistant jobs? Cities near Edmonton, AB with the most Chefs Assistant job openings:
Infographic showing various Chefs Assistant job openings in Edmonton, AB as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Chef de Partie (PM) - Kindred

Kindred

Edmonton, AB

Full-time

Medical, Dental, Vision

Posted 18 days ago


Job description

Company Description

Located in Edmonton’s vibrant ICE District, Kindred Food + Drink is a warm, welcoming space where comfort and creativity come together on every plate. Joining us means becoming part of a team that values genuine service, thoughtful hospitality, and culinary expression with a twist. You’ll engage guests in a lively, urban atmosphere, contribute to memorable dining experiences, and grow your skills within a restaurant that feels like home while being at the heart of Edmonton’s dynamic entertainment and cultural hub.

What’s in it for you? 

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership 
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

Our Chef de Partie delivers consistency, efficiency, and precision on the line. They take pride in their work, maintain high standards in every task, and consistently execute dishes to spec. Focused and organized, they work clean, stay calm under pressure, and support smooth service from prep to pass. They respond to guest requests with professionalism and flexibility, and bring a sharp sense of timing, teamwork, and accountability to every shift. They also lead by example - setting the tone for our cooks, supporting skill development, and helping maintain a disciplined, collaborative kitchen culture.

The day to day:

  • Perform delegated tasks from the Sous Chef, Chef de Cuisine, and/or General Manager
  • Day-to-day food preparation of the restaurant according to O&B standards
  • Cook and plate dishes with precision, consistency, and attention to detail, maintaining high standards during every service
  • Follow recipes, portion controls, and presentation specifications as set by the restaurant
  • Maintain a prep list of station duties
  • Follow the FIFO method to maximize freshness
  • Assist in food inventory and control
  • Assist in properly receiving and storing delivered items
  • Clean food prep areas, equipment, and utensils, and strictly adhere to sanitation, food safety, and hygiene guidelines
  • Strictly adhere to WHMIS and MSDS guidelines
  • Other duties or responsibilities as assigned or required
Qualifications
  • 3+ years cooking experience in a fast-paced restaurant
  • Culinary diploma/degree is an asset
  • Passionate about the craft of cooking, especially pizza and pasta
  • An understanding of professional cooking and knife handling skills
  • Ability to take direction and work calmly and effectively under pressure
  • Able to spend 100% of the time standing
  • Valid Food Handlers certificate, preferred
  • Availability for evenings, weekends, and holidays
  • Legally eligible to work in Canada

Additional Information

This is a current vacancy.

Wage: $19 - $22 + shared gratuities

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.