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Chefs Assistant Jobs in Covington, GA (NOW HIRING)

Fatboiz

Sous Chef

Mcdonough, GA

$19 - $22/hr

Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and coordinate kitchen staff * Ensure all food preparation meets quality standards * Maintain a clean and ...

Fatboiz

Sous Chef

Mcdonough, GA · On-site

$19 - $22/hr

Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and coordinate kitchen staff * Ensure all food preparation meets quality standards * Maintain a clean and ...

Fatboiz

Sous Chef

Mcdonough, GA

$19 - $22/hr

Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and coordinate kitchen staff * Ensure all food preparation meets quality standards * Maintain a clean and ...

Fatboiz

Chef de Partie

Mcdonough, GA

$16 - $20/hr

Responsibilities: * Assist in the planning and directing of food preparation * Help to produce high-quality dishes that meet the standards set by the head chef * Supervise and train junior kitchen ...

Fatboiz

Chef de Partie

Mcdonough, GA · On-site

$16 - $20/hr

Responsibilities: * Assist in the planning and directing of food preparation * Help to produce high-quality dishes that meet the standards set by the head chef * Supervise and train junior kitchen ...

Fatboiz

Chef de Partie

Mcdonough, GA

$16 - $20/hr

Responsibilities: * Assist in the planning and directing of food preparation * Help to produce high-quality dishes that meet the standards set by the head chef * Supervise and train junior kitchen ...

Hungry AF

Assistant Manager

Lithonia, GA

$50K - $70K/yr

Join Hungry AF, a vibrant and innovative food & beverage brand founded by renowned chefs. As our talented Assistant Manager, you'll enjoy a flexible schedule, comprehensive health benefits, and the ...

Jim 'N Nick's

Chef

Mcdonough, GA · On-site

Chef Essential Functions: * Knowledge of all dining room and kitchen systems and operation. Must ... Provides direction, coaching, training and development for assistant managers and all team members ...

Jim 'N Nick's

Chef

Bethlehem, GA · On-site

$80/hr

Chef Essential Functions: * Knowledge of all dining room and kitchen systems and operation. Must ... Provides direction, coaching, training and development for assistant managers and all team members ...

Metz Culinary Management

Foodservice Worker

Monroe, GA · On-site

$14 - $17/hr

Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep ...

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Chefs Assistant information

See Covington, GA salary details

$10

$16

$22

How much do chefs assistant jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chefs assistant in Covington, GA is $16.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $17.93 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What cities near Covington, GA are hiring for Chefs Assistant jobs?

Cities near Covington, GA with the most Chefs Assistant job openings:

Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Covington, GA as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,595 per year, or $16.2 per hour.

Sous Chef

Fatboiz

Mcdonough, GA

$19 - $22/hr

Full-time

Medical, PTO

Re-posted 2 days ago

Job description

The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet’s scratch kitchen. This position supports the Executive Chef and management team by overseeing kitchen staff, maintaining quality standards, and ensuring that every dish leaving the kitchen meets Fatboiz

Description of the role:

Fatboiz is looking for a skilled Sous Chef to join our team in McDonough, GA. As a Sous Chef in our high-volume gourmet kitchen, you will play a key role in assisting the Head Chef with all aspects of food preparation and kitchen operations.

Responsibilities:

  • Assist the Head Chef in creating and executing menu items
  • Supervise and coordinate kitchen staff
  • Ensure all food preparation meets quality standards
  • Maintain a clean and organized kitchen environment
  • Monitor inventory and control food costs
  • Help develop new recipes and menu items

Requirements:

  • Proven experience as a Sous Chef in a high-volume gourmet kitchen
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Culinary degree or equivalent experience
  • Knowledge of food safety regulations

Benefits:

  • Competitive compensation of $19.00 - $22.00 per hour paid bi-weekly
  • Opportunity for growth and advancement
  • Health insurance options
  • Paid time off
  • Employee discounts

About the Company:

Fatboiz is a renowned restaurant in McDonough, GA known for its delicious gourmet cuisine and exceptional service. We are committed to providing a positive work environment where employees can thrive and grow in their careers.

 signature flavor, presentation, and consistency standards. The Sous Chef must lead by example, demonstrating strong culinary skill, professionalism, and accountability in a high-volume, gourmet environment.

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