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Chef Usa Jobs in Reston, VA (NOW HIRING)

Union Square Events

Sous Chef

Washington, DC · On-site

$75K - $85K/yr

Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Eligible for a 10% bonus ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Flik Hospitality Group

SOUS CHEF

Dulles, VA · On-site

$72K - $80K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Corporate

SOUS CHEF

Arlington, VA · On-site

$65K - $70K/yr

... USA is known for our great people, great service and our great results. If you've been hungry and ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Flik Hospitality Group

SOUS CHEF

Sterling, VA · On-site

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Chef de Cuisine

Washington, DC · On-site

$110K - $120K/yr

Chef De Cuisine Salary: $110,000 to $120,000 Other Forms of Compensation: Bonus Founded in 2005 as ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Chef de Cuisine

Washington, DC · On-site

$110K - $120K/yr

Chef De Cuisine Salary: $110,000 to $120,000 Other Forms of Compensation: Bonus Founded in 2005 as ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Chef de Cuisine

Washington, DC

$110K - $120K/yr

Chef De Cuisine Salary: $110,000 to $120,000 Other Forms of Compensation: Bonus Founded in 2005 as ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Union Square Events

Chef de Cuisine

Washington, DC · On-site

$110K - $120K/yr

Chef De Cuisine Salary: $110,000 to $120,000 Other Forms of Compensation: Bonus Founded in 2005 as ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Restaurant Associates

Chef Manager

Washington, DC · On-site

$90K - $100K/yr

Chef Manager Salary: $90,000 - $100,000 Other Forms of Compensation: Annual Performance Bonus ... Restaurant Associates is a member of Compass Group USA Click here to Learn More about the Compass ...

Posted today

Compass Group

Sous Chef

Washington, DC · On-site

$75K - $85K/yr

Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Eligible for a 10% bonus ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Sous Chef

Washington, DC

$75K - $85K/yr

Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Eligible for a 10% bonus ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Sous Chef

Washington, DC · On-site

$75K - $85K/yr

Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Eligible for a 10% bonus ... Union Square Events is a member of Compass Group USA Click here to Learn More about the Compass ...

Sixty Vines

Sous Chef

Washington, DC · On-site

$55 - $75/hr

Sixty Vines - DC WASHINGTON, DC 20037, USA Description At Sixty Vines, great food,wineand company ... An open exhibition kitchen and chef's table anchor the dining room, featuring wood-fired pizzas ...

B Hospitality Corp

Sous Chef- DC

Washington, DC · On-site

$56K - $76K/yr

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our ...

Compass Group

SOUS CHEF

Sterling, VA

$65K - $70K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$72K - $80K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Dulles, VA · On-site

$72K - $80K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Executive Chef

Arlington, VA · On-site

$85K - $95K/yr

Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... Restaurant Associates is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

SOUS CHEF

Arlington, VA

$65K - $70K/yr

... USA is known for our great people, great service and our great results. If you've been hungry and ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Arlington, VA · On-site

$65K - $70K/yr

... USA is known for our great people, great service and our great results. If you've been hungry and ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

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All JobsChef Usa JobsChef Usa Jobs in Reston, VA

Chef Usa information

See Reston, VA salary details

$10

$25

$46

How much do chef usa jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for chef usa in Reston, VA is $25.62, according to ZipRecruiter salary data. Most workers in this role earn between $17.50 and $32.26 per hour, depending on experience, location, and employer.

What does a chef do in the USA?

A Chef in the USA is responsible for overseeing the preparation, cooking, and presentation of food in restaurants, hotels, or other dining establishments. They create menus, manage kitchen staff, order supplies, and ensure food quality and safety standards are met. Chefs often specialize in a particular type of cuisine and may also be involved in budgeting and staff training. Their role is crucial in delivering a memorable dining experience to customers.

What are some common challenges chefs face when working in busy kitchens in the USA?

Chefs in the USA often encounter challenges such as maintaining high food quality during peak hours, managing time efficiently, and coordinating with a diverse kitchen staff. Adapting to fast-paced environments while ensuring consistency and safety standards can be demanding. Additionally, chefs are expected to innovate menus to meet customer preferences and dietary trends, which requires ongoing creativity and adaptability.

What are the key skills and qualifications needed to thrive as a chef in the USA, and why are they important?

To thrive as a Chef in the USA, you need strong culinary techniques, knowledge of food safety standards, and typically a degree or certification from a culinary school. Familiarity with kitchen management systems, inventory software, and commercial kitchen equipment is essential. Creativity, leadership, and effective communication are standout soft skills in this role. These abilities ensure high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What is the difference between Chef Usa vs Line Cook?

AspectChef UsaLine Cook
CredentialsCulinary degree or equivalent experience, certificationsHigh school diploma, culinary training often preferred
Work EnvironmentLeadership role in kitchens, menu planning, supervisionPrepares dishes on the line, follows recipes and standards
Industry UsageExecutive kitchens, restaurants, hotelsCommercial kitchens, restaurants, catering
Search & ComparisonOften searched by those seeking leadership roles in culinary artsCommonly searched by entry-level or specialized cooks

The main difference between Chef Usa and Line Cook lies in their responsibilities and experience. Chef Usa typically holds a leadership position with menu planning and supervision, requiring more credentials. In contrast, a Line Cook focuses on preparing dishes according to standards, often with less formal training. Both roles are essential in the culinary industry, but they differ significantly in scope and seniority.

What are popular job titles related to Chef Usa jobs in Reston, VA?

For Chef Usa jobs in Reston, VA, the most frequently searched job titles are:

What cities near Reston, VA are hiring for Chef Usa jobs?

Cities near Reston, VA with the most Chef Usa job openings:

Chef Usa jobs near you

Sous Chef

Union Square Events

Washington, DC • On-site

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

Position Title: Sous Chef

Salary: $75,000 to $85,000

Other Forms of Compensation: Eligible for a 10% bonus potential

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.

 

Job Summary

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a luxury hotel and banquet facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Overseeing multiple outlets within the hotel
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Previous culinary management woth stron food knowledge (min of 3 years)
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Pand L and food cost management and understanding
  • ServSafe certified - highly desirable

Apply to Union Square Events today!

Union Square Events is a member of Compass Group USA

Click here to Learn More about the Compass Story

  

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Union Square Events are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

Applications are accepted on an ongoing basis.

Union Square Events maintains a drug-free workplace.

Req ID:  1562982

Union Square Events 

Gina Barbish 

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